• Dining Event

    ROOFTOP DINNER AND A MOVIE – CLUELESS

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 1, 2024

    7:30 PM - 10:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 7:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don't forget to BYOB! The movie will begin around 8:15 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Feta Focaccia - smoked paprika muhammara, green garlic s'chug
    • Pasta alla Caramellata - caramelized onion, cherry tomatoes, stracciatella
    • Braised Chicken Thighs - charred corn salad, bacon, kale, tajin crema
    • White Chocolate Brownie - orange curd, marshmallow
    • Popcorn

    Alexis Sicklick
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION FEATURING NOBLE FRESH CART: CHEF KORAY VS. CHEF GUILLERMO

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 1, 2024

    7:00 PM - 10:00 PM

    Overview :

    For this chef competition, we will be partnering with Noble Fresh Cart, who will be providing fresh ingredients for our mystery baskets. A trailblazer in the seafood industry across the United States, Noble Fresh Cart supplies renowned sushi restaurants and Michelin-starred fine dining establishments with top-quality ingredients and exceptional service. Now, they extend this unparalleled service to your home. Visit their website to learn how you can experience the taste of nobility and enjoy Michelin-quality seafood, steaks, and sushi essentials delivered directly to your door!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Koray vs. Chef Guillermo
    The details
  • Hands On

    TEX MEX – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 2, 2024

    7:00 PM - 10:00 PM

    Overview :

    Enjoy our spin on bold flavors in our Tex Mex class! Chili con Queso, Tacos, and Fajitas and all get a makeover that you will be sure to love. Come learn how to make these crowd pleasers, and we will show you how to kick it up a notch!

    • Chili con Queso with Serrano
    • Baja Ceviche Tacos with Salsa Fresca
    • Steak Fajitas
    • Spicy Corn with Queso Fresco
    • Chocolate Chili Brownies

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY KELLI BRUNO

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 2, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Tuna Ceviche - cucumbers, avocado, passion fruit leche de tigre
    • Romaine Salad - grilled corn, cherry tomatoes, feta, lime-cilantro dressing
    • Cavatelli Al Limone - mayer lemon, pine nuts, pecorino
    • Roasted Salmon - garlic mashed potatoes, zucchini succotash, tomato pesto
    • Pistachio And Raspberry Tart - white chocolate bark

    Guillermo Mejia
    The details
  • Hands On

    COUPLES NIGHT OUT: NIGHT OF ROMANCE – HANDS ON

    Hudson Table Hoboken

    Friday, August 2, 2024

    6:30 PM - 9:30 PM

    Overview :

    Some meals were meant for sharing. In this couple’s class you will shuck oysters and sear Beef Wellington to perfection. Sit down together to enjoy your delicious meal. End the night on a sweet note with a decadent chocolate cake.

    • Oysters Mignonette
    • Individual Beef Wellington
    • Roasted Brussels Sprouts with Candied Bacon
    • Chocolate Lava Cake

    Andrew Lukanik
    The details
  • Hands On

    RECREATING FAMOUS DESSERTS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 3, 2024

    12:00 PM - 3:00 PM

    Overview :

    You've seen the drool-worthy shots on Instagram, and maybe you've even waited in line to try these delectable sweets.  In this class, we'll show you how to recreate some of the most buzzed-about desserts and pastries at home. This class is suitable for guests ages 12+.  **Please note that this class does not include a dining experience - you will be taking your baked goods home with you!**

    • Cereal Milk Ice Cream Inspired by Momofuku Milk Bar
    • Magnolia’s Banana Pudding from the Magnolia Bakery Cookbook
    • Copycat Cinnabon Cinnamon Buns adapted from Spend with Pennies
    • Levain's Famous Chocolate Chip Cookies hT Style

    Adi Boker
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF ALEXIS VS. CHEF JORDAN

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 3, 2024

    7:00 PM - 10:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Jordan
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY JOE PAHLOW

    Hudson Table Hoboken

    Saturday, August 3, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Tuna Ceviche - cucumbers, avocado, passion fruit leche de tigre
    • Romaine Salad - grilled corn, cherry tomatoes, feta, lime-cilantro dressing
    • Cavatelli Al Limone - mayer lemon, pine nuts, pecorino
    • Roasted Salmon - garlic mashed potatoes, zucchini succotash, tomato pesto
    • Pistachio And Raspberry Tart - white chocolate bark

    Guillermo Mejia
    The details
  • Dining Event

    4 COURSE ROOFTOP BRUNCH

    Hudson Table Hoboken

    Saturday, August 3, 2024

    11:00 AM - 2:00 PM

    Overview :

    • Avocado Toast - toasted sourdough, sous vide egg, breakfast radish, feta crumble, fresh herbs
    • Cacio e Pepe
    • Oregano Meatballs in Marinara - focaccia
    • Croissant French Toast Brûlée - lavender honey macerated berries, ube creme chantilly, vanilla ice cream

    Koray Karakilic
    The details
  • Hands On

    OSTERIA TOSCANA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 4, 2024

    5:30 PM - 8:30 PM

    Overview :

    The rustic farms and rolling hills of Tuscany produce classic and amazing flavors! This class focuses on traditional preparation using the best regional ingredients. Join us for a dive into Tuscany where you'll start with a classic Tuscan soup, roll out lighter-than-air gnudi, construct the perfect Milanese, and end with a real Nutella flavor bomb.

