• Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 1, 2021

    12:00 pm - 3:00 pm

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese

    David Maihle
    The details
  • Hands On

    SUNDAY PASTA DINNER – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 1, 2021

    6:00 PM - 9:00 PM

    Overview :

    Come enjoy a Sunday supper, Italian style. Nothing says "lazy Sunday evening" like big pots of handmade pasta and meatballs in red sauce, and there's no better way to end a meal than with hot coffee and platters of crunchy chocolate biscotti. Join us for tips on pasta that you can take home to make any shape you like - and leave with plenty of extra cookies for your Monday blues!

    • Handmade Pappardelle
    • Nonna's Meatballs with Red Sauce
    • Garlic Ciabatta Bread
    • Frise Salad with Oranges and Pistachios
    • Chocolate Cherry Biscotti

    David Maihle
    The details
  • Hands On

    KIDS SUMMER CLASSES – CREATIVE AND COMPETITION BAKING – 8/2 – 8/6 (Ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 2, 2021

    10:00 am - 3:00 pm

    Overview :

    Cupcake Wars. Sweet Genius. Top Pastry Chef. American Baking Competition. Has your mini pastry chef always wanted to compete on these shows? Every day we will have a friendly baking competition along with making lunch each day. Please note this series will run daily from August 2nd - August 6th.  All classes are nut-free. Your kids safety is of our utmost priority and we're trying to create as safe an environment as we can in our kitchens. The COVID situation will be monitored, and our policy will be updated as needed.  We expect some restrictions to be in place, including but not limited to:
    - Smaller class sizes
    - Social distancing whenever possible
    - Masks worn indoors (can be provided) and gloves worn when necessary
    - Frequent and regular handwashing with hand sanitizer prevalent in the space
    - Temperature checks before entering the space each morning
    - Outside only drop off & pickup: Only students allowed inside
    - At least 2 hours a day will be outside, including eating (weather dependent)
    Any questions, please email [email protected].

    • Please see description for more details

    Sara Kartzmer Fry
    The details
  • Hands On

    FORZA ITALIA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 5, 2021

    6:30 PM - 9:30 PM

    Overview :

    Enjoy the big, bold flavors of Italy in this class that will teach you how to braise, brown and bake. Learn some delicious Italian staples, like Saltimbocca and Bolognese, which you can call on time and time again.

    • Chicken Saltimbocca
    • Vegetarian Rigatoni Bolognese
    • Braised Green Beans
    • Crispy Potato Confit
    • Apple Crostada

    Sara Kartzmer Fry
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY JAMES CALLEO

    Hudson Table Hoboken

    Thursday, August 5, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of James Calleo. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!

    • Salmon Ceviche, Pineapple, Cucumber, Jalapeno, Coconut, Crispy Tortilla
    • Sweet Plantain Cake, Marinated Corn, Pickled Onion, Queso, Crema
    • Crispy Maitake Mushrooms, Mole Rojo, Pepitas, Herb Oil
    • Media Noche Roulade, Roasted Pork, Crispy Tasso Ham, Dijon Crema, Swiss, Cornichon over a Puree of Patatas Bravas
    • Mezcal Chiffon Cake with Pomelos and Fresh Cream

    Kelly Zavala
    The details
  • Hands On

    PASTA SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 6, 2021

    7:00 PM - 10:00 PM

    Overview :

    There is nothing like a bowl of handmade pasta, throw in a braised rib ragu and shrimp linguini...we're talking food nirvana. Join us for the ultimate surf and turf evening, time to Mangia!

    • Broiled Clams with Herb Compound Butter
    • Wine Braised Short Rib Ragu with Pappardelle
    • Shrimp Fra Diavolo with Linguini
    • Zesty Lemon Soufflé

    Sara Kartzmer Fry
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY ANTHONY DEVINCENTIS

    Hudson Table Hoboken

    Friday, August 6, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Anthony Devincentis. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!

    • Salmon Ceviche, Pineapple, Cucumber, Jalapeno, Coconut, Crispy Tortilla
    • Sweet Plantain Cake, Marinated Corn, Pickled Onion, Queso, Crema
    • Crispy Maitake Mushrooms, Mole Rojo, Pepitas, Herb Oil
    • Media Noche Roulade, Roasted Pork, Crispy Tasso Ham, Dijon Crema, Swiss, Cornichon over a Puree of Patatas Bravas
    • Mezcal Chiffon Cake with Pomelos and Fresh Cream

    Kelly Zavala
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON CLASS

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 8, 2021

    12:00 PM - 3:00 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone.

