• Hands On

    SPANISH BRUNCH – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 1, 2024

    11:00 AM - 2:00 PM

    Overview :

    Enjoy the classic flavors of Spain with your favorite brunch foods!!! Learn to cook the staples while adding a little bit of Spanish flair to your repertoire!

    • Tomato Bread with Green Olives and Manchego
    • Potato Croquetas
    • Chorizo and Romesco Egg Bake
    • Flan Pancakes
    • Virgin Sangria

    Andrew Lukanik
    The details
  • Hands On

    SPICES OF INDIA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, September 3, 2024

    6:30 PM - 9:30 PM

    Overview :

    Experience the wide range of flavors and spices that Indian cuisine has to offer! Learn how to create classic Indian dishes from the always delicious Samosa to a delectable Chicken Tikka Masala. We'll finish up with a refreshing Mango Lassi!

    • Vegetable Samosas with Cilantro Chutney
    • Chicken Tikka Masala
    • Basmati Rice
    • Spinach with Paneer and Naan
    • Mango Lassi

    Alexis Sicklick
    The details
  • Meal Kit

    A WEEK IN ITALY WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, September 3, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meal kits offer an easy way to serve food for your family or for yourself! These meal kits are fully cooked and served in our oven ready tins ready to be reheated. The "kit" is intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. This meal kit is intended to be 5 - 6 total servings per person and we now have a kids add on option available! Please select any dietary restriction requirements from the drop down menu.

    The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal kit at their scheduled pick up time from our second entrance along the side of our building. 

    Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Rosemary Braised Beef
    • Cherry Tomato & Spinach Seared Chicken Breast
    • Zucchini & Parmesan Meatballs
    • Herb & Brown Butter Spaghetti Squash
    • White Bean & Quinoa Salad
    • Garlic Roasted Broccoli
    • Gluten Free: GF as is
    • Dairy Free: Sub extra virgin olive oil for spaghetti squash; no parmesan in meatballs
    • Vegetarian: Sub seasonal vegetables for proteins
    • Kids Add On: Black Bean & Pulled Chicken Quesadillas

    The details
  • Hands On

    A NIGHT IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, September 4, 2024

    6:30 PM - 9:30 PM

    Overview :

    In this class you will learn to cook some of the best of Italian cuisine; starting out with a delicious white bean dip, make your own pappardelle by hand, and then finish the night off with a traditional tiramisu that you can recreate time and time again!

    • White Bean Dip with Crostini
    • Chicken Saltimbocca
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Tiramisu

    Nykira Sasaki
    The details
  • Hands On

    PARISIAN BISTRO – HANDS ON

    Hudson Table Hoboken

    Thursday, September 5, 2024

    7:00 PM - 10:00 PM

    Overview :

    Immerse yourself in “The City of Lights” as you take on the best that this charming European city has to offer – on a plate. Start off with a classic french onion soup and finish off with a perfect chocolate soufflé.

    • Soupe à l'oignon (Onion Soup)
    • Gratin Dauphinois (Potato Gratin)
    • Steak Marchand de Vin (Steak with a Red Wine Reduction)
    • Bittersweet Chocolate Soufflé with Grand Marnier Crème Anglaise

    Nykira Sasaki
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF JORDAN VS. GUILLERMO

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 5, 2024

    7:00 PM - 10:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Jordan vs. Chef Guillermo
    The details
  • Hands On

    HANDMADE PASTA ESSENTIALS – COOKING PARTY

    Hudson Table Hoboken

    Friday, September 6, 2024

    6:30 PM - 9:00 PM

    Overview :

    We are taking a format that has been really popular with private events and turning it into a public event in a "cooking party". This is less hands on than your classic cooking class but involves having all parties do the best part of our pasta classes - the pasta rolling! Please note that each table will be 6 people vs. the usual 4-5. This event is meant for those who want to meet other people, mingle and learn the techniques of pasta rolling while enjoying a full and complete meal. The chef will also allow guests to lend a hand in the other dishes but the main experience will be the pasta rolling.

    • Baby Kale with Apples, Gorgonzola, Walnuts, Apple Cider Vinaigrette
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Tiramisu

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC FEATURING ROB NICHOLAS

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 6, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Tuna Tartare - avocado, calabrian chili aioli, rice crackers
    • Grilled Zucchini Salad - pickled red onions, mint, whipped labneh
    • Risotto Milanese - saffron, parmesan crisps
    • Grilled Steak - truffled mashed potatoes, wilted escarole,
    • bordelaise
    • Raspberry Tiramisu - grand marnier

    Guillermo Mejia
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 7, 2024

    12:00 PM - 3:00 PM

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Spinach Ricotta Ravioli with Pesto Genovese
    • Shrimp Scampi Fettuccine

    Andrew Lukanik
    The details
  • Hands On

    PARISIAN BRUNCH – HANDS ON

    Hudson Table Hoboken

    Saturday, September 7, 2024

    10:00 AM - 1:00 PM

    Overview :

    Enjoy a bit of Paris for your next brunch at Hudson Table! Learn how to make a classic Croque Monsieur and how to scramble the perfect egg. Transport your taste buds to France while learning new French culinary techniques.