    • Zuppa Toscana (includes Bacon and Sausage)
    • Gnudi Pomodoro
    • Pollo Milanese
    • Nutella Bomboloni

    Guillermo Mejia
    The details
  • Kids Camp

    SUMMER CAMP – AROUND THE WORLD – 8/5-8/9 (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 5, 2024

    10:00 AM - 3:00 PM

    Overview :

    Come join us for an around the world tour of countries and their cuisines.  Kids will learn culinary and baking basics as we create and taste foods from different countries.  Kids will cook for the majority of the day with breaks outside for snack and lunch. This class runs daily from August 5th-9th 10am-3pm daily.  We'll have flexible drop off and pickup to extend the day from 9:30-3:30pm if needed. All food is included. Camps are nut-free. **If you're signing up more than one child, please sign them up separately. You may sign up for multiple weeks for the same child at one time** Any questions, please email [email protected]

    • Chicken schnitzel
    • Paella
    • Tres leches

    Kaitlin Eaton
    The details
  • Meal Kit

    NEW ENGLAND SUMMER WEEKLY MEAL FOR PICK UP: NO MODIFICATIONS (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 5, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meal kits offer an easy way to serve food for your family or for yourself! These meal kits are fully cooked and served in our oven ready tins ready to be reheated. The "kit" is intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. This meal kit is intended to be 5 - 6 total servings per person. This particular meal kit cannot be modified, however we now have a kids add on option available! We offer a 2nd meal kit weekly that can accommodate for a variety of dietary restrictions and allergies. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal kit at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Corn Chowder
    • Poached Shrimp Rolls
    • Maple & Mustard Charred Chicken Thighs
    • Buttermilk & Cheddar Biscuits
    • Garlic Roasted Broccoli
    • Brown Butter & Herb Roasted Potatoes
    • Weekly Kids Add On: Parmesan Chicken Tenders with Roasted Broccoli

    The details
  • Meal Kit

    MEDITERRANEAN SUMMER WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 5, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meal kits offer an easy way to serve food for your family or for yourself! These meal kits are fully cooked and served in our oven ready tins ready to be reheated. The "kit" is intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. This meal kit is intended to be 5 - 6 total servings per person and we now have a kids add on option available! Please select any dietary restriction requirements from the drop down menu. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal kit at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Za’atar & Cilantro Charred Chicken Thighs
    • Pomegranate Glazed Chicken Breast
    • Summer Vegetable & Halloumi Skewers
    • Tahini Roasted Rainbow Carrots
    • Lentil & Chickpea Tabbouleh Salad
    • Lemon Roasted Fingerling Potatoes
    • Weekly Kids Add On: Parmesan Chicken Tenders with Roasted Broccoli

    The details
  • Hands On

    THAI STREET FOOD – HANDS ON

    Hudson Table Hoboken

    Tuesday, August 6, 2024

    6:30 PM - 9:30 PM

    Overview :

    It has been said that the best sois (streets) to live on are the ones with the most street food. Join us on this culinary journey through Thailand where we will explore all of the sweet, sour, and spicy flavors this foodie paradise has to offer.

    • Kai Jeow - Golden fried thai omelette with minced pork, chiles and fish sauce
    • Moo-Ping - Thai pork skewers with sweet soy, lime, and chiles
    • Gai Tod - Thai fried chicken wings with chili dipping sauce and cilantro
    • Kluay Tod - Fried bananas with sesame and coconut

    Sam Landwehr
    The details
  • Hands On

    CLASSIC SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, August 7, 2024

    7:00 PM - 10:00 PM

    Overview :

    Join us for a classic take on today's popular Surf and Turf.  We will start out by showing you how to poach a lobster tail, then take you through the process of getting a nice sear on a juicy steak, and finish off by lighting up the stage with our bananas foster flambé!  A little asparagus and some truffled mashed potatoes never hurt anyone either...

    • Cream of Tomato Soup
    • Butter Poached Lobster Tail
    • NY Strip Steak with Tarragon Butter
    • Truffled Mashed Potatoes
    • Roasted Asparagus
    • Bananas Foster Flambé

    Elizabeth Migliore
    The details
  • Hands On

    CLASSIC SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, August 7, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us for a classic take on today's popular Surf and Turf.  We will start out by showing you how to poach a lobster tail, then take you through the process of getting a nice sear on a juicy steak, and finish off by lighting up the stage with our bananas foster flambé!  A little asparagus and some truffled mashed potatoes never hurt anyone either...

    • Cream of Tomato Soup
    • Butter Poached Lobster Tail
    • NY Strip Steak with Tarragon Butter
    • Truffled Mashed Potatoes
    • Roasted Asparagus
    • Bananas Foster Flambé

    Sam Landwehr
    The details
  • Hands On

    A NIGHT IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 8, 2024

    6:30 PM - 9:30 PM

    Overview :

    In this class you will learn to cook some of the best of Italian cuisine; starting out with a delicious white bean dip, make your own pappardelle by hand, and then finish the night off with a traditional tiramisu that you can recreate time and time again!

    • White Bean Dip with Crostini
    • Chicken Saltimbocca
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Tiramisu

    Andrew Lukanik
    The details
  • Dining Event

    5 COURSE CHEF’S TABLE WITH SAM LANDWEHR FEATURING LIVE MUSIC

    Hudson Table Hoboken

    Thursday, August 8, 2024

    7:00 PM - 10:00 PM

    Overview :

    Sit back and enjoy as Chef Sam finishes off 5 delicious courses for this unique dining experience. There will be limited counter-side seating as well as regular seating within a few feet of the kitchen.

