• Meal Kit

    MEAL KIT – NEW YEAR’S EVE FEAST (SERVES 6-8 FAMILY STYLE)

    Hudson Table Hoboken

    Friday, January 1, 2021

    2:00 PM - 4:00 PM

    Overview :

    The food is fully cooked and reheating/finishing instructions will be provided for serving. This kit is intended to serve 6-8 guests for a family-style party with 2 appetizers to share, 3 mains and a dessert plus the option to add a charcuterie board! The pickup window will be 2pm to 4pm. 

    • Shrimp Cocktail
    • Truffle Mozzarella Arancini
    • OPTIONAL ADD ON: Cheese and Charcuterie Board
    • Braised Short Ribs
    • Confit Garlic Pommes Puree
    • Chicory Salad: Castelfranco, Chèvre, Golden Beets, Champagne Vinaigrette
    • Pumpkin Tres Leches

    Koray Karakilic
    The details
  • Hands On

    DIM SUM – HANDS ON

    Hudson Table Hoboken

    Saturday, January 2, 2021

    6:30 PM - 9:30 PM

    Overview :

    One of the most popular eats in Chinese culture is dim sum. In this class, you will learn to make various small bites that will make you understand why it is said the meaning of dim sum is to "touch the heart."

    • Shrimp Shumai
    • Bok Choy Garlic and Ginger Stir fry
    • Bacon and Egg Fried Rice
    • Steamed Pork and Shiitake Dumplings
    • Black Vinegar Dipping Sauce

    Luis Crousillat
    The details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : COZY WINTER MEAL

    Hudson Table Hoboken

    Sunday, January 3, 2021

    4:00 PM - 5:30 PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Chicken pot pie with cheddar biscuit topping
    • Ginger kale salad
    • Cinnamon roll blondies

    Sara Kartzmer Fry
    The details
  • Hands On

    SUNDAY PASTA DINNER – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 3, 2021

    5:30 PM - 8:30 PM

    Overview :

    Come enjoy a Sunday supper, Italian style. Nothing says "lazy Sunday evening" like big pots of handmade pasta and meatballs in red sauce, and there's no better way to end a meal than with hot coffee and platters of crunchy chocolate biscotti. Join us for tips on pasta that you can take home to make any shape you like - and leave with plenty of extra cookies for your Monday blues!

    • Handmade Pappardelle
    • Nonna's Meatballs with Red Sauce
    • Garlic Ciabatta Bread
    • Frise Salad with Oranges and Pistachios
    • Chocolate Cherry Biscotti

    Luis Crousillat
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    Hudson Table Hoboken

    Sunday, January 3, 2021

    11:00 AM - 2:00 PM

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand. Classes will be reduced capacity with all tables being 6' apart. All guests will be required to wear masks until ready for dining. If the weather permits, we will have tables outside for that portion of the evening. We are offering two options - buying 2 seats to join another party of 2 where you will cook together but dine separately with separate platters or option 2 which is buying out the entire table for up to 4 people. Please select your preference from the dropdown.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese

    Luis Crousillat
    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – SPANISH PAELLA 1/5

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, January 5, 2021

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience. For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to enjoy the culinary arts at home!

    • Paella Valenciana - Chicken, Shrimp, Clams, Bomba Rice
    • Hand-Chopped Chimichurri Sauce
    • Mixed Greens with Marcona Almond Vinaigrette
    • Pastelitos de Membrillo (prepared in advance) - Spanish Pastry Filled with Fruit and Cheese

    Ben Flesch
    The details

  • MEAL KIT – TACO PARTY (4 SERVINGS) 1/6

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 6, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Tacos al Pastor - Pork Shoulder, Pineapple, Onion, Traditional Marinade, Tortillas
    • Stacked Enchiladas - Layered Tortillas, Pulled Chicken, Salsa Roja, Queso
    • Rice with Black Beans
    • "Elote" Corn Salad - Tomato, Queso Fresco, Cilantro-Lime Vinaigrette
    • Avocado and Tomatillo Salsa Verde
    • Tres Leches Cake

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – SPANISH PAELLA 1/6

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 6, 2021

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience. For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to enjoy the culinary arts at home!