    • Soft Scrambled Eggs with Fresh Ricotta and Chives
    • Mixed Greens with Haricot Verts
    • Croque Monsieur
    • Chocolate Pain Perdu

    Elizabeth Migliore
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY ANTHONY DEVINCENTIS

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 7, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Tuna Tartare - avocado, calabrian chili aioli, rice crackers
    • Grilled Zucchini Salad - pickled red onions, mint, whipped labneh
    • Risotto Milanese - saffron, parmesan crisps
    • Grilled Steak - truffled mashed potatoes, wilted escarole,
    • bordelaise
    • Raspberry Tiramisu - grand marnier

    Guillermo Mejia
    The details
  • Hands On

    RAINBOW PASTA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 8, 2024

    12:30 PM - 3:30 PM

    Overview :

    A well known adage among chefs is “you eat with your eyes first.” We’ll put this to the test as we light up our plates with colorful handmade pastas including Black Linguini Carbonara and Red Bow Ties. This meal will be beautiful, bright, and delicious!

    • Fresh Handmade Egg Pasta
    • Red Bowties with Eggplant Ragout
    • Yellow Ravioli with Walnut Spinach Pesto
    • Black Linguini Carbonara
    • Nutella Caramelle Pasta

    Guillermo Mejia
    The details
  • Hands On

    CUCINA DE NONNA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 8, 2024

    6:00 PM - 9:00 PM

    Overview :

    There is nothing more comforting than the love of Nonna and the food she creates. In this class you'll learn to make cavatelli by hand and build beautiful sauces and with bold Italian flavors. Join us as a family as we learn to cook some of her most comforting dishes that are sure to leave your bellies full and hearts warmed...

    • Pecorino and Sausage Stuffed Mushrooms
    • Ricotta Cavatelli with Pancetta and Kale
    • Cod Puttanesca
    • Broccoli Rabe with Toasted Garlic
    • Zabaglione with Berries and Crumbled Cookie

    Guillermo Mejia
    The details
  • Kids Class

    FALL AFTER SCHOOL SERIES: FAMOUS RESTAURANTS & CHEFS (DROP OFF) (Mondays – 12 classes) – (ages 8 – 14)

    Hudson Table Hoboken

    Monday, September 9, 2024

    3:45 PM - 5:15 PM

    Overview :

    Join us for this series where we'll be exploring famous restaurants and famous chefs dishes.   We'll be making food inspired by Katz' Deli, Peter Luger, Magnolia Bakery and more!  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will help choose their favorites towards the end of the series. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.

    • Magnolia's banana pudding
    • Crispy shrimp buns
    • Fried chicken sandwich
    • ..and many more

    Brandon Perez
    The details
  • Meal Kit

    TUSCAN SUMMER WEEKLY MEAL FOR PICK UP: NO MODIFICATIONS (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, September 9, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end weekly meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. This particular meal cannot be modified, however we now have a kids add on option available! We offer a 2nd weekly meal that can accommodate for a variety of dietary restrictions and allergies.

    The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal at their scheduled pick up time from our second entrance along the side of our building. 

    Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Balsamic Charred Chicken Thighs
    • Tuscan Herb & Lemon Roasted Shrimp
    • Prosciutto & Mozzarella Wrapped Chicken Breast
    • Sundried Tomato Pesto Orzo Salad
    • Parmesan Roasted Cauliflower
    • Herb Roasted Baby Potatoes
    • Kids Add On: Chicken & Broccoli Stir Fry with Steamed White Rice

    The details
  • Meal Kit

    KOREAN BBQ AT HOME WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, September 9, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person and we now have a kids add on option available! Please select any dietary restriction requirements from the drop down menu.

    The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal at their scheduled pick up time from our second entrance along the side of our building. 

    Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Korean BBQ Style Meatballs
    • Honey & Soy Charred Chicken Thighs
    • Gochujang Glazed Portobello Mushrooms
    • Vegetable Fried Rice
    • Miso Roasted Sweet Potatoes
    • Squash & Spinach Stir Fry
    • Gluten Free: Sub GF coconut aminos for soy sauce
    • Dairy Free: DF as is
    • Vegetarian: Sub seasonal vegetables for protein dishes
    • Kids Add On: Chicken & Broccoli Stir Fry with Steamed White Rice

    The details
  • Kids Class

    SEPTEMBER AFTER SCHOOL SERIES: FAMOUS RESTAURANTS & CHEFS (DROP OFF) (Mondays – 4 classes) – (ages 8 – 14)

    Hudson Table Hoboken

    Monday, September 9, 2024

    3:45 PM - 5:15 PM

    Overview :

    Join us for this series where we'll be exploring famous restaurants and famous chefs dishes.   We'll be making food inspired by Momofuku, Dinosaur BBQ, Carbone, and Katz' Deli!  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics.  Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.