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Affogato La Caffe

    David Maihle
    The details
  • Hands On

    OSTERIA TOSCANA – HANDS ON

    Hudson Table Hoboken

    Sunday, August 8, 2021

    5:30 PM - 8:30 PM

    Overview :

    From the rustic farms and rolling hills dotted with charming towns, Tuscany has plenty of appeal. The flavors of the region are simple and straightforward with a focus on the best regional ingredients paired with traditional preparation.  Join us for an evening in Tuscany where you’ll start with a classic Tuscan soup,  roll out lighter-than-air gnudi, construct the perfect Milanese, and end with a real Nutella flavor bomb.

    • Zuppa Toscana
    • Gnudi Pomodoro (Ricotta Dumplings with Traditional Tomato Sauce)
    • Pollo Milanese (Pan Fried Chicken topped with Arugula)
    • Nutella Bomboloni (Nutella-Stuffed Italian Donuts)

    David Maihle
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY MICHAEL COLLINS

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 8, 2021

    12:00 PM - 3:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!

    • Potato Puree with Coddled Egg and Brioche Toast
    • Heirloom Tomato Panzanella with Fresh Mozzarella and Herb Pistou
    • Shrimp and Grits Waffles, Cheddar, Ham, and Creole Gravy
    • Breakfast Tostada with Corn and Avocado Crema, Chorizo, Potato, and Sunny Egg
    • Summer Berry and Meringue Eton Mess

    Kelly Zavala
    The details
  • Hands On

    KIDS SUMMER CLASSES – AROUND THE WORLD – 8/9 – 8/13 (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 9, 2021

    10:00 am - 3:00 pm

    Overview :

    Come join us for an around the world tour of countries and their cuisines.  Kids will learn culinary and baking basics as we create and taste foods from different countries.  This class runs daily from August 9th - August 13th.  All classes are nut-free.

    Your kids safety is of our utmost priority and we're trying to create as safe an environment as we can in our kitchens. The COVID situation will be monitored, and our policy will be updated as needed.  We expect some restrictions to be in place, including but not limited to:
    - Smaller class sizes
    - Social distancing whenever possible
    - Masks worn indoors (can be provided) and gloves worn when necessary
    - Frequent and regular handwashing with hand sanitizer prevalent in the space
    - Temperature checks before entering the space each morning
    - Outside only drop off & pickup: Only students allowed inside
    - At least 2 hours a day will be outside, including eating (weather dependent)
    Any questions, please email [email protected].

    • Sushi
    • Homemade pita bread
    • Chorizo rice with black beans
    • and more...

    Sara Kartzmer Fry
    The details
  • Hands On

    GLUTEN FREE DINNER PARTY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, August 11, 2021

    6:30 PM - 9:30 PM

    Overview :

    Impress your friends by showing them how delicious gluten free can be! Start out by making some delicious homemade focaccia, continue on as you taste our delicious braised short ribs, and finish off with chocolate molten lava cakes! This well balanced dinner party is sure to satisfy all appetites.

    • Caramelized Onion and Olive Focaccia
    • Braised Short Ribs
    • Fried Millet and Sweet Potato Croquettes
    • Broccoli Rabe with Pinenuts, Raisins, and Sun-dried tomatoes
    • Chocolate Molten Lava Cakes

    Kelly Zavala
    The details
  • Hands On

    SIP AND SNIP WITH MEGHAN CALLEO OF MADE OF LEAVES (DINNER INCLUDED)

    Hudson Table Hoboken

    Wednesday, August 11, 2021

    6:30 PM - 9:30 PM

    Overview :

    Join your Hoboken local florist Meghan Calleo from Made of Leaves for a night of bouquet making on the Hudson Table rooftop. Feel free to sip as you snip while enjoying some dinner in our picnic boxes courtesy of the Hudson Table staff. Meghan will lead a bouquet-making workshop, provide the flowers and tools. You will be able to bring home a one of a kind bouquet. In this workshop you will learn how to prep your stems, arrange your blooms, and different techniques on how to make a beautiful hand-tied bouquet. For more info on Meghan and Made of Leaves, visit: madeofleaves.com

    • Antipasto Picnic Box
    • Crispy Garlic & Parmesan Potato Wedges - ketchup, homemade ranch dressing
    • Chicken Milanese Baked Penne - burst cherry tomatoes, wilted arugula, parmigiano
    • Limoncello Olive Oil Cake - vanilla chantilly cream

    Meghan Calleo and Sam Landwehr
    The details
  • Hands On

    CLASSIC NOLA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 12, 2021

    7:00 PM - 10:00 PM

    Overview :

    New Orleans is rich in tradition and bold in flavors. These are some of the most classic dishes from the Bayou from Shrimp and Grits to a classic Jambalaya to die for!

