• Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : COZY WINTER MEAL

    Hudson Table Philadelphia

    Sunday, January 3, 2021

    4:00PM - 5:30PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Chicken pot pie with cheddar biscuit topping
    • Ginger kale salad
    • Cinnamon roll blondies

    Sara Kartzmer Fry
    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – SPANISH PAELLA 1/5

    Hudson Table Philadelphia

    Tuesday, January 5, 2021

    6:30 pm - 8:00 pm

    Overview :

    The ultimate comfort food. If you love our fried chicken meal kits, this one's for you. Learn how to fry up golden chicken perfection from the comfort of your own kitchen!

    • Paella Valenciana - Chicken, Shrimp, Clams, Bomba Rice
    • Hand-Chopped Chimichurri Sauce
    • Mixed Greens with Marcona Almond Vinaigrette
    • Pastelitos de Membrillo (prepared in advance) - Spanish Pastry Filled with Fruit and Cheese

    Ben Flesch
    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – SPANISH PAELLA 1/6

    Hudson Table Philadelphia

    Wednesday, January 6, 2021

    6:30 pm - 8:00 pm

    Overview :

    The ultimate comfort food. If you love our fried chicken meal kits, this one's for you. Learn how to fry up golden chicken perfection from the comfort of your own kitchen!

    • Paella Valenciana - Chicken, Shrimp, Clams, Bomba Rice
    • Hand-Chopped Chimichurri Sauce
    • Mixed Greens with Marcona Almond Vinaigrette
    • Pastelitos de Membrillo (prepared in advance) - Spanish Pastry Filled with Fruit and Cheese

    Ben Flesch
    The details

  • MEAL KIT – MOMOFUKU TRIBUTE (4 SERVINGS) 1/7

    SOLD OUT

    Hudson Table Philadelphia

    Thursday, January 7, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Bo Ssam Pork - Caramelized Pork Shoulder, Tangy Ssam Sauce
    • Crispy Shrimp Bao Buns with Crunchy Spicy Asian Slaw
    • Fuku Cucumber Salad - Ginger, Sesame, Scallion, Cilantro
    • Steamed Rice with Butterhead Lettuce
    • Crack Pie - Toasted Oat Cookie Crust, Buttery, Sweet and Salty Filling

    The details

  • MEAL KIT – MOMOFUKU TRIBUTE (4 SERVINGS) 1/8

    Hudson Table Philadelphia

    Friday, January 8, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Bo Ssam Pork - Caramelized Pork Shoulder, Tangy Ssam Sauce
    • Crispy Shrimp Bao Buns with Crunchy Spicy Asian Slaw
    • Fuku Cucumber Salad - Ginger, Sesame, Scallion, Cilantro
    • Steamed Rice with Butterhead Lettuce
    • Crack Pie - Toasted Oat Cookie Crust, Buttery, Sweet and Salty Filling

    The details
  • Virtual Class

    VIRTUAL MASTERCLASS – THE ART OF BBQ WITH CHEF & PITMASTER ALEX SMITH (JAN 9, 16, & 23)

    Hudson Table Philadelphia

    Saturday, January 9, 2021

    1:00 pm - 3:30 pm

    Overview :

    Introducing Hudson Table's newest virtual offering - the masterclass. Classes will be limited to only 6 people!

    • 2 Whole Briskets - Creekstone (USDA Prime, Packer Cut)
    • 2 Whole Pork Shoulders - Compart Family Farms (All-Natural Boston Butt, Bone-In)
    • 2 Whole Chickens - Bell & Evans (All natural, Antibiotic and Hormone Free)
    • 3 Whole Spare Ribs - Compart Family Farms (All Natural, Full, Untrimmed)

    Alex Smith
    The details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : GREEK FAMILY MEAL

    Hudson Table Philadelphia

    Sunday, January 10, 2021

    4:00PM - 5:30PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Greek lemon chicken (partially prepared)
    • Greek Orzo Salad
    • Tzaziki (yogurt cucumber sauce)
    • Apple purses

    Anne Strong
    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – ULTIMATE ROAST CHICKEN DINNER 1/14

    SOLD OUT

    Hudson Table Philadelphia

    Thursday, January 14, 2021

    6:30 pm - 8:00 pm

    Overview :

    The ultimate comfort food. If you love our fried chicken meal kits, this one's for you. Learn how to fry up golden chicken perfection from the comfort of your own kitchen!