    • Chicken Scarpariello
    • Crispy shrimp buns
    • Tartufo
    • ..and many more

    Brandon Perez
    The details
  • Kids Class

    FALL YOUNG KIDS AFTER SCHOOL SERIES: FOOD FROM TV & MOVIES – (ages 4-7) (DROP OFF)

    Hudson Table Hoboken

    Tuesday, September 10, 2024

    3:45 PM - 5:00 PM

    Overview :

    Join us as each week we make food each week inspired by different TV shows and movies. We'll make some cheesy garlic bread from Tangled, enjoy some dumplings from Mulan, and learn how to make pineapple butter cake from Sponge Bob. Kids will learn how to work in the kitchen and come out of these weeks with stronger knife skills (with child friendly knives), how to work in a kitchen, and some baking basics. Kids will prepare a meal each class and take their dinner home with them. Class is drop off.

    • Cheesy garlic braid - Tangled
    • Dumplings - Mulan
    • Pineapple butter cake - Sponge Bob

    Brandon Perez
    The details
  • Hands On

    EXPLORING THE US THROUGH SEAFOOD – HANDS ON

    Hudson Table Hoboken

    Tuesday, September 10, 2024

    6:30 PM - 9:30 PM

    Overview :

    Explore a few of the country’s most historic cities through the seafood that exemplifies them.  From a light and creamy chowder off the coast of Maine, to shrimp and grits on the Gulf, and the Cajun specialties of New Orleans, learn how each has influenced the seafood that is pulled from its waters.

    • New England Clam Chowder
    • Cheddar Buttermilk Biscuits
    • Shrimp and Grits
    • Blackened Salmon with Maque Choux
    • Apple Cobbler with Vanilla Ice Cream

    Adi Boker
    The details
  • Kids Class

    SEPTEMBER YOUNG KIDS AFTER SCHOOL SERIES: FOOD FROM TV & MOVIES – (ages 4-7) (DROP OFF) – 3 CLASSES

    Hudson Table Hoboken

    Tuesday, September 10, 2024

    3:45 PM - 5:00 PM

    Overview :

    Join us for these 3 classes, as we make food each week inspired by different TV shows and movies. We'll make some cheesy garlic bread from Tangled, enjoy some corn fritters from Paw Patrol, and learn how to make Moroccan carrot salad from Space Jam. Kids will learn how to work in the kitchen and come out of these weeks with stronger knife skills (with child friendly knives), how to work in a kitchen, and some baking basics. Kids will prepare a meal each class and take their dinner home with them. Class is drop off.

    • Cheesy garlic braid - Tangled
    • Corn fritters - Paw Patrol
    • Moroccan carrot salad - Space Jam

    Brandon Perez
    The details
  • Hands On

    IZAKAYA – JAPANESE PUB FARE – HANDS ON

    Hudson Table Hoboken

    Wednesday, September 11, 2024

    7:00 PM - 10:00 PM

    Overview :

    Izakaya translates to "stay drink place." Inspired by the ubiquitous Japanese gastropubs, in this class, you will learn to prepare various dishes to be shared with a group and best enjoyed alongside your beverage of choice! As diverse as a typical izakaya menu, this class touches on a wide array of cooking techniques - grilling, simmering, frying, sautéing, and sauce-making.

    • Momo Yakitori
    • Salmon & Avocado
    • Spinach Gomaae
    • Yaki Gyoza with Ponzu Shoyu
    • Vegetable Tempura

    Guillermo Mejia
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY MICHAEL COLLINS

    Hudson Table Hoboken

    Wednesday, September 11, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Whipped Feta And Ginger Caramelized Carrot - harissa, crispy chickpeas, pistachio, chive, sourdough toast
    • Lemon Seared Scallops - charred corn and peach salsa, tarragon, brown butter drizzle
    • Creamy Acorn Squash Tagliatelle - pomegranate seeds, confit garlic, rosemary, crushed red pepper, pecorino
    • Buttermilk-Brined Roasted Chicken - green goddess brioche panzanella, chimichurri
    • Chocolate And Hazelnut Torte - orange macerated figs, vanilla bean chantilly cream

    Sam Landwehr
    The details
  • Hands On

    DIM SUM – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 12, 2024

    6:30 PM - 9:30 PM

    Overview :

    Dive into Chinese cuisine with an introduction to Dim Sum! In this class, you will learn to make various small bites that will make you understand why it is said the meaning of dim sum is to "touch the heart."