    • Paella Valenciana - Chicken, Shrimp, Clams, Bomba Rice
    • Hand-Chopped Chimichurri Sauce
    • Mixed Greens with Marcona Almond Vinaigrette
    • Pastelitos de Membrillo (prepared in advance) - Spanish Pastry Filled with Fruit and Cheese

    Ben Flesch
    The details
  • Hands On

    SIMPLY THAI – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 7, 2021

    6:30 pm - 9:30 pm

    Overview :

    Thai food can seem intimidating to cook at home, but we will show you how easy it is to make your favorites whenever you want! Learn how to make some of Thailand's most loved dishes, and have an even better time eating it at the end!

    • Pad Thai
    • Chicken Satay with Peanut Sauce (partially demoed)
    • Steamed Pandan Rice
    • Thai Basil Chicken
    • Fried Banana Fritters with Vanilla Ice Cream
    • Thai Iced Tea

    Gene Monaco
    The details

  • MEAL KIT – MOMOFUKU TRIBUTE (4 SERVINGS) 1/7

    Hudson Table Hoboken

    Thursday, January 7, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Bo Ssam Pork - Caramelized Pork Shoulder, Tangy Ssam Sauce
    • Crispy Shrimp Bao Buns with Crunchy Spicy Asian Slaw
    • Fuku Cucumber Salad - Ginger, Sesame, Scallion, Cilantro
    • Steamed Rice with Butterhead Lettuce
    • Crack Pie - Toasted Oat Cookie Crust, Buttery, Sweet and Salty Filling

    The details

  • MEAL KIT – MOMOFUKU TRIBUTE (4 SERVINGS) 1/8

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 8, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Bo Ssam Pork - Caramelized Pork Shoulder, Tangy Ssam Sauce
    • Crispy Shrimp Bao Buns with Crunchy Spicy Asian Slaw
    • Fuku Cucumber Salad - Ginger, Sesame, Scallion, Cilantro
    • Steamed Rice with Butterhead Lettuce
    • Crack Pie - Toasted Oat Cookie Crust, Buttery, Sweet and Salty Filling

    The details
  • Hands On

    CALIFORNIA SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 8, 2021

    6:30 PM - 9:30 PM

    Overview :

    California cuisine is known for being light, bright, and health-conscious. In this class, we enjoy those vibrant flavors with dishes like Avocado and Citrus Salad to Sesame-Pepper Steak. Join us for some California love.

    • California Rolls
    • Sesame Pepper Steak
    • Sweet Potatoes with Miso Butter and Chives
    • Avocado/Citrus Salad
    • Chocolate/Hazelnut Torte

    Kelly Zavala
    The details
  • Virtual Class

    VIRTUAL MASTERCLASS – THE ART OF BBQ WITH CHEF & PITMASTER ALEX SMITH (JAN 9, 16, & 23)

    Hudson Table Hoboken

    Saturday, January 9, 2021

    1:00 pm - 3:30 pm

    Overview :

    Introducing Hudson Table's newest virtual offering - the masterclass.

    • 2 Whole Briskets - Creekstone (USDA Prime, Packer Cut)
    • 2 Whole Pork Shoulders - Compart Family Farms (All-Natural Boston Butt, Bone-In)
    • 2 Whole Chickens - Bell & Evans (All natural, Antibiotic and Hormone Free)
    • 3 Whole Spare Ribs - Compart Family Farms (All Natural, Full, Untrimmed)

    Alex Smith
    The details
  • Hands On

    BRUNCH: A LATE MORNING SALSA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 9, 2021

    11:00 am - 2:00 pm

    Overview :

    Spice up your morning with a walk on the wild side.  Eggs in Purgatory will have you rethinking everything you thought you knew about eggs for breakfast, while Crispy Potatoes with Chorizo is a fun take on the classic hash browns.  End things on a sweet note with Homemade Churros con Chocolate.