    • Summer Ratatouille Tart - herbed goat cheese, cracked black pepper crust, evoo
    • Frisée aux Lardon - pickled cherry, honey charred brie, tarragon & dijon vinaigrette
    • Calabrian Chile & Tomato Steamed Mussels - shaved garlic, white wine, basil, toasted baguette
    • Seared Steak au Poivre - shallot & red wine pan sauce, thyme & rosemary fondant potatoes, brown butter glazed haricot vert
    • Peaches & Cream Mille Feuille - puff pastry, rum flambéd peaches, vanilla bean & orange pastry cream, toasted hazelnut

    Sam Landwehr
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF GUILLERMO VS. CHEF SIMON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 9, 2024

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Guillermo vs. Chef Simon
    The details
  • Hands On

    COUPLES NIGHT OUT: SPANISH TAPAS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 9, 2024

    7:00 PM - 10:00 PM

    Overview :

    Tapas are an integral part of the Spanish culture and cuisine combining delicious food and spending time with friends. Learn how to create a feast of small plates to share with your family and friends!

    • Jamon Serrano with Tomato Bread (Tomato Bread with Ham)
    • Croquetas de Jamon y Queso (Croquetas with Ham and Cheese)
    • Mejillones con Béchamel (Baked Mussels with Bechamel)
    • Gambas al Ajillo (Garlic Shrimp)

    Elizabeth Migliore
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 10, 2024

    11:30 AM - 2:30 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of Handmade Pasta I required in order to take this class. This menu concludes with a delicious Affogato!

    • Fresh Handmade Egg Pasta
    • Lamb and Mint Cannelloni
    • Pan Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Affogato La Caffe

    Adi Boker
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF ALEXIS VS. CHEF BRYAN

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 10, 2024

    7:00 PM - 10:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Bryan
    The details
  • Dining Event

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF OLIVER VS. CHEF REID

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 10, 2024

    11:00 AM - 2:00 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Oliver vs. Chef Reid
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY JOE PAHLOW

    Hudson Table Hoboken

    Saturday, August 10, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Housemade Labneh - toasted walnut, charred eggplant, urfa chili oil, warm za`atar pita
    • Octopus a la plancha - salt-baked fingerling potatoes, charred scallion, bravas sauce
    • Fennel and Arugula Salad - nectarine, mint, pecorino
    • Branzino - sundried tomato and castelvetrano olive salsa, gigante beans
    • Pistachio Ice Cream - crispy kataifi, rose water macerated summer berries, mascarpone chantilly

    Koray Karakilic
    The details
  • Hands On

    GAUCHO GRILLING – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 11, 2024

    6:00 PM - 9:00 PM

    Overview :

    Cross the equator and traverse the Andes, and you'll find yourself in Gaucho country and the land of beef.  This class explores the flavors and techniques of Argentine grilling.

    • Beef and Chorizo Empanadas
    • Bife de Chorizo
    • Chimichurri Sauce
    • Rosemary Roasted Fingerling Potatoes
    • Grilled Provoleta
    • Dulce de Leche Brownies with Vanilla Ice Cream

    Oliver Chipkin
    The details
  • Dining Event

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF OLIVER VS. CHEF GUILLERMO

    Hudson Table Hoboken

    Sunday, August 11, 2024

    11:30 AM - 2:30 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Oliver vs. Chef Guillermo
    The details
  • Hands On

    GAUCHO GRILLING – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 11, 2024

    6:30 PM - 9:30 PM

    Overview :

    Cross the equator and traverse the Andes, and you'll find yourself in Gaucho country and the land of beef.  This class explores the flavors and techniques of Argentine grilling.

    • Beef and Chorizo Empanadas
    • Bife de Chorizo
    • Chimichurri Sauce
    • Rosemary Roasted Fingerling Potatoes
    • Grilled Provoleta
    • Dulce de Leche Brownies with Vanilla Ice Cream

    Guillermo Mejia
    The details
  • Kids Camp

    SUMMER CAMP – AROUND THE USA – 8/12-8/16 (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 12, 2024

    10:00 AM - 3:00 PM

    Overview :

    Come join us for a trip around the USA! We’ll take a look at multiple areas in the USA! Kids will learn culinary and baking basics as we create and taste foods from different parts of the country. Kids will cook for the majority of the day with breaks outside for snack and lunch. This class runs daily from August 12th-16th 10am-3pm daily.  We'll have flexible drop off and pickup to extend the day from 9:30-3:30pm if needed. All food is included. Camps are nut-free. **If you're signing up more than one child, please sign them up separately. You may sign up for multiple weeks for the same child at one time** Any questions, please email [email protected]

    • Strombolis with marinara
    • Peach cobbler
    • Queso fundido

    Kaitlin Eaton
    The details
  • Meal Kit

    INDIAN TAKE OUT AT HOME WEEKLY MEAL FOR PICK UP: NO MODIFICATIONS (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, August 12, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meal kits offer an easy way to serve food for your family or for yourself! These meal kits are fully cooked and served in our oven ready tins ready to be reheated. The "kit" is intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. This meal kit is intended to be 5 - 6 total servings per person. This particular meal kit cannot be modified, however we now have a kids add on option available! We offer a 2nd meal kit weekly that can accommodate for a variety of dietary restrictions and allergies. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal kit at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Saag Paneer
    • Charred Chicken Thigh Tikka Masala
    • Tandoori Roasted Chicken Breast
    • Garlic & Herb Naan
    • Ginger Steamed Basmati Rice
    • Curry Roasted Cauliflower
    • Weekly Kids Add On: Pulled Chicken & Black Bean Enchiladas