    • Shrimp Shumai
    • Bok Choy Garlic and Ginger Stir Fry
    • Bacon and Egg Fried Rice
    • Steamed Pork and Shiitake Dumplings with Black Vinegar Dipping Sauce

    Nykira Sasaki
    The details
  • Dining Event

    LIVE 3 COURSE FALL THEMED CHEF COMPETITION: CHEF GUILLERMO VS. CHEF BRYAN

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 12, 2024

    7:00 PM - 10:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Guillermo vs. Chef Bryan
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY SOFIA ORO

    Hudson Table Hoboken

    Thursday, September 12, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Whipped Feta And Ginger Caramelized Carrot - harissa, crispy chickpeas, pistachio, chive, sourdough toast
    • Lemon Seared Scallops - charred corn and peach salsa, tarragon, brown butter drizzle
    • Creamy Acorn Squash Tagliatelle - pomegranate seeds, confit garlic, rosemary, crushed red pepper, pecorino
    • Buttermilk-Brined Roasted Chicken - green goddess brioche panzanella, chimichurri
    • Chocolate And Hazelnut Torte - orange macerated figs, vanilla bean chantilly cream

    Sam Landwehr
    The details
  • Hands On

    GREEK SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 13, 2024

    7:00 PM - 10:00 PM

    Overview :

    From land and sea, to simple and elaborate, this class is filled with classic Greek dishes that will delight foodies the world over. Learn how to create must-make dishes from the Greek Isles including traditional Eggplant Caponata, Lamb Chops, and Galaktoboureko.

    • Greek Lamb Chops
    • Grilled Prawns with Tomatoes and Feta
    • Eggplant Caponata with Homemade Pita Bread
    • Lemon Garlic Potatoes
    • Galaktoboureko (Greek Custard Pie)

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY JOE PAHLOW

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 13, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Tomato and Watermelon Salad - chardonnay vinegar, mint
    • Shrimp and Avocado Toast - herbed mayo, potato chips
    • Rigatoni Alla Amatriciana - pancetta, pecorino
    • Grilled Skirt Steak - asparagus, romesco
    • Blueberry Tart - whipped cream

    Guillermo Mejia
    The details
  • Hands On

    HANDMADE PASTA ESSENTIALS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 13, 2024

    11:30 AM - 2:30 PM

    Overview :

    Learn how to make and roll your own pasta in this handmade pasta essentials class. We will teach you how to use techniques to make pappardelle and fettuccine as we mix dough the old fashioned way - by hand! Finish the night off with a traditional tiramisu that you can recreate at home.

    • Baby Kale with Apples, Gorgonzola, Walnuts, Apple Cider Vinaigrette
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Tiramisu

    Alexis Sicklick
    The details
  • Hands On

    SPANISH SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 14, 2024

    7:00 PM - 10:00 PM

    Gluten FreeNut Free

    Overview :

    Enjoy being transported to Spain for the night! Learn how to cook a classic "surf and turf" menu with a Spanish twist that will impress on all levels. This is the perfect time to learn these classic techniques you will be able to enjoy all year long!

    • Black Bean and Mango Salsa
    • Grilled Skirt Steak with Chimichurri Sauce
    • Spanish Rice with Chorizo
    • Sofrito Shrimp
    • Haricots Verts
    • Flan

    Andrew Lukanik
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE STAND UP COMEDY!

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 14, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while entertained by some of the best comics in NYC! The comedy portion will start around 7:00 pm. Don't forget to BYOB! Please note that due to some adult jokes, this show requires all participants to be 18+.  Prices are per person unless otherwise stated.

    • Tomato and Watermelon Salad - chardonnay vinegar, mint
    • Shrimp and Avocado Toast - herbed mayo, potato chips
    • Rigatoni Alla Amatriciana - pancetta, pecorino
    • Grilled Skirt Steak - asparagus, romesco
    • Blueberry Tart - whipped cream

    Guillermo Mejia
    The details
  • Hands On

    HANDMADE PASTA ESSENTIALS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 15, 2024

    11:00 AM - 2:00 PM

    Overview :

    Learn how to make and roll your own pasta in this handmade pasta essentials class. We will teach you how to use techniques to make pappardelle and fettuccine as we mix dough the old fashioned way - by hand! Finish the night off with a traditional tiramisu that you can recreate at home.

    • Baby Kale with Apples, Gorgonzola, Walnuts, Apple Cider Vinaigrette
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Tiramisu

    Adi Boker
    The details
  • Hands On

    STEAK FEAST – HANDS ON

    Hudson Table Hoboken

    Sunday, September 15, 2024

    7:00 PM - 10:00 PM

    Overview :

    Join us for the ultimate steak night! This class will feature several cuts of meat and multiple cooking techniques. You'll also learn how to make the perfect steakhouse sides and a classic dessert to top it all off.