    • Nola BBQ Shrimp & Grits
    • Classic Jambalaya
    • Classic Sausage Boudin
    • Beignets

    Kelly Zavala
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY WYL WHITE

    Hudson Table Hoboken

    Thursday, August 12, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some amazing tunes performed live by Wyl White. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!

    • Savory Heirloom Tomato - fresh cheese, toast points
    • Tuna Crudo - bagna cauda, micro herbs
    • Carrot Salad - vadouvan roasted carrots, dijon dressing, shaved carrot ribbons, labneh
    • Beef Roulade - pesto, roasted tomatoes, demi-glace
    • Panna Cotta

    Erin Mallare
    The details
  • Hands On

    CRUISING THE MEDITERRANEAN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 12, 2021

    6:30 PM - 9:30 PM

    Overview :

    This coastal region has been described as one of the most appetizing cuisines in the world. In this class, we will explore dishes from kabobs and hummus to Spanakopita. Join us for a delicious evening around the Mediterranean.

    • Tabbouleh and Tzatziki (Middle Eastern)
    • Pita Bread
    • Grilled Shrimp with Chermoula (Coast of Southern Spain/Italian Coast)
    • Adana Kebab (ground lamb) (Turkish)
    • Spanakopita (Greek)

    Sam Landwehr
    The details
  • Hands On

    KOREAN BBQ – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 13, 2021

    7:00 pm - 10:00 pm

    Overview :

    Forget going to k-town or hmart for your Korean appetite. Learn the art of Korean bbqing in this class, where you will make marinades, clear noodles, and other Korean favorites.

    • Bulgolgi Marinated Short Ribs
    • Dak Bulgolgi Marinated Chicken Thighs
    • Japchae Stir Fried Vegetables with Noodles
    • Korean Egg Pancake
    • Steamed Rice
    • Quick Kimchee

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY MATT MCMICKLE

    Hudson Table Hoboken

    Friday, August 13, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some amazing tunes performed live by Matt McMickle. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!

    • Savory Heirloom Tomato - fresh cheese, toast points
    • Tuna Crudo - bagna cauda, micro herbs
    • Carrot Salad - vadouvan roasted carrots, dijon dressing, shaved carrot ribbons, labneh
    • Beef Roulade - pesto, roasted tomatoes, demi-glace
    • Panna Cotta

    Erin Mallare
    The details
  • Hands On

    COUPLES NIGHT OUT: AN ITALIAN LOVE AFFAIR – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 14, 2021

    7:00 pm - 10:00 pm

    Overview :

    Join us for a special night out where you’ll use your culinary skills to prepare a beautiful Italian meal with simple, vibrant flavors. Creamy burrata with salty prosciutto, sweet melon and bright vinaigrette leads into everyone’s favorite – clams oreganata. Break out your grill skills on fragrant lamb atop creamy polenta. You’ll lose your mind over this olive oil cake -the secret ingredient is in the name. We’ll see you in Italy!

    • Clams Oreganata
    • Prosciutto and Melon with Burrata and Basil Vinaigrette
    • Rosemary Grilled Lamb Chops with Creamy Polenta
    • Olive Oil Cake with Honey Whipped Mascarpone

    Sam Landwehr
    The details
  • Hands On

    SOUTHWESTERN VEGETARIAN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 15, 2021

    12:00 PM - 3:00 PM

    Overview :

    Take a trip to the Southwest where bold flavors make these vegan and vegetarian dishes pop.  Bright flavors and spices make for a fresh and comforting meal where you’ll learn the tricks for a creamy cheese-less dip and veggie-filled enchiladas.  We’ll teach you the tricks for crispy and flavorful tofu before rounding it out with a creamy, decadent tart.