    • Eggs in Purgatory
    • Crispy Fried Potatoes with Chorizo
    • Roasted Tomato Bread
    • Churros con Chocolate

    Luis Crousillat
    The details
  • Hands On

    PAELLA VALENCIANA AND CHURROS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 9, 2021

    6:30 PM - 9:30 PM

    Overview :

    Enjoy a night of learning the ins and outs of creating Spain’s iconic dish of sautéed Bomba rice, chorizo, chicken, pork, shrimp and mussels cooked in a rich broth.  End the night by enjoying some freshly made churros finished off with a chocolate sauce that will melt your heart.

    • Paella Valenciana
    • Churros con Chocolate

    Sara Kartzmer Fry
    The details
  • Hands On

    HANDMADE PASTA WORKSHOP: PASTA TO GO

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 10, 2021

    11:00 am - 2:30 pm

    Overview :

    Strands, tubes, ribbons, stuffed, or dumpling-style. Dive in deep in this workshop where you’ll learn the ins and outs of creating the perfect fresh pasta. You will learn the end-to-end process from kneading basic doughs, to rolling out sheets of golden dough, to cutting a variety of shapes, each demonstrating a different technique. This workshop-style class will send each student home with a batch of each shape of pasta to cook at home.

    • Linguine (Flat Strands)
    • Gnocchi (Potato Dumplings)
    • Orecchiette (“Ear” Shaped Pasta)
    • Agnolotti (Ricotta Stuffed Pockets)

    Kelly Zavala
    The details
  • Hands On

    LA CUCINA DI NONNA – HANDS ON

    Hudson Table Hoboken

    Sunday, January 10, 2021

    5:30 PM - 8:30 PM

    Overview :

    There is nothing more comforting than the love of Nonna and the food she creates. In this class  you'll learn to make cavatelli by hand and build beautiful sauces and with bold Italian flavors. Join us as a family as we learn to cook some of her most comforting dishes that are sure to leave your bellies full and hearts warmed...

    • Sausage and Pecorino Stuffed Mushroom
    • Halibut Puttanesca
    • Broccoli Rabe with Toasted Garlic and Chili
    • Ricotta Cavatelli w/ Kale and Pancetta
    • Traditional Zabaglione w/ Seasonal Berries and Crumbled Cookie

    David Maihle
    The details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : GREEK FAMILY MEAL

    Hudson Table Hoboken

    Sunday, January 10, 2021

    4:00 PM - 5:30 PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Greek lemon chicken (partially prepared)
    • Orzo Greek salad
    • Tzaziki (yogurt cucumber sauce)
    • Apple Purses

    Anne Strong
    The details
  • Hands On

    WINTER SERIES: FOOD FROM MOVIES & TV – (ages 4-7) (JANUARY 12, 19, 26)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, January 12, 2021

    3:45 pm - 5:00 pm

    Overview :

    Join us as each week we make food inspired by our favorite TV shows and movies. We'll make stuffed Norwegian pancakes from Frozen, enjoy some tomato soup with cheesy croutons from Charlie and the Chocolate Factory, and make the famous 'grey stuff' (cookies & cream mousse) from Beauty and the Beast.  Kids will learn how to work in the kitchen and come out of these weeks with knife skills (with child friendly knives) and baking basics. Kids will prepare a main dish and side dish/dessert each class and take the food home. Class is drop off.

    • Menus to vary each week

    Sara Kartzmer Fry
    The details

  • MEAL KIT – ITALIAN COMFORT FOOD (4 SERVINGS) 1/12

    Hudson Table Hoboken

    Tuesday, January 12, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Classic Chicken Parm - Panko-Parm Crust, Fresh Mutz, House Marinara
    • Midnight Pasta - Spaghetti, Garlic, Capers, Red Pepper
    • Tuscan White Bean Dip with Crostini
    • Asparagus Salad - Shaved Parm, Pancetta, Pickled Onion
    • Mixed Berry Crostata

    The details
  • Hands On

    WINTER SERIES (WEDNESDAYS): FOOD FROM TV & MOVIES – (ages 8 – 14) (JANUARY 13, 20, 27)

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 13, 2021

    3:45 pm - 5:30 pm

    Overview :

    Join us as each week we make food each week inspired by different TV shows and movies. We'll make some cinnamon sugar soft pretzels from The Office, enjoy some cheese souffles from Beauty and the Beast, and spaghetti and meatballs from Cloudy with a Chance of Meatballs. Kids will learn how to work in the kitchen and come out of these weeks with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal each class and take their dinner home with them. Class is drop off.