    • NY Strip with Chive Butter
    • Roasted Asparagus with Brown Butter Breadcrumbs and Olive Tapenade
    • Truffled Mashed Potatoes
    • Escarole Salad with Apples, Pecorino, and Walnuts
    • Classic Strawberry Shortcakes

    Alexis Sicklick
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY RADIO RANGER

    Hudson Table Hoboken

    Sunday, September 15, 2024

    6:00 PM - 9:00 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Tomato and Watermelon Salad - chardonnay vinegar, mint
    • Shrimp and Avocado Toast - herbed mayo, potato chips
    • Rigatoni Alla Amatriciana - pancetta, pecorino
    • Grilled Skirt Steak - asparagus, romesco
    • Blueberry Tart - whipped cream

    Guillermo Mejia
    The details
  • Hands On

    HANDMADE PASTA ESSENTIALS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 15, 2024

    10:00 am - 1:00 pm

    Overview :

    Learn how to make and roll your own pasta in this handmade pasta essentials class. We will teach you how to use techniques to make pappardelle and fettuccine as we mix dough the old fashioned way - by hand! Finish the night off with a traditional tiramisu that you can recreate at home.

    • Baby Kale with Apples, Gorgonzola, Walnuts, Apple Cider Vinaigrette
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Tiramisu

    Alexis Sicklick
    The details
  • Hands On

    STEAK FEAST – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 15, 2024

    6:30 pm - 9:30 pm

    Overview :

    Join us for the ultimate steak night! This class will feature several cuts of meat and multiple cooking techniques. You'll also learn how to make the perfect steakhouse sides and a classic dessert to top it all off.

    • NY Strip with Chive Butter
    • Roasted Asparagus with Brown Butter Breadcrumbs and Olive Tapenade
    • Truffled Mashed Potatoes
    • Escarole Salad with Apples, Pecorino, and Walnuts
    • Classic Strawberry Shortcakes

    Nykira Sasaki
    The details
  • Meal Kit

    COMFORT FOODS WEEKLY MEAL FOR PICK UP: NO MODIFICATIONS (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, September 16, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end weekly meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. This particular meal cannot be modified, however we now have a kids add on option available! We offer a 2nd weekly meal that can accommodate for a variety of dietary restrictions and allergies. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Southwestern Turkey & Black Bean Burgers
    • Bacon Wrapped Meatloaf
    • Caesar Grilled Chicken Thighs
    • Sweet Potato Fries
    • Homemade Ranch
    • Spice Roasted Corn on the Cob
    • Loaded Garden Salad with Balsamic Vinaigrette
    • Kids Add On: Turkey & Cheddar Sliders with Roasted French Fries

    The details
  • Meal Kit

    HAVANA NIGHTS WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, September 16, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person and we now have a kids add on option available! Please select any dietary restriction requirements from the drop down menu. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Cuban Mojo Marinated Chicken Thighs
    • Tajin & Chipotle Grilled Chicken Breast
    • Beef & Bell Pepper Empanadas
    • Sofrito Black Beans
    • Roasted Tomato Salsa
    • Saffron Steamed Rice
    • Cuban Spiced Green Beans
    • Gluten-Free: Extra of other protein of choice in place of empanadas, rest of menu is GF
    • Dairy Free: DF as is
    • Vegetarian: Sub seasonal vegetables for proteins
    • Kids Add On: Turkey & Cheddar Sliders with Roasted French Fries

    The details
  • Hands On

    MODERN ITALIAN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Monday, September 16, 2024

    7:00 PM - 10:00 PM

    Overview :

    Join us as we explore some new age Italian dishes you'd see at some of your favorite restaurants. Start off with a creamy ricotta toast that is as fun to make as it is to eat, learn to roll some fresh pasta before you finish the night off with a delicious fluffy treat!

    • Ricotta Crostini
    • Charred Caesar Salad
    • Fresh Handmade Egg Pasta
    • Braised Short Rib Ragu
    • Nutella Bomboloni

    Alexis Sicklick
    The details
  • Hands On

    MODERN ITALIAN – HANDS ON

    Hudson Table Hoboken

    Monday, September 16, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us as we explore some new age Italian dishes you'd see at some of your favorite restaurants. Start off with a creamy ricotta toast that is as fun to make as it is to eat, learn to roll some fresh pasta before you finish the night off with a delicious fluffy treat!

    • Ricotta Crostini
    • Charred Caesar Salad
    • Fresh Handmade Egg Pasta
    • Braised Short Rib Ragu
    • Nutella Bomboloni

    Nykira Sasaki
    The details
  • Hands On

    TASTY TAPAS NIGHT – HANDS ON

    Hudson Table Hoboken

    Tuesday, September 17, 2024

    6:45 PM - 9:45 PM

    Overview :

    A super zesty fiesta la brava! Hudson Table is open for a fun-filled and food-filled noche!