    The details
  • Meal Kit

    BUILD YOUR OWN TACO NIGHT WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, August 12, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meal kits offer an easy way to serve food for your family or for yourself! These meal kits are fully cooked and served in our oven ready tins ready to be reheated. The "kit" is intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. This meal kit is intended to be 5 - 6 total servings per person and we now have a kids add on option available! Please select any dietary restriction requirements from the drop down menu. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal kit at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Lime & Chipotle Charred Chicken Thighs
    • Pulled Chicken Breast Tinga
    • Cauliflower al Pastor
    • Charred Corn & Black Bean Salsa
    • Corn Tortillas
    • Roasted Peppers & Onions
    • Weekly Kids Add On: Pulled Chicken & Black Bean Enchiladas

    The details
  • Hands On

    CRUISING THE MEDITERRANEAN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, August 13, 2024

    7:00 PM - 10:00 PM

    Nut FreePork Free

    Overview :

    This coastal region has one of the most appetizing cuisines in the world. In this class, we will explore dishes from kabobs and hummus to Spanakopita. Join us for a delicious cruise around the Mediterranean.

    • Tabbouleh Salad (Middle Eastern)
    • Tzatziki (Southeast European/Middle Eastern)
    • Grilled Shrimp with Chermoula (Northern Africa)
    • Adana Kebab (Turkish)
    • Spanakopita (Greek)

    Alexis Sicklick
    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – A LEAGUE OF THEIR OWN

    Hudson Table Hoboken

    Tuesday, August 13, 2024

    7:30 PM - 10:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 7:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don't forget to BYOB! The movie will begin around 8:15 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Smoky Chipotle & Red Pepper Hummus - crudite, tortilla chips
    • Pulled Chicken Enchiladas - sweet potato, black beans, tomatillo salsa verde
    • Esquites Corn Salad - cilantro, lime, tajin crema
    • Churro Inspired Blondie - dark chocolate chunks, cinnamon & cream cheese swirl
    • Popcorn

    Sam Landwehr
    The details
  • Hands On

    JAPANESE SURF AND TURF – HANDS ON

    Hudson Table Hoboken

    Wednesday, August 14, 2024

    7:00 PM - 10:00 PM

    Overview :

    Japanese cuisine is based around bringing out the most flavor from ingredients with an emphasis on seasonal ingredients. Explore recipes from land and sea with delectable dishes such as Flank Steak with Miso Butter to Shrimp Tempura sure to have you adding Japan to the top of your foodie destination list!

    • Flank Beef with Miso Butter
    • Crispy Shrimp Buns
    • Kale and Carrot Salad with Fried Tofu and Sesame-Ginger Dressing
    • Sake Sauteed Shiitake Mushrooms
    • Chocolate Mochi Cake Squares

    Guillermo Mejia
    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – ET

    Hudson Table Hoboken

    Wednesday, August 14, 2024

    7:30 PM - 10:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 7:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don't forget to BYOB! The movie will begin around 8:15 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Smoky Chipotle & Red Pepper Hummus - crudite, tortilla chips
    • Pulled Chicken Enchiladas - sweet potato, black beans, tomatillo salsa verde
    • Esquites Corn Salad - cilantro, lime, tajin crema
    • Churro Inspired Blondie - dark chocolate chunks, cinnamon & cream cheese swirl
    • Popcorn

    Sam Landwehr
    The details
  • Hands On

    JAPANESE SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, August 14, 2024

    6:30 pm - 9:30 pm

    Overview :

    Japanese cuisine is based around bringing out the most flavor from ingredients with an emphasis on seasonal ingredients. Explore recipes from land and sea with delectable dishes such as Flank Steak with Miso Butter to Shrimp Tempura sure to have you adding Japan to the top of your foodie destination list!

    • Flank Beef with Miso Butter
    • Crispy Shrimp Buns
    • Kale and Carrot Salad with Fried Tofu and Sesame-Ginger Dressing
    • Sake Sauteed Shiitake Mushrooms
    • Chocolate Mochi Cake Squares

    Elizabeth Migliore
    The details
  • Dining Event

    LIVE 3 COURSE JAPANESE THEMED CHEF COMPETITION: CHEF ALEXIS VS. GUEST CHEF CEDRIC GAYON OF FIVE TASTES

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 15, 2024

    7:00 PM - 10:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Cedric
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY WYL WHITE

    Hudson Table Hoboken

    Thursday, August 15, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Greek Salad- feta, cucumber, organic red onion, heirloom tomatoes
    • Gambas al Ajillo - shrimp, sundried pasilla pepper, grilled bread
    • Charred Eggplant Katsu- marinara, fresh herb salad
    • Beef Kofta Skewers - tomato salsa, sumac onion, tzatziki, pita
    • Pistachio Tiramisu

    Koray Karakilic
    The details
  • Hands On

    MODERN ITALIAN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 16, 2024

    7:00 PM - 10:00 PM

    Overview :

    Join us as we explore some new age Italian dishes you'd see at some of your favorite restaurants. Start off with a creamy ricotta toast that is as fun to make as it is to eat, learn to roll some fresh pasta before you finish the night off with a delicious fluffy treat!