    • Vegan Nacho Cheese Dip with Tortillas
    • Sweet Potato Black Bean Enchiladas
    • Rice and Vegetable Stuffed Poblano Peppers
    • Cilantro Lime Crispy Tofu
    • Coconut Lime Tartlets

    Erin Mallare
    The details
  • Hands On

    SOUTHERN COMFORT: OKLAHOMA STYLE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 15, 2021

    6:00 PM - 9:00 PM

    Overview :

    It is said that Oklahomans have a love of the land and the food grown on it! Join as we recreate Oklahoma classics...cornbread,  barbecue pork, and of course chicken fried steak. Did we mention gravy and pecan pie? See you soon!

    • Corn Hushpuppies with Buttermilk Ranch
    • Chicken Fried Steak with White Gravy
    • Barbecue Pork Ribs - Partial Demo
    • Garlic Smashed Red Potatoes
    • Pecan Pie

    Christina Miros
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY JAMES CALLEO

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 15, 2021

    12:00 PM - 3:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!

    • Wine & Cheese Crostini: balsamic roasted grapes, Brie, flake salt, honey drizzle
    • Bloody Mary Steamed Clams: peppered bacon, Bloody Mary broth, lemon herb oil
    • Summer Peach Salad: arugula, shaved parmesan, toasted hazelnut, lemon herb vinaigrette
    • Chicken & Waffles: sweet corn waffle souffle, herb-crusted fried chicken, jalapeño honey butter
    • French Toast Creme Brûlée: whipped cinnamon mascarpone, torched maple

    Christina Miros
    The details
  • Hands On

    KIDS SUMMER CLASSES – AROUND THE USA – 8/16 – 8/20 (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Monday, August 16, 2021

    10:00 am - 3:00 pm

    Overview :

    Come join us for a trip around the USA!  We’ll take a look at multiple areas in the USA! Kids will learn culinary and baking basics as we create and taste foods from different parts of the country.  This class runs daily from August 16 - August 20th.  All classes are nut-free.

    Your kids safety is of our utmost priority and we're trying to create as safe an environment as we can in our kitchens. The COVID situation will be monitored, and our policy will be updated as needed.  We expect some restrictions to be in place, including but not limited to:
    - Smaller class sizes
    - Social distancing whenever possible
    - Masks worn indoors (can be provided) and gloves worn when necessary
    - Frequent and regular handwashing with hand sanitizer prevalent in the space
    - Temperature checks before entering the space each morning
    - Outside only drop off & pickup: Only students allowed inside
    - At least 2 hours a day will be outside, including eating (weather dependent)
    Any questions, please email [email protected].

    • BBQ Ribs
    • Acai bowls
    • Fish & chips

    Sara Kartzmer Fry
    The details
  • Movie Night

    ROOFTOP MOVIE – SANDLOT

    Hudson Table Hoboken

    Tuesday, August 17, 2021

    7:30 PM - 10:00 PM

    Overview :

    Join us for a movie on our beautiful rooftop! Doors will open at 7:30pm and all guests will be served food and be able to enjoy the view and BYOB. The movie will begin around 8:15 pm (pending sunset). We will have beach chair seats available as well as table seating for anyone who prefers.

    • Antipasto Picnic Box
    • Crispy Garlic & Parmesan Potato Wedges - ketchup, homemade ranch dressing
    • Chicken Milanese Baked Penne - burst cherry tomatoes, wilted arugula, parmigiano
    • Limoncello Olive Oil Cake - vanilla chantilly cream

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY MIKE BUSCIO

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, August 18, 2021

    6:30 PM - 9:30 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Mike Buscio. Music will be live from 6:30 pm to 9:30 pm. Don't forget to BYOB!

    • Tuna Tartare on Savory Cones: Avocado, Toasted Sesame, Pimenton Aioli, and Cucumber
    • Summer Burrata: Heirloom Tomatoes, Basil Pistou, and Grilled Garlic Bread
    • Tiger Prawn A la Plancha: Piquillo Pepper Vinaigrette, Bisque, and Grilled Garlic Bread
    • Slow-Cooked Braised Beef: Cavatelli, Truffled Cauliflower Puree, Garlic Bread Crumbs
    • Strawberry and Ricotta Cake: Vanilla Creme Fraiche Ice Cream and Macerated Raspberries

    Koray Karakilic
    The details
  • Hands On

    RAMEN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, August 18, 2021

    7:00 PM - 10:00 PM

    Overview :

    What do you do when you're craving RAMEN? Forget going to Manhattan or Mitsuwa's! Fix up a proper bowl at home. In this class, you will learn how to make ramen broth, roast pork, and izakaya fried chicken. We'll also have some steamed buns and fried shishitos on the side while you slurp on that "o-soo-soothing" bowl of RAMEN NOODLES!!!!!

