Schedule Your
Experience
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Hands On
DONUT MAKING 101 – HANDS ON (AGES 14+ WELCOME)
Hudson Table HobokenMonday, November 9, 2026
6:30 PM - 9:30 PM
Learn how easy it is to make fresh donuts in this baking class. You will prepare different fillings, and have a variety of toppings to build your perfect donut!- Yeasted Donuts
- Cake Donuts
- Pastry Cream, Flavored Glazes and Toppings
Adi BokerThe Details -
Hands On
VEGAN ITALIAN
Hudson Table HobokenWednesday, November 18, 2026
6:30 PM - 9:30 PM
Experience your favorite Italian-American classics reimagined with a delicious vegan twist. Begin the evening by sharpening your knife skills as you prepare a classic bruschetta topped with cashew mozzarella, followed by a fresh and hearty chopped salad. Enjoy a playful bite with mushroom meatball sliders and homemade marinara before elevating the menu with saffron cavatelli served in a rich white bean ragout. End on a sweet note with a decadent chocolate sweet potato brownie.- Vegan Bruschetta with Cashew Mozzarella
- italian Chopped Salad
- Mushroom Meatball Sliders with Marinara Sauce
- Saffron Cavatelli in White Bean Ragout
- Chocolate Sweet Potato Brownie with Aquafaba Meringue
Eric PristerThe Details