    • Ricotta Crostini
    • Charred Caesar Salad
    • Fresh Handmade Egg Pasta
    • Braised Short Rib Ragu
    • Nutella Bomboloni

    Guillermo Mejia
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY NICK RIFKEN

    Hudson Table Hoboken

    Friday, August 16, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Greek Salad- feta, cucumber, organic red onion, heirloom tomatoes
    • Gambas al Ajillo - shrimp, sundried pasilla pepper, grilled bread
    • Charred Eggplant Katsu- marinara, fresh herb salad
    • Beef Kofta Skewers - tomato salsa, sumac onion, tzatziki, pita
    • Pistachio Tiramisu

    Koray Karakilic
    The details
  • Hands On

    MODERN ITALIAN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 16, 2024

    6:30 pm - 9:30 pm

    Overview :

    Join us as we explore some new age Italian dishes you'd see at some of your favorite restaurants. Start off with a creamy ricotta toast that is as fun to make as it is to eat, learn to roll some fresh pasta before you finish the night off with a delicious fluffy treat!

    • Ricotta Crostini
    • Charred Caesar Salad
    • Fresh Handmade Egg Pasta
    • Braised Short Rib Ragu
    • Nutella Bomboloni

    Alexis Sicklick
    The details
  • Hands On

    RECREATING FAMOUS DESSERTS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 17, 2024

    10:30 AM - 1:30 PM

    Overview :

    You've seen the drool-worthy shots on Instagram, and maybe you've even waited in line to try these delectable sweets.  In this class, we'll show you how to recreate some of the most buzzed-about desserts and pastries at home. This class is suitable for guests ages 12+.  **Please note that this class does not include a dining experience - you will be taking your baked goods home with you!**

    • Cereal Milk Ice Cream Inspired by Momofuku Milk Bar
    • Magnolia’s Banana Pudding from the Magnolia Bakery Cookbook
    • Copycat Cinnabon Cinnamon Buns adapted from Spend with Pennies
    • Levain's Famous Chocolate Chip Cookies hT Style

    Adi Boker
    The details
  • Hands On

    DATE NIGHT SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 17, 2024

    6:30 PM - 9:30 PM

    Overview :

    Nothing says romance quite like steak and lobster. Join us for an evening of decadence with your special someone!

    • Roasted Beets and Goat Cheese Salad with Hazelnut Vinaigrette
    • Lobster Risotto
    • Grilled New York Strip with Pink Peppercorn and Horseradish Compound Butter
    • Whole Crispy Maitake with Lemon Creme Fraiche
    • Black Forest Chocolate Mousse

    Elizabeth Migliore
    The details
  • Dining Event

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF KORAY VS. CHEF JORDAN

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 17, 2024

    11:00 AM - 2:00 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Koray vs. Chef Jordan
    The details
  • Hands On

    NYC DELI – HANDS ON

    Hudson Table Hoboken

    Sunday, August 18, 2024

    11:00 AM - 2:00 PM

    Overview :

    If you’ve been to NYC for brunch, it’s likely you’ve eaten some of the world's best Jewish delicatessen classics. Come learn the art of bagel making, how to assemble a delicious latke spread, and even how to cure your own salmon at home!

    • Potato Latkes with Crème Fraiche and Homemade Applesauce
    • Homemade Bagels
    • Gravlax
    • Perfectly Poached Eggs

    Vlad Vaynkhadler
    The details
  • Hands On

    COUPLES NIGHT OUT: AN ITALIAN LOVE AFFAIR – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 18, 2024

    5:30 PM - 8:30 PM

    Overview :

    Join us for a special night out where you’ll use your culinary skills to prepare a beautiful Italian meal with simple yet vibrant flavors. Creamy burrata with salty prosciutto, sweet melon and bright vinaigrette leads into everyone’s favorite – clams oreganata. Break out your grill skills on fragrant lamb atop creamy polenta. You’ll lose your mind over the olive oil cake - the secret ingredient is in the name. We’ll see you in Italy!

    • Prosciutto and Melon with Burrata and Basil Vinaigrette
    • Clams Oreganata
    • Rosemary Grilled Lamb Chops with Creamy Polenta
    • Broccoli Rabe
    • Olive Oil Cake with Honey Whipped Mascarpone

    Vlad Vaynkhadler
    The details
  • Dining Event

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF OLIVER VS. CHEF BRYAN

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 18, 2024

    11:30 AM - 2:30 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Oliver vs Chef Bryan
    The details
  • Kids Camp

    SUMMER CAMP – ADVANCED BAKING – 8/19-8/23 (ages 12-16)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 19, 2024

    10:00 AM - 3:00 PM

    Overview :

    This class is for bakers, ages 12-16, who are looking to up their skills and have a little friendly competition. Every day we will learn a new complex baking or decorating skill and/or have a friendly baking competition along with making lunch each day. Please note this series will run daily from August 19-23rd 10am-3pm.   We'll have flexible drop off and pickup to extend the day from 9:30-3:30pm if needed. All food is included. Camps are nut-free. **If you're signing up more than one child, please sign them up separately. You may sign up for multiple weeks for the same child at one time** Any questions, please email [email protected]

    • Croissants
    • Creme brulee donuts
    • Is it cake? challenge

    Elizabeth Migliore
    The details
  • Meal Kit

    TUSCAN SUMMER WEEKLY MEAL FOR PICK UP: NO MODIFICATIONS (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 19, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meal kits offer an easy way to serve food for your family or for yourself! These meal kits are fully cooked and served in our oven ready tins ready to be reheated. The "kit" is intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. This meal kit is intended to be 5 - 6 total servings per person. This particular meal kit cannot be modified, however we now have a kids add on option available! We offer a 2nd meal kit weekly that can accommodate for a variety of dietary restrictions and allergies. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal kit at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Arugula & Lemon Pesto Roasted Chicken Breast
    • Zucchini & Turkey Meatballs
    • Sundried Tomato & Spinach Seared Shrimp
    • Summer Ceasar Salad
    • Cherry Tomato & Balsamic Panzanella
    • Cacio e Pepe Roasted Baby Potatoes
    • Weekly Kids Add On: BBQ Chicken Nuggets with Roasted French Fries

    The details
  • Meal Kit

    SOUTHERN BBQ FAVORITES WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 19, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meal kits offer an easy way to serve food for your family or for yourself! These meal kits are fully cooked and served in our oven ready tins ready to be reheated. The "kit" is intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. This meal kit is intended to be 5 - 6 total servings per person and we now have a kids add on option available! Please select any dietary restriction requirements from the drop down menu. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal kit at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Molasses & Peach Charred Chicken Beast
    • BBQ Roasted Chicken Drumsticks
    • Black Bean & Lentil Burgers
    • Roasted Corn on the Cob
    • Garlic Smashed Red Potatoes
    • Summer Garden Salad with Herb Vinaigrette
    • Weekly Kids Add On: BBQ Chicken Nuggets with Roasted French Fries

    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – REMEMBER THE TITANS

    Hudson Table Hoboken

    Tuesday, August 20, 2024

    7:30 PM - 10:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 7:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don't forget to BYOB! The movie will begin around 8:15 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Watermelon Goat Cheese Salad - jalapeno mint vinaigrette, cashew crumble
    • Freekeh Cherry Tabbouleh - lemon balm chermoula, crispy chickpeas
    • Salmon Burger - leek tartar sauce, green beans almondine
    • Plum Cobbler - orange blossom whipped cream, white chocolate sabayon
    • Popcorn

    Alexis Sicklick
    The details
  • Hands On

    SUSHI BAR – HANDS ON

    Hudson Table Hoboken

    Wednesday, August 21, 2024

    7:00 PM - 10:00 PM

    Nut FreePork FreeShellfish Free

    Overview :

    Try your hand at making traditional Japanese cuisine in our Sushi Bar class. Start off with a simple and delicious miso soup, learn how to hand-roll a variety of sushi, and impress your friends and family when you recreate it at home!

    • Miso Soup
    • Tuna and Salmon Hosomaki
    • California Uramaki
    • Spicy Tuna Temaki
    • Marinated Shiitake Futomaki
    • Green Tea Ice Cream

    Guillermo Mejia
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF OLIVER VS. CHEF JORDAN

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, August 21, 2024

    7:00 PM - 10:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Oliver vs. Chef Jordan
    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – MEAN GIRLS (2004)

    Hudson Table Hoboken

    Wednesday, August 21, 2024

    7:30 PM - 10:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 7:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don't forget to BYOB! The movie will begin around 8:15 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Watermelon Goat Cheese Salad - jalapeno mint vinaigrette, cashew crumble
    • Freekeh Cherry Tabbouleh - lemon balm chermoula, crispy chickpeas
    • Salmon Burger - leek tartar sauce, green beans almondine
    • Plum Cobbler - orange blossom whipped cream, white chocolate sabayon
    • Popcorn

    Alexis Sicklick
    The details
  • Dining Event

    LIVE 3 COURSE VEGETARIAN CHEF COMPETITION: CHEF ALEXIS VS. CHEF GENE

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 22, 2024

    7:00 PM - 10:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Gene
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY JEIRIS COOK

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 22, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Heirloom Tomato And Burrata - cantaloupe, sundried tomato infused evoo, balsamic reduction, toasted focaccia, flaky salt
    • Zucchini Rollatini - spicy marinara, herbed ricotta, pecorino
    • Charred Lemon And Crab Tagliatelle - roasted corn, chile and herb panko crumb
    • Crispy Chicken Milanese - shaved fennel and cherry tomato salad, arugula, shaved parmigiano
    • Citrus And Poppyseed Olive Oil Cake - pistachio, blueberry compote, vanilla bean whipped mascarpone

    Sam Landwehr
    The details
  • Hands On

    DUMPLINGS 101 – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 23, 2024

    7:00 PM - 10:00 PM

    Overview :

    Delve into the art of dumplings with us! We'll work through the process of making dough and fillings, and learn techniques of wrapping various styles of dumplings. You'll stuff then boil, steam, or fry and serve them alongside a host of dipping sauces. The hardest part will be waiting to let them cool just enough before digging in!

    • Shrimp Shumai
    • Crab Rangoon
    • Beef and Black Pepper Dumplings with Black Pepper Sauce
    • Pork and Chive Dumplings with Black Vinegar Dipping Sauce

    Vlad Vaynkhadler
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF GUILLERMO VS. CHEF SIMON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 23, 2024

    7:00 PM - 10:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Guillermo vs. Chef Simon
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY KELLI BRUNO

    Hudson Table Hoboken

    Friday, August 23, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Heirloom Tomato And Burrata - cantaloupe, sundried tomato infused evoo, balsamic reduction, toasted focaccia, flaky salt
    • Zucchini Rollatini - spicy marinara, herbed ricotta, pecorino
    • Charred Lemon And Crab Tagliatelle - roasted corn, chile and herb panko crumb
    • Crispy Chicken Milanese - shaved fennel and cherry tomato salad, arugula, shaved parmigiano
    • Citrus And Poppyseed Olive Oil Cake - pistachio, blueberry compote, vanilla bean whipped mascarpone

    Sam Landwehr
    The details
  • Hands On

    MORNING IN MEXICO – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 24, 2024

    11:00 AM - 2:00 PM

    Overview :

    Bienvenidos from Hudson Table, where you will start your day with this inventive Mexican brunch class inspired by the diverse regional flavors of our southernmost neighbors.  The flavors of Mexico shine bright in this balanced menu where you will combine classic techniques with classic Mexican ingredients.

    • Yucatan Style Huevos Rancheros
    • Mexican Hot Chocolate French Toast Casserole
    • Chorizo and Potato Hash
    • Mango, Papaya and Avocado Salad

    Vlad Vaynkhadler
    The details
  • Hands On

    RED SAUCE NIGHT – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 24, 2024

    7:00 PM - 10:00 PM

    Overview :

    Master homemade marinara in this class where you'll learn the tricks to a bright red and lively-tasting sauce!  Use your red sauce for savory chicken parmesan and a four cheese lasagna - made with fresh handmade egg pasta.  Finish of the night with a delicious cannoli cake!

    • Chop Salad
    • Chicken Parmesan
    • Marinara
    • Fresh Handmade Egg Pasta
    • Four Cheese Lasagna
    • Cannoli Cake

    Vlad Vaynkhadler
    The details
  • Hands On

    DUMPLINGS 101 – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 24, 2024

    6:00 pm - 9:00 pm

    Overview :

    Delve into the art of dumplings with us! We'll work through the process of making dough and fillings, and learn techniques of wrapping various styles of dumplings. You'll stuff then boil, steam, or fry and serve them alongside a host of dipping sauces. The hardest part will be waiting to let them cool just enough before digging in!

    • Shrimp Shumai
    • Crab Rangoon
    • Beef and Black Pepper Dumplings with Black Pepper Sauce
    • Pork and Chive Dumplings with Black Vinegar Dipping Sauce

    Sam Landwehr
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 25, 2024

    11:00 AM - 2:00 PM

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Spinach Ricotta Ravioli with Pesto Genovese
    • Shrimp Scampi Fettuccine

    Andrew Lukanik
    The details
  • Hands On

    ITALIAN BISTRO – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 25, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us for a class filled with romance as we recreate classic bistro dishes like lobster bisque and creamy filet, top it off with a flourless chocolate cake that never goes out of style.

    • Lobster Bisque
    • Cavatelli with Italian Sausage and Cherry Peppers
    • Filet Medallions with Dijon Cream Sauce
    • Baby Kale with Apples, Gorgonzola, Walnuts, Apple Cider Vinaigrette
    • Flourless Chocolate Cake

    Alexis Sicklick
    The details
  • Dining Event

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF ALEXIS VS. CHEF JORDAN

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 25, 2024

    11:30 AM - 2:30 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Jordan
    The details
  • Hands On

    ITALIAN BISTRO – HANDS ON

    Hudson Table Hoboken

    Sunday, August 25, 2024

    6:00 pm - 9:00 pm

    Overview :

    Join us for a class filled with romance as we recreate classic bistro dishes like lobster bisque and creamy filet, top it off with a flourless chocolate cake that never goes out of style.

    • Lobster Bisque
    • Cavatelli with Italian Sausage and Cherry Peppers
    • Filet Medallions with Dijon Cream Sauce
    • Baby Kale with Apples, Gorgonzola, Walnuts, Apple Cider Vinaigrette
    • Flourless Chocolate Cake

    Andrew Lukanik
    The details
  • Kids Camp

    SUMMER CAMP – TEEN RESTAURANT WARS – 8/26-8/30 (ages 12-16)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 26, 2024

    10:00 AM - 3:00 PM

    Overview :

    This camp will teach kids how to work in a kitchen and increase their skills in order to open their own restaurant. By Friday they will create their own dinner restaurant on our rooftop for their family. For the first half of the week, they'll learn baking and cooking skills by making handmade pasta, fresh bread, salads, and desserts. Throughout the week, they'll create their own restaurant with their own menu design and test out and customize dishes to serve to their guests. Kids will cook for the majority of the day with breaks outside for snack and lunch. All food is included. Camps are nut-free. On Friday, we'll invite relatives or friends (up to 3 per child) to their restaurant on our rooftop for dinner where kids will serve up 3 dishes. Class will run August 26th-30th from 10 am to 3pm daily (EXCEPT FRIDAY). We'll have flexible drop off and pickup to extend the day from 9:30-3:30pm if needed. **Please note - Friday's camp hours will be 12pm-5pm to prep and get their restaurant ready for their guests. Dinner will be 5pm-7pm** **If you're signing up more than one child, please sign them up separately. You may sign up for multiple weeks for the same child at one time** Any questions, please email [email protected]

    • Handmade pasta
    • Salad dressing challenge
    • Chocolate mocha pie

    Sara Fry
    The details
  • Meal Kit

    TROPICAL ISLAND VACATION WEEKLY MEAL FOR PICK UP: NO MODIFICATIONS (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 26, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meal kits offer an easy way to serve food for your family or for yourself! These meal kits are fully cooked and served in our oven ready tins ready to be reheated. The "kit" is intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. This meal kit is intended to be 5 - 6 total servings per person. This particular meal kit cannot be modified, however we now have a kids add on option available! We offer a 2nd meal kit weekly that can accommodate for a variety of dietary restrictions and allergies. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal kit at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Huli Huli Charred Chicken Thighs
    • Mango & Lime Roasted Shrimp
    • Pineapple & Spice Charred Chicken Breast
    • Coconut Steamed Rice
    • Ginger Stir-Fried Green Beans
    • Cold Soy & Cucumber Soba Noodle Salad
    • Weekly Kids Add On: Chicken & Broccoli Stir Fry with Vegetable Fried Rice