    • Ramen Broth and Tare
    • Poached and Roasted Pork
    • Ramen Toppings
    • Fried Shishito Peppers
    • Crazy Jane’s Chicken Wings
    • Crispy Shrimp Buns

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY JENNY HOATSON

    Hudson Table Hoboken

    Thursday, August 19, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Jenny Hoatson. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!

    • Tuna Tartare on Savory Cones: Avocado, Toasted Sesame, Pimenton Aioli, and Cucumber
    • Summer Burrata: Heirloom Tomatoes, Basil Pistou, and Grilled Garlic Bread
    • Tiger Prawn A la Plancha: Piquillo Pepper Vinaigrette, Bisque, and Grilled Garlic Bread
    • Slow-Cooked Braised Beef: Cavatelli, Truffled Cauliflower Puree, Garlic Bread Crumbs
    • Strawberry and Ricotta Cake: Vanilla Creme Fraiche Ice Cream and Macerated Raspberries

    Koray Karakilic
    The details
  • Dining Event

    ROOFTOP DINING WITH LIVE STAND UP COMEDY

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 20, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while entertained by some of the best comics in NYC! The comedy portion will start around 7:30 pm. Don't forget to BYOB!

    • Tuna Tartare on Savory Cones: Avocado, Toasted Sesame, Pimenton Aioli, and Cucumber
    • Summer Burrata: Heirloom Tomatoes, Basil Pistou, and Grilled Garlic Bread
    • Tiger Prawn A la Plancha: Piquillo Pepper Vinaigrette, Bisque, and Grilled Garlic Bread
    • Slow-Cooked Braised Beef: Cavatelli, Truffled Cauliflower Puree, Garlic Bread Crumbs
    • Strawberry and Ricotta Cake: Vanilla Creme Fraiche Ice Cream and Macerated Raspberries

    Koray Karakilic
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY RORY D’LASNOW

    Hudson Table Hoboken

    Saturday, August 21, 2021

    12:00 PM - 3:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!

    • Overnight Chia Oatmeal: Vanilla Poached Berries, Toasted Coconut Flakes
    • Corn `Cachabas` Pancake: Mozzarella, Avocado, and Tomatoes
    • Summer Salad: Watermelon, Sunflower Seed, Feta, Butter Lettuce, Soft Herbs, and Balsamic
    • Grassfed Smashed Burger: Beefsteak Tomato, Yuzu Pickles, Bacon, and Truffle American Cheese
    • Chocolate Chip Scone and Vanilla Ice Cream

    Koray Karakilic
    The details
  • Hands On

    COUPLES BRUNCH – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 22, 2021

    11:00 AM - 2:00 PM

    Overview :

    Turn your weekend brunch into an interactive experience with someone special.  Our brunch class hits all the right notes with a savory duck confit with bitter greens, our decadent créme brûlée french toast, buttery popovers with compound butter, and your classic hash browns.  We'll demystify the poached egg and cover lots of technique. Mimosas optional!

    • Crème Brûlee French Toast
    • Duck Confit and Poached Eggs over Salad Greens
    • Buttermilk Popovers with Raspberry Butter
    • Hash Browns

    Erin Mallare
    The details
  • Hands On

    NIGHT IN ESPAÑA

    Hudson Table Hoboken

    Sunday, August 22, 2021

    5:00 PM - 8:00 PM

    Overview :

    From Las Ramblas in Barcelona to el Plaza Mayor in Madrid to the sundrenched foothills of Andalusia, Spain is full of rich food traditions.  Leave your passport at home and learn to make classic Spanish dishes, using techniques you can utilize in your day-to-day cooking.

    • Mixed Greens with Marcona Almond Vinegarette
    • Chorizo and Ham Croquettes
    • Seared Scallops with Cava and Orange
    • Roasted Pork with Spicy Romesco Sauce
    • Chocolate Flan with Passionfruit - partial demo

    Erin Mallare
    The details
  • Dining Event

    ROOFTOP DINING: LIVE MUSIC BY JAMES CALLEO & STRANGERS STOPPING STRANGERS: GRATEFUL DEAD

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, August 24, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some of the biggest hits of the Grateful Dead performed live by Hoboken’s own, Strangers Stopping Strangers. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!

    • Chilled Soba - chanterelle xo, basils, burnt cucumber
    • Kohlrabi Ceasar - cantabrian anchovy, sourdough
    • Poached Scallops - buttermilk, chive, birch
    • Gulf Prawns - red onion marmalade, corn pudding
    • Graham Spice Brulee - chocolate cremuex, toasted marshmallow

    David Maihle
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY MIKE BUSCIO

    Hudson Table Hoboken

    Wednesday, August 25, 2021

    6:30 PM - 9:30 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Mike Buscio. Music will be live from 6:30 pm to 9:30 pm. Don't forget to BYOB!

    • Mezze Platter Falafel, Hummus, Baba Ghanoush, Stuffed Grape Leaves, Mint Tzatziki, Pita
    • Greek Saganaki- Fried Cheese and Marinated Summer Soft Herbs, Lavash Cracker
    • Istanbul Style Stuffed Mussels- Mussels stuffed with Aromatic Rice
    • Grilled Shrimp- Chilled Corn Soup and Preserved Lemon Feta Crumble
    • Shredded Lettuce Salad: Dill, Cucumber, Bulgur, and Almond Tarator
    • Lamb Adana Kebap and Grilled Chicken Skewers with Tomato Salsa, Sumac Pickled Red Onion
    • Pistachio and Halva Ice Cream: Ricotta Merengue, Rose and Lemon Curd

    Koray Karakilic
    The details
  • Hands On

    SIMPLY THAI – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, August 25, 2021

    7:00 pm - 10:00 pm

    Overview :

    Thai food can seem intimidating to cook at home, but we will show you how easy it is to make your favorites whenever you want! Learn how to make some of Thailand's most loved dishes, and have an even better time eating it at the end!

    • Pad Thai
    • Chicken Satay with Peanut Sauce (partially demoed)
    • Steamed Pandan Rice
    • Thai Basil Chicken
    • Fried Banana Fritters with Vanilla Ice Cream
    • Thai Iced Tea

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY JEIRIS COOK

    Hudson Table Hoboken

    Thursday, August 26, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Jeris Cook. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!

    • Mezze Platter Falafel, Hummus, Baba Ghanoush, Stuffed Grape Leaves, Mint Tzatziki, Pita
    • Greek Saganaki- Fried Cheese and Marinated Summer Soft Herbs, Lavash Cracker
    • Istanbul Style Stuffed Mussels- Mussels stuffed with Aromatic Rice
    • Grilled Shrimp- Chilled Corn Soup and Preserved Lemon Feta Crumble
    • Shredded Lettuce Salad: Dill, Cucumber, Bulgur, and Almond Tarator
    • Lamb Adana Kebap and Grilled Chicken Skewers with Tomato Salsa, Sumac Pickled Red Onion
    • Pistachio and Halva Ice Cream: Ricotta Merengue, Rose and Lemon Curd

    Koray Karakilic
    The details
  • Hands On

    COUPLES NIGHT OUT: TACO NIGHT

    SOLD OUT

    Hudson Table Hoboken

    Thursday, August 26, 2021

    7:00 pm - 10:00 pm

    Overview :

    Ain’t no party like a taco party – especially when you’re learning how to make them like a pro. Mix and match your proteins, salsas, and garnishes, wrap them in a tortilla and have yourself a fiesta. With these authentic Mexican fillings in your back pocket, you’ll be hard-pressed to reserve tacos for Tuesdays only.

    • Avocado and Habanero Tomatillo Salsa
    • Carne Asada Tacos
    • “Al Pastor” Tacos with Charred Pineapple
    • Pasilla de Oaxaca Fish Tacos with Pickled Fennel Slaw
    • Mexican Chocolate Mousse

    Erin Mallare
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY MATT MCMICKLE

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 27, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Matt McMickle. Music will be live from 7 to 10 pm. Don't forget to BYOB!

    • Mezze Platter Falafel, Hummus, Baba Ghanoush, Stuffed Grape Leaves, Mint Tzatziki, Pita
    • Greek Saganaki- Fried Cheese and Marinated Summer Soft Herbs, Lavash Cracker
    • Istanbul Style Stuffed Mussels- Mussels stuffed with Aromatic Rice
    • Grilled Shrimp- Chilled Corn Soup and Preserved Lemon Feta Crumble
    • Shredded Lettuce Salad: Dill, Cucumber, Bulgur, and Almond Tarator
    • Lamb Adana Kebap and Grilled Chicken Skewers with Tomato Salsa, Sumac Pickled Red Onion
    • Pistachio and Halva Ice Cream: Ricotta Merengue, Rose and Lemon Curd

    Koray Karakilic
    The details
  • Hands On

    COUPLES NIGHT OUT: DINNER IN THE ETERNAL CITY OF LOVE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, August 27, 2021

    7:00 PM - 10:00 PM

    Overview :

    Let your taste buds do the traveling, as you prepare and enjoy dinner like the Romans do. Your classic Italian meal starts with an antipasto, followed by a pasta course, then a traditional meat course. Finish with a creamy tiramisu. Bring your appetites for this one!

    • Artichoke Bruschetta
    • Pasta all'Amatriciana
    • Mini Porchetta
    • Tiramisu

    Erin Mallare
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY JOE PAHLOW

    SOLD OUT

    Hudson Table Hoboken

    Saturday, August 28, 2021

    12:00 PM - 3:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!

    • Crab & Avocado Toast - bloody mary aioli, sourdough
    • Summer Vegetable Frittata - charred sweet corn, zucchini, mozzerella, herby-yogurt drizzle
    • BLT Farfalle - heirloom cherry tomatoes, bacon lardons, wilted arugula, parmigiano
    • Grilled Shrimp & Cheesy Polenta - crispy chorizo, chimichurri sauce
    • Banana-Walnut Bread Pudding - banana caramel sauce, vanilla chantilly cream

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY MIKE BUSCIO

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 29, 2021

    12:00 PM - 3:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!

    • Crab & Avocado Toast - bloody mary aioli, sourdough
    • Summer Vegetable Frittata - charred sweet corn, zucchini, mozzerella, herby-yogurt drizzle
    • BLT Farfalle - heirloom cherry tomatoes, bacon lardons, wilted arugula, parmigiano
    • Grilled Shrimp & Cheesy Polenta - crispy chorizo, chimichurri sauce
    • Banana-Walnut Bread Pudding - banana caramel sauce, vanilla chantilly cream

    Sam Landwehr
    The details
  • Hands On

    DUMPLINGS 101 – HANDS ON

    Hudson Table Hoboken

    Sunday, August 29, 2021

    12:00 PM - 3:00 PM

    Overview :

    Delve into dumplings with us! We'll work through making doughs and fillings, and practice the techniques of wrapping various dumpling styles.  You’ll stuff then boil, steam or fry your pillowy pockets and serve them alongside a host of dipping sauces. The hardest part will be waiting to let them cool just enough before digging in!

    • Shrimp Shao Mai
    • Crispy Crab Wonton
    • Pork and Chive Dumplings
    • Black Pepper Beef Dumplings

    Natalie Augustus
    The details
  • Hands On

    SOUTHWESTERN SUMMER – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, August 29, 2021

    5:30 PM - 8:30 PM

    Overview :

    Southwestern cuisine is so much more than cheesy plates of rice and beans. This class highlights the fresh flavors of the American Southwest that are as diverse as it’s landscape. You’ll get to practice your knife skills and sear the perfect pork chop, too!

    • Charred Corn Salad
    • Tomato and Peach Chutney
    • Bone in Pork Chop and Potato Roast
    • Apple Ring Pancakes with Bourbon Syrup

    Natalie Augustus
    The details

Check It!

Chef Mania – Summer 2025!

Announcing a bracket-style chef tournament featuring Hudson Table Chefs! Round 1 will feature 8 chefs, round 2 will feature 4 chefs, followed by the finals which will take place on August 1st. Hudson Table company wide finals will take place on 8/15 and feature a high end mystery basket in addition to having the two best chefs compete!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

For public dinners on our rooftop, we welcome larger parties of up to 12. We ask that parties of 13 or more email us at [email protected] for information on private events or adjusted pricing for larger groups. All groups need to sign up together in order to be seated together.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need advanced notice (sometimes as much as 4-5 days) to potentially help modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk and our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!