    • Roasted Brussel Sprouts with Warm Honey
    • Shrimp and Chorizo in Garlic Sauce
    • Patatas Bravas with Roasted Pepper Aioli
    • Steak with Chimichurri
    • Flan

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – WHEN HARRY MET SALLY

    Hudson Table Hoboken

    Tuesday, September 17, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 6:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don't forget to BYOB! The movie will begin around 7:15 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Avocado Toast - sourdough, pomegranate, bacon
    • Spring Romaine Salad - cherry tomato, radish, peas, lemon vinaigrette
    • Rigatoni Pomodoro - pancetta, pecorino
    • Vanilla Panna Cotta - macerated berries
    • Popcorn

    Drew Chiszar
    The details
  • Hands On

    HAWAIIAN SURF AND TURF – HANDS ON

    Hudson Table Hoboken

    Wednesday, September 18, 2024

    7:00 PM - 10:00 PM

    Shellfish Free

    Overview :

    Sun, sand, surf, and turf. Join us as explore the Hawaiian Islands' bold flavors with glazed baby back ribs, Mahi Mahi, papaya salad, and the cherished Haupia Pie. Bring your Ohana!

    • Kimchi Udon Noodles
    • Hawaiian Baby Back Ribs
    • Mahi with Lomi Tomato Salsa
    • Papaya Salad with Papaya Seed Dressing
    • Chocolate Haupia Pie

    Alexis Sicklick
    The details
  • Hands On

    KOREAN BBQ – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 19, 2024

    7:00 PM - 10:00 PM

    Overview :

    Korean BBQ is meant to be a collective experience - so bring your friends and create a variety of KBBQ favorites! In this class you'll learn how to make marinades and sauces for grilling as well as master the key component of any Korean meal - rice. Round out your communal fare with a traditional Japchae and a Quick Kimchi!

    • Korean Pancake
    • Sweet and Spicy Sauce
    • Quick Kimchi
    • Bulgogi Short Ribs with Ssam Sauce
    • Dak Bulgogi Marinated Chicken Thighs
    • Japchae Stir Fried Vegetables with Noodles
    • Steamed White Rice

    Nykira Sasaki
    The details
  • Hands On

    TEXAN STEAKHOUSE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 20, 2024

    6:30 PM - 9:30 PM

    Overview :

    Fire up the grill for a steakhouse meal that will satisfy even the heartiest of appetites. We’ll start with the preparation of a big and bold salad. Then show the secrets to roasting and searing your meats to perfection. And for the sweet finish to your steakhouse meal, you’ll learn how to prepare a decadent “spiked” dessert.

    • Chopped Blue Cheese Salad
    • Butter Basted Rib-Eye Steak
    • Barbeque Oven Braised Pork Ribs
    • Cheddar Bacon Twice Baked Potatoes
    • Jack Daniel's Bread Pudding

    Sam Landwehr
    The details
  • Dining Event

    LIVE 3 COURSE GREEK THEMED CHEF COMPETITION: CHEF SIMON VS. GUEST CHEF CEDRIC GAYON OF FIVE TASTES

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 20, 2024

    7:00 PM - 10:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Simon vs. Chef Cedric
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY MICHAEL MURPHY

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 20, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Escarole Salad - endive, red onion, pickled cranberries,
    • chardonnay-creme fraiche dressing
    • Mussels - white wine, fennel, saffron, toast
    • Poblano Pepper Risotto - grilled corn, cherry tomatoes, parmesan chips
    • Pan Seared Salmon - garlic mashed potatoes, brussels sprouts, preserved lemon beurre blanc
    • Caramelized Banana Cake - nutella ganache, whipped cream

    Guillermo Mejia
    The details
  • Hands On

    NEW ENGLAND DINNER PARTY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 20, 2024

    11:30 AM - 2:30 PM

    Overview :

    Step into the heart of New England, where every dish tells a story of seasonal abundance and comforting tradition. Whether you’re a local who treasures weekend getaways to The Cape or simply an admirer of the region’s picturesque landscapes, this class promises a delectable journey through classic New England dishes.

    • Corn & Bacon Chowder
    • Pan Fried Crab Cakes with Old Bay Remoulade
    • Cape Cod Chopped Arugula Salad with Orange Vinaigrette
    • Salt Baked & Smashed Herby Fingerling Potatoes
    • Apple Cider Doughnuts with Blueberry Jam

    Sam Landwehr
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 21, 2024

    11:00 AM - 2:00 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of Handmade Pasta I required in order to take this class. This menu concludes with a delicious Affogato!

    • Fresh Handmade Egg Pasta
    • Lamb and Mint Cannelloni
    • Pan Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Affogato La Caffe

    Alexis Sicklick
    The details
  • Hands On

    NYC DELI – HANDS ON

    Hudson Table Hoboken

    Sunday, September 22, 2024

    11:00 AM - 2:00 PM

    Overview :

    If you’ve been to NYC for brunch, it’s likely you’ve eaten some of the world's best Jewish delicatessen classics. Come learn the art of bagel making, how to assemble a delicious latke spread, and even how to cure your own salmon at home!

