Take a trip to the Southwest where bold flavors make these vegan and vegetarian dishes pop. Bright flavors and spices make for a fresh and comforting meal where you’ll learn the tricks for a creamy cheese-less dip and veggie-filled enchiladas. We’ll teach you the tricks for crispy and flavorful tofu before rounding it out with a creamy, decadent tart.
Toast to a great summer with a Clam Bake at Hudson Table! Bring your friends for a great night filled with tons of seafood, great aromas, and plenty of fun.
Please note all public classes are designed to be 4 groups of 4. Parties of 3 or less will join another group to work together to cook and enjoy the night but that’s why our events are so much fun – people meeting other people! If you’d like your own table, please make sure to select 4 tickets at checkout. Some classes allow for parties of up to 5 but if you have any questions feel free to email us at [email protected] and we can assist you. For public dinners on our rooftop, we welcome larger parties of up to 12. We ask that parties of 13 or more email us for info on private events or adjusted pricing for larger groups. Please note that all groups need to sign up together to be sat together. We look forward to having you in for a class or event!