Hands On

HOLIDAY PIES TO GO – HANDS ON

• Date:Tuesday, November 23, 2021 - 6:30 PM - 9:30 PM
• Featured Chef: Jessica Helga Ferraro

Overview:

Learn how to make your favorite holiday pies just in time to pack them up and take them to your holiday party! Each pair will be taking home 4 whole pies or 2 of each pie if you sign up as a full table of 4! The minimum for this class is 2 tickets, which would equal 2 people making/splitting one of each of the 4 pies, working at a table with 2 other guests making their own pies. Please note there will be no meal served for this class as all guests will be making the 4 pies.

Menu: