• Virtual Class

    7PM VIRTUAL COOKING CLASS – SUSHI AT HOME!

    Hudson Table Hoboken

    Friday, May 1, 2020

    7:00 pm - 8:30 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Your menu includes everything you will need to cook your perfect date night dinner at home.

    • Edamame with Sea Salt, Citrus, and Togarashi (Prepared in Advance)
    • Classic Miso Soup
    • Spicy Salmon Roll (2) - Sriracha Aioli, Scallion, Sesame
    • hT Roll (2) - Shrimp, Avocado, Cucumber, Sesame
    • Green Tea Cookies (Prepared in Advance)
    • **Sushi Mat Included with Purchase!**

    Kelly Zavala
    The Details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : TACO NIGHT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 2, 2020

    4:00 PM - 5:30 PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Saturday family dinner at home. Please note that certain items will be prepared or partially prepared in advance to ensure a seamless virtual cooking class experience.

    • Guacamole and chips
    • Elote salad: Charred Corn Salad
    • Pollo asada tacos: Chicken tacos with fixings
    • Tres leches cupcakes (partially prepared in advance)

    Sara Kartzmer Fry
    Join Notification List
  • Virtual Class

    6 PM VIRTUAL COOKING CLASS – CINCO DE MAYO

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 5, 2020

    6:00 pm - 7:30 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Your menu includes everything you will need to pour yourself a homemade margarita as we celebrate Cinco de Mayo in a whole new way!

    • Hangar steak with Chimichurri
    • Stacked Chicken Enchiladas Verdes (Chicken Prepared in Advance)
    • Mexican Street Corn (Elote) Salad with Chili-lime Aioli
    • Churros with Chocolate Sauce by Bri (Prepared in Advance)
    • hT Margarita Mix (Prepared in Advance) - Fresh Lime Juice with House Simple Syrup (Classic and Jalapeño-Pineapple Infused)

    Kelly Zavala
    Join Notification List

  • CINCO DE MAYO

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 5, 2020

    1:00 PM - 5:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $95 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of our highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!
    Menu (serves 2 or 4 people - please an select an option in the dropdown menu):
    1. Beef Barbacoa Tacos - Tender Shredded Beef Cooked with Traditional Mexican Spices and Adobo
    2. Chicken Tinga Tacos - Slow-Cooked Shredded Chicken in a Smokey Chipotle Sauce
    3. Mexican Red Rice with Smashed Pinto Beans
    4. The Salsa - Roasted Tomato-Ancho Salsa and Abuelita's Fresh Tomatillo Salsa
    5. The Fixins - Corn Tortillas, Diced Onion, Cilantro, Lime, Cotija Cheese
    6. hT Margarita Mix - Fresh Lime Juice with House Simple Syrup (Classic and Jalapeño-Pineapple Infused)
    7. Churros with Chocolate Sauce by Bri

    Join Notification List
  • Virtual Class

    7 PM VIRTUAL COOKING CLASS – SEAFOOD FEAST

    Hudson Table Hoboken

    Thursday, May 7, 2020

    7:00 pm - 8:30 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to master the art of seafood alongside Chef Gene from the comfort of your own home!

    • Chorizo and Shrimp in Garlic Sauce with Linguini
    • Tomato Braised Clams with Saffron Aioli
    • Ciabatta with Lemon-Herb Compound Butter
    • Lemon Tiramisu (partially prepared in advance)

    Gene Monaco
    The Details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : ITALIAN FEAST

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 9, 2020

    4:00 PM - 5:30 PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Saturday family dinner at home.

    • Herbed Focaccia Bouquet (partially prepared)
    • Shrimp Scampi with Linguine
    • Caprese Salad with Balsamic Glaze
    • Chocolate Tiramisu

    Sara Kartzmer Fry
    Join Notification List
  • Virtual Class

    VIRTUAL COOKING CLASS – MOTHER’S DAY BRUNCH!

    SOLD OUT

    Hudson Table Hoboken

    Sunday, May 10, 2020

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Your menu includes everything you will need to treat Mom to a home cooked meal and enjoy the perfect Mother's Day feast!

    • Chickpea Shakshuka with Feta (Partially Prepared in Advance; Whole Eggs Provided)
    • Pan-Seared Chicken with Bruschetta Tomatoes and Pesto (Pesto Prepared in Advance)
    • Sweet Potato, Poblano, and Red Onion Hash
    • Creme Brûlée French Toast (Prepared in Advance)

    Angie Marin
    Join Notification List

  • CAROLINA BBQ COOKOUT

    Hudson Table Hoboken

    Wednesday, May 13, 2020

    1:00 PM - 5:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!
    Menu:
    1. Carolina-Style Pulled Pork with Vinegar BBQ Sauce
    2. Outer Banks Seafood Boil - Clams, Andouille Sausage, Corn, Potatoes, Old Bay Seasoning, Compound Butter
    3. Hoppin' John Dirty Rice with Black-Eyed Peas
    4. House Wedge Salad - Blue Cheese Dressing, Cherry Tomatoes, Pickled Shallots
    5. Chocolate-Dipped Brown Butter Rice Crispy Treats by Bri

    The Details

  • SUSHI CRAVINGS

    Hudson Table Hoboken

    Wednesday, May 13, 2020

    1:00 PM - 5:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!
    Menu:
    1. Spicy Salmon Roll - Sriracha Aioli, Scallion, Sesame
    2. hT Roll - Shrimp, Avocado, Cucumber, Sesame
    3. Chicken Teriyaki - Chicken Thighs, Traditional Sauce, White Rice
    4. Edamame - Sea Salt, Citrus, Togarashi
    5. Accompaniments - Soy Sauce, Ginger, Wasabi
    6. Matchamisu - Japanese-inspired, matcha-infused take on Tiramisu!

    The Details

  • SPRING COMFORT FOOD

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, May 13, 2020

    1:00 PM - 5:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!
    Menu:
    1. Lemon-Herb Whole Roasted Chicken with Pan Juices
    2. Buttered Sourdough "Stuffing" with Seasonal Vegetables
    3. Roasted Asparagus - Garlic Butter and Lemony Breadcrumbs
    4. Grilled Romaine Salad - Vinegar Crema, Bacon, and Herbs
    5. Rhubarb-Strawberry Upside Down Cake by Bri

    Join Notification List
  • Virtual Class

    630 PM VIRTUAL COOKING CLASS – HOMESTYLE ITALIAN

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 14, 2020

    6:30 pm - 8:30 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to master the art of homestyle Italian cuisine from the comfort of your own home!

    • Classic Tomato Bruschetta with Crostini (crostini partially prepared in advance)
    • Spaghetti Bolognese
    • Broccoli Rabe with Chili Flake and Garlic
    • Quick Cinnamon Sugar Donuts

    Kelly Zavala
    Join Notification List
  • Virtual Class

    7 PM VIRTUAL COOKING CLASS – GREEK CLASSICS

    Hudson Table Hoboken

    Friday, May 15, 2020

    7:00 pm - 8:30 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to explore Mediterranean cuisine from your very own kitchen!

    • Roasted Garlic Hummus with Pita (prepared in advance)
    • Prasoryzo - Greek-style Rice with Leeks
    • Grilled Shrimp with Tomatoes and Feta
    • Classic Baklava

    Angie Marin
    The Details
  • Virtual Class

    12 PM VIRTUAL COOKING CLASS – BRUNCH AT HOME

    Hudson Table Hoboken

    Saturday, May 16, 2020

    12:00 pm - 1:30 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to master the art of brunch alongside Chef Gene from the comfort of your own home!

    • Eggs in Purgatory
    • Crispy Fried Potatoes with Chorizo
    • Roasted Tomato Bread
    • Churros with Chocolate Sauce (prepared in advance)

    Gene Monaco
    The Details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : CHINESE TAKEOUT

    SOLD OUT

    summer
    Hudson Table Hoboken

    Saturday, May 16, 2020

    4:00 PM - 5:30 PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Saturday family dinner at home.

    • Pork Dumplings
    • Vegetable Fried Rice
    • Beef with Broccoli
    • Chinese butter cookies (partially prepared)

    Sara Kartzmer Fry
    Join Notification List

  • MEAL KIT PICKUP: CHINESE TAKEOUT

    Hudson Table Hoboken

    Tuesday, May 19, 2020

    1:00 pm to 5:00 pm

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    • Classic Shrimp and Broccoli
    • Crispy Chicken Wings with "Tiger Bite" Sauce (Savory and Spicy)
    • Vegetable Wok Fried Rice with Egg, Carrots, Peas
    • Wok Sautéed Ginger-Soy Bok Choy
    • Chinese Five Spice Cake with Ginger Frosting

    The Details

  • MEAL KIT PICKUP: BACKYARD BBQ

    Hudson Table Hoboken

    Wednesday, May 20, 2020

    1:00 pm to 5:00 pm

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    • Grilled Chicken Thigh Sandwich - Chipotle Aioli, Avocado, Pickles, Bibb Lettuce
    • Cherry Tomato and Mozzarella Salad - Basil, Cucumber, Red Onion, Red Wine Vinegar
    • Bacon Baked Beans
    • Classic Macaroni Salad - Red Onion, Shredded Carrots, Celery, Mayo
    • Lemon Cheesecake Bars by Bri

    The Details
  • Virtual Class

    630PM VIRTUAL COOKING CLASS – NONNA’S KITCHEN

    Hudson Table Hoboken

    Thursday, May 21, 2020

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to master the art of Italian comfort food at home. Remember, Nonna knows best!

    • Artisanal Charcuterie and Cheese (Prepared in Advance)
    • Handmade "Gnudi" Pasta (Pillowy Ricotta Dumplings) with Classic Pomodoro Sauce
    • Chicken Milanese with Arugala, Lemon, and Parmigiana
    • Olive Oil Cake by Bri (Prepared in Advance)

    Angie Marin
    The Details

  • KOREAN BBQ

    Hudson Table Hoboken

    Thursday, May 21, 2020

    1:00 PM - 5:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    • Dak Bulgolgi with Ssäm Sauce - Traditionally Marinated Chicken with Spicy-Tangy
    • Sauce Kalbi BBQ Short Ribs - Soy Sauce, Brown Sugar, Ginger and Sesame Marinade
    • Steamed White Rice
    • Crispy Korean-Style Scallion Pancakes
    • Spicy Cucumber Salad - Sweet and Spicy with Sesame and Rice Vinegar
    • Korean Honey Bread by Bri

    The Details

  • MDW FEAST – THE ULTIMATE GRILL KIT

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 21, 2020

    2:00 PM - 5:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    1. We will only be offering one option for this early pick up - Grill-Ready Meal Kit - All of your proteins will be fully seasoned and marinated, but NOT cooked. Show off your grill skills for the holiday weekend! All sides and fixins will still be fully prepared.

    Menu:

    • BBQ Chicken Kebobs - House BBQ Marinade and BBQ Sauce
    • Cheddar-Stuffed Burgers - Seasoned Cheddar-Beef Blend with Brioche Buns and Assorted Toppings
    • MDW Dogs - Quality Bratwursts with Potato Buns, Sauerkraut, and Assorted Toppings
    • The Fixins - Special Sauce, Bacon, Pepper Jack Cheese, Pickled Onion, Sauerkraut, Pickles, Tomato, Bibb Lettuce
    • All-American Potato Salad - Celery, Onion, Mayo, Mustard, Red Wine Vinegar
    • Summer Cobb Salad - Crispy Bacon, Sliced Egg, Tomato, Gorgonzola, Red Onion, Green Goddess Dressing
    • Triple Berry Blondie by Bri

    • BBQ Chicken Kebobs - House BBQ Marinade and BBQ Sauce
    • Cheddar-Stuffed Burgers - Seasoned Cheddar-Beef Blend with Brioche Buns and Assorted Toppings
    • MDW Dogs - Quality Bratwursts with Potato Buns, Sauerkraut, and Assorted Toppings
    • The Fixins - Special Sauce, Crispy Bacon, Guacamole, Pepper Jack Cheese, Pickled Onion, Sauerkraut, Pickles, Tomato, Bibb Lettuce
    • (FINISHED FOR YOU) All-American Potato Salad - Celery, Onion, Mayo, Mustard, Red Wine Vinegar
    • (FINISHED FOR YOU) Summer Cobb Salad - Crispy Bacon, Sliced Egg, Tomato, Gorgonzola, Tomato, Red Onion, Green Goddess Dressing
    • (FINISHED FOR YOU) Triple Berry Blondie by Bri

    Join Notification List
  • Virtual Class

    7 PM VIRTUAL COOKING CLASS – MDW APARTMENT GRILLING

    Hudson Table Hoboken

    Friday, May 22, 2020

    7:00 pm - 8:30 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to master the art grilling at home for the holiday weekend!

    • BBQ Chicken and Pork Ribs with Homemade BBQ Sauce (partially prepared in advance)
    • Jalepeño-Cheddar Cornbread
    • Homestyle Coleslaw
    • Lemon Cheesecake Bars (prepared in advance)

    Kelly Zavala
    The Details

  • MDW FEAST – THE ULTIMATE GRILL KIT

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 22, 2020

    2:00 pm to 5:00 pm

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    Please select on option from the dropdown menu at checkout!

    1. Fully Prepared Meal Kit - All food will be fully cooked for your convenience and just need to be reheated per the included instructions!

    2. Grill-Ready Meal Kit - All of your proteins will be fully seasoned and marinated, but NOT cooked. Show off your grill skills for the holiday weekend! All sides and fixins will still be fully prepared.

    • BBQ Chicken Kebobs - House BBQ Marinade and BBQ Sauce
    • Cheddar-Stuffed Burgers - Seasoned Cheddar-Beef Blend with Brioche Buns and Assorted Toppings
    • MDW Dogs - Quality Bratwursts with Potato Buns, Sauerkraut, and Assorted Toppings
    • The Fixins - Special Sauce, Bacon, Pepper Jack Cheese, Pickled Onion, Sauerkraut, Pickles, Tomato, Bibb Lettuce
    • All-American Potato Salad - Celery, Onion, Mayo, Mustard, Red Wine Vinegar
    • Summer Cobb Salad - Crispy Bacon, Sliced Egg, Tomato, Gorgonzola, Red Onion, Green Goddess Dressing
    • Triple Berry Blondie by Bri

    Join Notification List

  • MDW FEAST – THE ULTIMATE GRILL KIT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 23, 2020

    1:00 pm to 5:00 pm

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    Please select on option from the dropdown menu at checkout!

    1. Fully Prepared Meal Kit - All food will be fully cooked for your convenience and just need to be reheated per the included instructions!

    2. Grill-Ready Meal Kit - All of your proteins will be fully seasoned and marinated, but NOT cooked. Show off your grill skills for the holiday weekend! All sides and fixins will still be fully prepared.

    • BBQ Chicken Kebobs - House BBQ Marinade and BBQ Sauce
    • Cheddar-Stuffed Burgers - Seasoned Cheddar-Beef Blend with Brioche Buns and Assorted Toppings
    • MDW Dogs - Quality Bratwursts with Potato Buns, Sauerkraut, and Assorted Toppings
    • The Fixins - Special Sauce, Bacon, Pepper Jack Cheese, Pickled Onion, Sauerkraut, Pickles, Tomato, Bibb Lettuce
    • All-American Potato Salad - Celery, Onion, Mayo, Mustard, Red Wine Vinegar
    • Summer Cobb Salad - Crispy Bacon, Sliced Egg, Gorgonzola, Tomato, Red Onion, Green Goddess Dressing
    • Triple Berry Blondie by Bri

    Join Notification List

  • MDW FEAST – THE ULTIMATE GRILL KIT

    SOLD OUT

    Hudson Table Hoboken

    Sunday, May 24, 2020

    12:00 PM - 3:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    Please select on option from the dropdown menu at checkout!

    1. Fully Prepared Meal Kit - All food will be fully cooked for your convenience and just need to be reheated per the included instructions!

    2. Grill-Ready Meal Kit - All of your proteins will be fully seasoned and marinated, but NOT cooked. Show off your grill skills for the holiday weekend! All sides and fixins will still be fully prepared.

    • BBQ Chicken Kebobs - House BBQ Marinade and BBQ Sauce
    • Cheddar-Stuffed Burgers - Seasoned Cheddar-Beef Blend with Brioche Buns and Assorted Toppings
    • MDW Dogs - Quality Bratwursts with Potato Buns, Sauerkraut, and Assorted Toppings
    • The Fixins - Special Sauce, Bacon, Pepper Jack Cheese, Pickled Onion, Sauerkraut, Pickles, Tomato, Bibb Lettuce
    • All-American Potato Salad - Celery, Onion, Mayo, Mustard, Red Wine Vinegar
    • Summer Cobb Salad - Crispy Bacon, Sliced Egg, Tomato, Gorgonzola, Red Onion, Green Goddess Dressing
    • Triple Berry Blondie by Bri

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  • SUSHI CRAVINGS

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, May 27, 2020

    1:00 PM - 5:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    • Spicy Salmon Roll - Sriracha Aioli, Scallion, Sesame
    • hT Roll - Shrimp, Avocado, Cucumber, Sesame
    • Chicken Teriyaki - Chicken Thighs, Traditional Sauce, Steamed White Rice
    • Edamame - Sea Salt, Citrus, Togarashi
    • Accompaniments - Soy Sauce, Ginger, Wasabi
    • Matchamisu - Japanese-inspired, matcha-infused take on Tiramisu!

    Join Notification List
  • Virtual Class

    630 PM VIRTUAL COOKING CLASS – DATE NIGHT: SPANISH TAPAS

    Hudson Table Hoboken

    Thursday, May 28, 2020

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to master the art of Spanish Tapas at home!

    • Tomato Bread with Jamon Serrano
    • Mejillones con Béchamel (Baked Mussels with Béchamel Sauce)
    • Arroz a la Marinera (Spanish-style Rice with Shrimp, Scallops, Squid, Mussels, and Chorizo)
    • Mixed Greens Salad – Marcona Almonds, Red Onion, Cucumber, Tomato, Lemon Vinaigrette
    • Pastelitos – Spanish Dessert Pastry with Membrillo and Cream Cheese (Prepared in Advance)

    Angie Marin
    The Details

  • ALL-AMERICAN SUMMER GRILL KIT (PICK UP THU-SAT)

    Hudson Table Hoboken

    Thursday, May 28, 2020

    1:00 PM - 5:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    PLEASE NOTE:

    This Grill Kit is Grill-Ready, so your proteins and veggies will be be fully seasoned and marinated, but NOT cooked. Leave the knife work and seasoning to us and simply show off your grill skills at home!

    • Cheddar-Stuffed Burgers - Seasoned Cheddar-Beef Blend with Brioche Buns (4)
    • Big Dogs - Quality Bratwursts with Potato Buns (4)
    • BBQ Chicken Skewers - House BBQ Marinade and BBQ Sauce (2)
    • Seasonal Vegetable Skewers (2)
    • Assorted Toppings - American Cheese, Ketchup, Mustard, Special Sauce, Sauerkraut, Pickles, Balsamic Glaze

    The Details
  • Virtual Class

    7 PM VIRTUAL COOKING CLASS – FRENCH BISTRO

    Hudson Table Hoboken

    Friday, May 29, 2020

    7:00 pm - 8:30 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to enjoy the classic French Bistro cuisine from the comfort of your own home!

    • Artisanal Charcuterie and Cheese Arrangement (prepared in advance)
    • Seared Hanger Steak with Red Wine and Shallot Reduction Sauce
    • Frisée Salad with Smoked Bacon and French Vinaigrette
    • Smashed Red Potatoes
    • Chocolate Lava Cake (partially prepared in advance)

    Kelly Zavala
    The Details

  • A TRIBUTE TO THE CHEESECAKE FACTORY

    Hudson Table Hoboken

    Friday, May 29, 2020

    1:00 PM - 5:00 PM

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please make sure to bring a reusable bag to bring everything home!

    • Buffalo Chicken Blasts - Crispy Fried Buffalo Chicken Wontons with Blue Cheese Dip
    • Crispy Fried Cheese - Tender Fried Mozzarella with Marinara Dipping Sauce
    • Thai Chicken Salad - Satay Chicken Strips, Lettuce, Carrots, Rice Noodles, Cucumbers, Bean Sprouts, Cilantro, Peanuts and Sesame Seeds Tossed with Thai Vinaigrette
    • Cajun Jambalaya Pasta - Shrimp Sautéed with Onions, Tomato and Peppers in a Very Spicy Cajun Sauce. All on Top of Fresh Linguini.
    • The Red Velvet Cheesecake

    The Details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : CHILI & FIXIN’S

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 30, 2020

    4:00 PM - 5:30 PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Saturday family dinner at home.

    • Chili con carne
    • Buttermilk honey cornbread
    • Queso with chips
    • Smores bars

    Sara Kartzmer Fry
    Join Notification List

  • A TRIBUTE TO MOMOFUKU

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 30, 2020

    1:00 pm to 5:00 pm

    Overview :

    To help feed you through these troubling times, our team is here to put together some high-end meal kits! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team during the coming weeks and eat well in the process! This meal kit is intended to be 4 servings. Our breakdown of profit, what goes to the staff, and what goes to help support the business is as follows: $90 is what you pay. $25 is our cost of food. $40 goes to Hudson Table and $25 goes to staff for each meal kit, regardless of how many are sold. If we sell out of the 15 to 20 we will be making each day, the staff will be getting paid $400 to $500, no questions asked. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team. Please email [email protected] for delivery inquiries. Make sure to bring a reusable bag to bring everything home if you have one!
     

    • Bo Ssam Pork - Slow-cooked caramelized pork shoulder with tangy Ssam sauce
    • Crispy Shrimp Bao Buns with Crunchy Spicy Asian Slaw
    • Fuku Cucumber Salad - Ginger, sesame, scallion, and cilantro.
    • Steamed Rice with Butterhead Lettuce
    • Crack Pie - Toasted oat cookie crust with a buttery, gooey, sweet and salty filling.

    Join Notification List

Check It!

All Season Rooftop!

“The best seat in Hoboken is upstairs.
Our fully enclosed, weatherproof rooftop is open for public dining (up to 16 guests) or private events up to 80. On nice nights, the doors open for first-come, first-served outdoor seating.”

Click Here – Public Rooftop Dining