    The details
  • Meal Kit

    KOREAN BBQ AT HOME WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 26, 2024

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meal kits offer an easy way to serve food for your family or for yourself! These meal kits are fully cooked and served in our oven ready tins ready to be reheated. The "kit" is intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. This meal kit is intended to be 5 - 6 total servings per person and we now have a kids add on option available! Please select any dietary restriction requirements from the drop down menu. The pick up window will be 5:00 - 6:30 PM. All guests who are picking up must select a pick up time and pick up their meal kit at their scheduled pick up time from our second entrance along the side of our building.  Delivery:  Exclusive for residents at The Harlow, The Bexley, Edge Adams and Edge Clinton in Hoboken.  Please select 'DELIVERY' from the drop down, then select your building from the drop down, and provide your unit number in the 'DELIVERY UNIT' field for complimentary delivery between 5:00 PM - 6:00 PM (to your concierge or outside your apartment home only).

    • Gochujang Charred Chicken Thighs
    • Portobello Mushroom Bulgolgi
    • Korean BBQ Meatballs
    • Summer Vegetable Japchae
    • Kimchi Fried Rice
    • Scallions & Sesame Roasted Sweet Potatoes
    • Weekly Kids Add On: Chicken & Broccoli Stir Fry with Vegetable Fried Rice

    The details
  • Hands On

    A NIGHT IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, August 27, 2024

    6:30 PM - 9:30 PM

    Overview :

    In this class you will learn to cook some of the best of Italian cuisine; starting out with a delicious white bean dip, make your own pappardelle by hand, and then finish the night off with a traditional tiramisu that you can recreate time and time again!

    • White Bean Dip with Crostini
    • Chicken Saltimbocca
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Tiramisu

    Nykira Sasaki
    The details
  • Hands On

    SUMMERTIME IN SPAIN: TAPAS STYLE – HANDS ON

    Hudson Table Hoboken

    Wednesday, August 28, 2024

    7:00 PM - 10:00 PM

    Overview :

    After a day in the sun, unwind and relax with our Tapas menu! Learn how to make the perfect dishes for all your outdoor entertaining, and the techniques to impress your guests. Light and flavorful, these crowd pleasers will be sure to be a favorite all summer long!

    • Chilled Gazpacho Soup
    • Calamares Fritos with Saffron Aioli
    • Strawberry Shrimp Ceviche
    • Costillas (BBQ Ribs)
    • Tortilla Española
    • Figs with Mascarpone

    Guillermo Mejia
    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – DIRTY DANCING

    Hudson Table Hoboken

    Wednesday, August 28, 2024

    6:30 PM - 9:30 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 6:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don't forget to BYOB! The movie will begin around 7:15 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Watermelon Goat Cheese Salad - jalapeno mint vinaigrette, cashew crumble
    • Freekeh Cherry Tabbouleh - lemon balm chermoula, crispy chickpeas
    • Salmon Burger - leek tartar sauce, green beans almondine
    • Plum Cobbler - orange blossom whipped cream, white chocolate sabayon
    • Popcorn

    Alexis Sicklick
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF GUILLERMO VS. CHEF ALEXIS

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 29, 2024

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Guillermo vs. Chef Alexis
    The details
  • Hands On

    A NIGHT IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 29, 2024

    7:00 PM - 10:00 PM

    Overview :

    In this class you will learn to cook some of the best of Italian cuisine; starting out with a delicious white bean dip, make your own pappardelle by hand, and then finish the night off with a traditional tiramisu that you can recreate time and time again!

    • White Bean Dip with Crostini
    • Chicken Saltimbocca
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Tiramisu

    Sam Landwehr
    The details
  • Hands On

    JAPANESE SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 30, 2024

    7:00 PM - 10:00 PM

    Overview :

    Japanese cuisine is based around bringing out the most flavor from ingredients with an emphasis on seasonal ingredients. Explore recipes from land and sea with delectable dishes such as Flank Steak with Miso Butter to Shrimp Tempura sure to have you adding Japan to the top of your foodie destination list!

    • Flank Beef with Miso Butter
    • Crispy Shrimp Buns
    • Kale and Carrot Salad with Fried Tofu and Sesame-Ginger Dressing
    • Sake Sauteed Shiitake Mushrooms
    • Chocolate Mochi Cake Squares

    Sam Landwehr
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF SIMON VS. CHEF KORAY

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 30, 2024

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Simon vs. Chef Koray
    The details
  • Hands On

    CLAM BAKE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 31, 2024

    6:30 PM - 9:30 PM

    Nut Free

    Overview :

    Learn how to create a classic New England Clam Bake. Start off with Clam Chowder and Lobster Toast before we steam a melange of seafood traditionally used in an authentic Nantucket Style Clam Bake. We'll finish off the evening with warm Classic Beignets!

    • New England Clam Chowder
    • Lobster Toast with Old Bay Butter
    • Nantucket Style Clam Bake with Shrimp
    • Classic Beignets

    Sam Landwehr
    The details

Check It!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

For public dinners on our rooftop, we welcome larger parties of up to 12. We ask that parties of 13 or more email us at [email protected] for information on private events or adjusted pricing for larger groups. All groups need to sign up together in order to be seated together.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need advanced notice (sometimes as much as 4-5 days) to potentially help modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk and our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!