    • Whole Roasted Chicken with Lemon and Rosemary
    • "Best Ever" Chicken Fat Roasted Potatoes
    • Zucchini with Rosemary and Olives

    Alex Smith
    The details

  • MEAL KIT – FRIED CHICKEN FEAST (4 SERVINGS) 1/14

    Hudson Table Philadelphia

    Thursday, January 14, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Buttermilk Fried Chicken - Brined and Fried to Golden Perfection
    • House Biscuits with Hot Honey
    • Loaded Mashed Potatoes - Cheese, Bacon, Chives
    • Braised Collard Greens
    • Banana's Foster Pudding

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – ULTIMATE ROAST CHICKEN DINNER 1/15

    SOLD OUT

    Hudson Table Philadelphia

    Friday, January 15, 2021

    6:30 pm - 8:00 pm

    Overview :

    The ultimate comfort food. If you love our fried chicken meal kits, this one's for you. Learn how to fry up golden chicken perfection from the comfort of your own kitchen!

    • Whole Roasted Chicken with Lemon and Rosemary
    • "Best Ever" Chicken Fat Roasted Potatoes
    • Zucchini with Rosemary and Olives

    Alex Smith
    The details

  • MEAL KIT – FRIED CHICKEN FEAST (4 SERVINGS) 1/15

    SOLD OUT

    Hudson Table Philadelphia

    Friday, January 15, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Buttermilk Fried Chicken - Brined and Fried to Golden Perfection
    • House Biscuits with Hot Honey
    • Loaded Mashed Potatoes - Cheese, Bacon, Chives
    • Braised Collard Greens
    • Banana's Foster Pudding

    The details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : CHINESE FEAST

    Hudson Table Philadelphia

    Sunday, January 17, 2021

    4:00PM - 5:30PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Chicken Teriyaki
    • Vegetable lo mein
    • Szechuan green beans
    • Pan fried cinnamon sugar bananas

    Sara Kartzmer Fry
    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – GREEK FEAST 1/21

    Hudson Table Philadelphia

    Thursday, January 21, 2021

    6:30 pm - 8:00 pm

    Overview :

    The ultimate comfort food. If you love our fried chicken meal kits, this one's for you. Learn how to fry up golden chicken perfection from the comfort of your own kitchen!

    • Greek Hummus (prepared in advance)
    • Grilled Prawns with Tomatoes and Feta
    • Prasoryzo (Lemony Rice with Leeks)
    • Walnut Baklava

    The details

  • MEAL KIT – CLASSIC NOLA (4 SERVINGS) 1/21

    SOLD OUT

    Hudson Table Philadelphia

    Thursday, January 21, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Spicy Cajun Jambalaya - Chicken, Andouille Sausage, Rice, Veggies
    • Shrimp and Cheesy Grits
    • Boudin Balls with Shallot Gravy
    • Café du Monde-inspired Beignets

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – GREEK FEAST 1/22

    Hudson Table Philadelphia

    Friday, January 22, 2021

    6:30 pm - 8:00 pm

    Overview :

    The ultimate comfort food. If you love our fried chicken meal kits, this one's for you. Learn how to fry up golden chicken perfection from the comfort of your own kitchen!

    • Greek Hummus (prepared in advance)
    • Grilled Prawns with Tomatoes and Feta
    • Prasoryzo (Lemony Rice with Leeks)
    • Walnut Baklava

    The details

  • MEAL KIT – CLASSIC NOLA (4 SERVINGS) 1/22

    SOLD OUT

    Hudson Table Philadelphia

    Friday, January 22, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Spicy Cajun Jambalaya - Chicken, Andouille Sausage, Rice, Veggies
    • Shrimp and Cheesy Grits
    • Boudin Balls with Shallot Gravy
    • Café du Monde-inspired Beignets

    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    Hudson Table Philadelphia

    Saturday, January 23, 2021

    11:00 AM - 2:00 PM

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand. Classes will be reduced capacity with all tables being 6' apart. All guests will be required to wear masks until ready for dining. If the weather permits, we will have tables outside for that portion of the evening. We are offering two options - buying 2 seats to join another party of 2 where you will cook together but dine separately with separate platters or option 2 which is buying out the entire table for up to 4 people. Please select your preference from the dropdown.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese

    Benjamin Flesch
    The details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : WINTER COMFORT FOOD

    Hudson Table Philadelphia

    Sunday, January 24, 2021

    4:00PM - 5:30PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Linguine with fennel & winter greens
    • Hasselback chicken with bacon and spinach
    • S'mores fudge

    Sara Kartzmer Fry
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON CLASS

    Hudson Table Philadelphia

    Sunday, January 24, 2021

    11:00 AM - 2:30 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone.

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Steak frites
    • Chocolate Ravioli with Vanilla Mascarpone

    Benjamin Flesch
    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – NIGHT AT THE STEAKHOUSE 1/26

    SOLD OUT

    Hudson Table Philadelphia

    Tuesday, January 26, 2021

    6:30 pm - 8:00 pm

    Overview :

    The ultimate comfort food. If you love our fried chicken meal kits, this one's for you. Learn how to fry up golden chicken perfection from the comfort of your own kitchen!

    • Hanger Steak with Herb Chimichurri
    • Sauteed Market Greens with Crème Fraiche
    • Smashed-Roasted New Potatoes with Roasted Garlic Aioli
    • Shortcakes with Berries and Fresh Cream

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – NIGHT AT THE STEAKHOUSE 1/27

    SOLD OUT

    Hudson Table Philadelphia

    Wednesday, January 27, 2021

    6:30 pm - 8:00 pm

    Overview :

    The ultimate comfort food. If you love our fried chicken meal kits, this one's for you. Learn how to fry up golden chicken perfection from the comfort of your own kitchen!

    • Hanger Steak with Herb Chimichurri
    • Sauteed Market Greens with Crème Fraiche
    • Smashed-Roasted New Potatoes with Roasted Garlic Aioli
    • Shortcakes with Berries and Fresh Cream

    The details
  • Hands On

    JAPANESE SURF AND TURF – HANDS ON CLASS

    Hudson Table Philadelphia

    Thursday, January 28, 2021

    6:30 pm - 9:30 pm

    Overview :

    Japanese cuisine is known for its uniqueness, delicacy, and seasonality. In this class, you will explore popular dishes from Wagyu beef to shrimp tempura that is sure to have you add Japan to the top of your foodie destination list.

    • Wagyu Beef w/ Miso Butter
    • Shrimp Tempura Buns w/ Chili Mayo/Quick Pickled Cucumber
    • Pan Roasted Japanese Eggplant w/ Plum Sauce
    • Kale/Carrot Salad w/ Fried Tofu, Sesame-Ginger Dressing
    • Green Tea Cookies w/ Ice Cream

    Benjamin Flesch
    The details

  • MEAL KIT – BEST OF NEW ENGLAND (4 SERVINGS) 1/28

    Hudson Table Philadelphia

    Thursday, January 28, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Classic Crab Cakes - Fried Golden, Lemon-Herb Panko, Remoulade
    • Lobster Bisque with Cheddar Bay Biscuits
    • Loaded Baby Potatoes - Bacon, Garlic, Onion, Parm
    • Crispy Brussel Sprouts
    • Boston Cream Pie

    The details

  • MEAL KIT – BEST OF NEW ENGLAND (4 SERVINGS) 1/29

    Hudson Table Philadelphia

    Friday, January 29, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Classic Crab Cakes - Fried Golden, Lemon-Herb Panko, Remoulade
    • Lobster Bisque with Cheddar Bay Biscuits
    • Loaded Baby Potatoes - Bacon, Garlic, Onion, Parm
    • Crispy Brussel Sprouts
    • Boston Cream Pie

    The details
  • Hands On

    DIM SUM – HANDS ON

    Hudson Table Philadelphia

    Friday, January 29, 2021

    6:30 PM - 9:30 PM

    Overview :

    One of the most popular eats in Chinese culture is dim sum. In this class, you will learn to make various small bites that will make you understand why it is said the meaning of dim sum is to "touch the heart."

    • Shrimp Shumai
    • Bok Choy Garlic and Ginger Stir fry
    • Bacon and Egg Fried Rice
    • Steamed Pork and Shiitake Dumplings
    • Black Vinegar Dipping Sauce

    Benjamin Flesch
    The details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : ITALIAN FAMILY FAVORITES

    Hudson Table Philadelphia

    Sunday, January 31, 2021

    4:00PM - 5:30PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Chicken parmesan meatballs
    • Garlic herb bread
    • Parmesan roasted broccoli
    • Cannoli cookies

    Anne Strong
    The details

Check It!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

We allow 1 and 3 ticket purchases Mondays through Wednesdays. All other days of the week, we require even number ticket purchases of 2 or 4 people due to the yield of the recipes being for an even number of 4 people. If you are a party of 3 looking to attend a class on one of those days, you are also always welcome to buy 4 tickets and take any leftovers home.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need ample notice (sometimes as much as 4-5 days) to potentially modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk as our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!