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Menu:
- Salmon Ceviche with Mango, Cashews, Ginger
- Watermelon & Tomato Salad with Pickled Red Onions, Mint, and Feta
- Summer Beef Bolognese with Cherry Tomatoes, Olives, Lemon and Basil
- Strawberry Shortcakes
Class Description: Summer calls for gatherings, these dishes are refreshing, bright and attractive. Using bold citrus flavors, fresh vegetables, fruits and lots of spices. Simple and great dishes that will cool you off on any hot night.