    • Potato Latkes with Crème Fraiche and Homemade Applesauce
    • Homemade Bagels
    • Gravlax
    • Perfectly Poached Eggs

    Vlad Vaynkhadler
    The details
  • Dining Event

    LIVE 3 COURSE MEDITERRANEAN MEZZE CHEF COMPETITION: CHEF GUILLERMO VS. CHEF SIMON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 22, 2024

    11:30 AM - 2:30 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Guillermo vs. Chef Simon
    The details
  • Meal Kit

    SOUTHERN BBQ WEEKLY MEAL FOR PICK UP: NO MODIFICATIONS (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, September 23, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end weekly meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. This particular meal cannot be modified, however we now have a kids add on option available! We offer a 2nd weekly meal that can accommodate for a variety of dietary restrictions and allergies. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • BBQ Pulled Pork Sandwiches
    • Molasses & Chipotle Charred Chicken Breast
    • Texas Rubbed Chicken Drumsticks
    • Cheddar & Jalapeno Cornbread
    • Coleslaw
    • Garlic Roasted Broccoli
    • Kids Add On: BBQ Chicken Nuggets with Roasted Sweet Potato Fries

    The details
  • Meal Kit

    TRIP TO THAILAND WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, September 23, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person and we now have a kids add on option available! Please select any dietary restriction requirements from the drop down menu. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Fall Vegetable Green Thai Curry
    • Charred Chicken Thigh Satay
    • Basil Chicken Breast
    • Lime & Peanut Pad Thai
    • Spice Roasted Sweet Potatoes
    • Coconut & Ginger Steamed Rice
    • Gluten Free: Will use tamari in place of soy sauce
    • Dairy Free: DF as is
    • Vegetarian: Sub seasonal vegetables for chicken dishes
    • **This meal kit does contain peanuts** and can be made peanut free upon request.
    • Kids Add On: BBQ Chicken Nuggets with Roasted Sweet Potato Fries

    The details
  • Hands On

    VEGAN THAI – HANDS ON

    Hudson Table Hoboken

    Monday, September 23, 2024

    7:00 PM - 10:00 PM

    Overview :

    Vegan doesn't have to be boring! Come enjoy our ever-popular "Simply Thai" class with a vegan spin. Learn how to work with ingredients like tofu and seitan and how to incorporate them into every day cooking. You won't even miss the meat!

    • Mushroom Satay
    • Vegetable Pad Thai
    • Thai Basil Tofu
    • Thai Cabbage Salad
    • Fried Banana with Coconut and Sesame Seeds
    • Thai Iced Tea

    Alexis Sicklick
    The details
  • Hands On

    MODERN AMERICAN STEAKHOUSE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 26, 2024

    6:30 PM - 9:30 PM

    Overview :

    You'll explore a range of cooking techniques, tantalizing your tastebuds with fresh ceviche and salad, amping things up with the ultimate steak and potatoes, and wrapping up with a rich and decadent creme brûlée.

    • Ceviche with Chile, Lime and Coconut
    • Fennel and Charred Orange Salad
    • NY Strip Steak with Green Peppercorn Sauce
    • Duck Fat Roasted Potatoes with Fried Rosemary
    • Vanilla Crème Brûlée

    Andrew Lukanik
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF ALEXIS VS. CHEF SIMON

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 27, 2024

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Simon
    The details
  • Dining Event

    OMELETTE STATION AT HUDSON TABLE

    Hudson Table Hoboken

    Friday, September 27, 2024

    9:30 AM - 11:30 AM

    Overview :

    Enjoy breakfast from Hudson Table!  Join us at your selected time, between 9:30 am and 11:30 am, where our chef will prepare an omelette made to order with your choice of up to 5 ingredients to eat fresh or take to go!

    • Custom omelette made fresh to order with up to five ingredients.

    Elizabeth Migliore
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 28, 2024

    11:30 AM - 2:30 PM

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Spinach Ricotta Ravioli with Pesto Genovese
    • Shrimp Scampi Fettuccine

    Alexis Sicklick
    The details
  • Hands On

    CLASSIC BRUNCH – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 28, 2024

    11:00 AM - 2:00 PM

    Overview :

    Enjoy an amazing brunch class that hits all the right notes! Create a savory benedict with bitter greens, a decadent crème brûlée french toast, buttery popovers, and delicious duck fat roasted potatoes. We'll demystify the poached egg and teach you how to make compound raspberry butter!

    • English Muffin with Canadian Bacon and Hollandaise
    • Escarole aux Lardons
    • Duck Fat Roasted Potatoes with Fried Rosemary
    • Crème Brûlée French Toast
    • Classic Popovers with Raspberry Butter

    Nykira Sasaki
    The details
  • Hands On

    NYC STEAKHOUSE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 28, 2024

    6:00 PM - 9:00 PM

    Overview :

    Delmonicos, Peter Lugers, Keens - NYC steakhouses are legendary in the comfort and decadence.  In this class you'll learn how to make the classics, from perfectly poached shrimp to skillfully seared steaks, served Oscar-style.  Tie it all together with classic accompaniments and a creamy dessert.

    • Jumbo Shrimp Cocktail
    • Classic Wedge Salad
    • Steak Oscar (Seared Filets with Asparagus, Crab, and Hollandaise)
    • Truffled Mashed Potatoes
    • Vanilla Panna Cotta with Mixed Berry Compote

    Elizabeth Migliore
    The details
  • Hands On

    BREAD BASKET – HANDS ON

    Hudson Table Hoboken

    Sunday, September 29, 2024

    11:00 AM - 2:00 PM

    Overview :

    There’s nothing like the scent of a warm loaf of bread roaming throughout your kitchen. Join us as we demystify the art of bread baking and arm you with the tools to recreate homemade bread from scratch.

    • French Baguette
    • Focaccia with Rosemary, Sundried Tomatoes and Olives
    • Traditional Irish Soda Bread with Wexford Cheese
    • English Muffins

    Adi Boker
    The details
  • Hands On

    FORZA ITALIA – HANDS ON

    Hudson Table Hoboken

    Sunday, September 29, 2024

    6:00 PM - 9:00 PM

    Nut FreeShellfish Free

    Overview :

    Enjoy the big, bold flavors of Italy in this class that will teach you how to braise, brown and bake. Learn some delicious Italian staples, like Saltimbocca and Bolognese, which you can call on time and time again.

    • Chicken Saltimbocca
    • Vegetarian Bolognese
    • Braised Green Beans
    • Crispy Potato Confit
    • Apple Crostada

    Nykira Sasaki
    The details
  • Meal Kit

    A FALL PREVIEW WEEKLY MEAL FOR PICK UP: NO MODIFICATIONS (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, September 30, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end weekly meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. This particular meal cannot be modified, however we now have a kids add on option available! We offer a 2nd weekly meal that can accommodate for a variety of dietary restrictions and allergies. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Orange & Sage Roasted Chicken Thighs
    • Shallot & Dijon Seared Chicken Breast
    • Ground Turkey & Sweet Potato Shepherd's Pie
    • Shaved Brussel Sprout & Farro Salad with Lemon Vinaigrette
    • Harissa Roasted Butternut Squash
    • Garlic & Herb Glazed Fingerling Potatoes
    • Kids Add On: Parmesan Crusted Chicken Tenders with Mashed Sweet Potatoes

    The details
  • Meal Kit

    A FALL PREVIEW WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, September 30, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person and we now have a kids add on option available! Please select any dietary restriction requirements from the drop down menu. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Maple & Garlic Charred Chicken Thighs
    • Mushroom & Sage Stuffed Peppers
    • Apple & Cranberry Roasted Chicken Breast
    • Mashed Sweet Potatoes
    • Quinoa & Spinach Fall Salad with Herb Vinaigrette
    • Honey Roasted Carrots & Parsnips
    • Gluten Free: This meal kit is gluten free as is :)
    • Dairy Free: This meal kit is dairy free as is
    • Vegetarian: Sub seasonal vegetables for chicken & pork, vegetable stuffed peppers
    • Kids Add On: Parmesan Crusted Chicken Tenders with Mashed Sweet Potatoes

    The details
  • Dining Event

    SURPRISE FALL POP-UP! 5 COURSE CHEF’S TABLE WITH SYNCOPATED FEATURING CHEF ALEXIS SICKLICK

    Hudson Table Hoboken

    Monday, September 30, 2024

    7:00 PM - 10:00 PM

    Overview :

    Sit back and enjoy as Chef Alexis finishes off 5 delicious courses for this unique dining experience with a vegetable-forward menu featuring product from Heermance Farm. There will be limited counter-side seating as well as regular seating within a few feet of the kitchen. This event is BYOB!

    • Coriander Lachuch - plum marigold mostarda, whipped meyer lemon ricotta, late summer s'chug
    • Cauliflower Potato Soup - roasted grapes, pineapple sage pistou, fall citrus relish, focaccia croutons
    • Crispy Celeriac - brown butter romesco, buen malata pepper, tomato artichoke salsa, tarragon
    • Cinderella Pumpkin Spaetzle - tetra squash and rocdor bean ragout, roasted quince, malabar spinach, fonduta, pumpkin seed salsa macha
    • Delicata Cookie Cake - sunchoke ice cream, dark chocolate truffle, huckleberry compote, torched saffron meringue

    Alexis Sicklick
    The details

Check It!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

For public dinners on our rooftop, we welcome larger parties of up to 12. We ask that parties of 13 or more email us at [email protected] for information on private events or adjusted pricing for larger groups. All groups need to sign up together in order to be seated together.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need advanced notice (sometimes as much as 4-5 days) to potentially help modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk and our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!