    • Menus to vary each week

    Sara Kartzmer Fry
    The details
  • Hands On

    SUSHI PARTY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 13, 2021

    7:00 PM - 9:30 PM

    Overview :

    Grab some friends and join us in this interactive class! Start off with a simple and delicious class miso soup and then learn how easy it is to make sushi, and impress everyone when you make it at home!

    • Miso Soup
    • California Roll
    • Futomaki
    • Spicy Tuna Temaki or handroll
    • Tuna Maki

    Kelly Zavala
    The details

  • MEAL KIT – ITALIAN COMFORT FOOD (4 SERVINGS) 1/13

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 13, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Classic Chicken Parm - Panko-Parm Crust, Fresh Mutz, House Marinara
    • Midnight Pasta - Spaghetti, Garlic, Capers, Red Pepper
    • Tuscan White Bean Dip with Crostini
    • Asparagus Salad - Shaved Parm, Pancetta, Pickled Onion
    • Mixed Berry Crostata

    The details
  • Hands On

    SPICES OF INDIA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 14, 2021

    6:30 PM - 9:30 PM

    Overview :

    Experience the wide range of flavors and spices that this diverse country has to offer. This extensive menu guarantees tastes of some of the best of classic Indian dishes from the always delicious Samosa to a delicious rendition of the Chicken Tikka Masala, you will be sure to leave with a full stomach!

    • Chicken Tikka Masala
    • Vegetable Samosas
    • Naan Bread
    • Palak Paneer (Spinach with Cheese)
    • Mango Lassi

    Gene Monaco
    The details

  • MEAL KIT – FRIED CHICKEN FEAST (4 SERVINGS) 1/14

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 14, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Buttermilk Fried Chicken - Brined and Fried to Golden Perfection
    • House Biscuits with Hot Honey
    • Loaded Mashed Potatoes - Cheese, Bacon, Chives
    • Braised Collard Greens
    • Banana's Foster Pudding

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – ULTIMATE ROAST CHICKEN DINNER 1/14

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 14, 2021

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience. For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to enjoy the culinary arts at home!

    • Whole Roasted Chicken with Lemon and Rosemary
    • "Best Ever" Chicken Fat Roasted Potatoes
    • Zucchini with Rosemary and Olives

    Alex Smith
    The details
  • Hands On

    KOREAN BBQ – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 15, 2021

    6:30 pm - 9:30 pm

    Overview :

    Forget going to k-town or hmart for your Korean appetite. Learn the art of Korean bbqing in this class, where you will make marinades, clear noodles, and other Korean favorites.

    • Bulgolgi Marinated Short Ribs
    • Dak Bulgolgi Marinated Chicken Thighs
    • Japchae Stir Fried Vegetables with Noodles
    • Korean Egg Pancake
    • Steamed Rice
    • Quick Kimchee

    Luis Crousillat
    The details

  • MEAL KIT – FRIED CHICKEN FEAST (4 SERVINGS) 1/15

    Hudson Table Hoboken

    Friday, January 15, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Buttermilk Fried Chicken - Brined and Fried to Golden Perfection
    • House Biscuits with Hot Honey
    • Loaded Mashed Potatoes - Cheese, Bacon, Chives
    • Braised Collard Greens
    • Banana's Foster Pudding

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – ULTIMATE ROAST CHICKEN DINNER 1/15

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 15, 2021

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience. For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to enjoy the culinary arts at home!

    • Whole Roasted Chicken with Lemon and Rosemary
    • "Best Ever" Chicken Fat Roasted Potatoes
    • Zucchini with Rosemary and Olives

    Alex Smith
    The details
  • Hands On

    FAST FOOD CRAVINGS – HANDS ON – 1/15

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 15, 2021

    6:30 pm - 9:30 pm

    Overview :

    Fast food cravings? Learn the hacks that can turn your home kitchen into your favorite franchise! From Shake Shack to Taco Bell, we'll hit every stop.

    • Shake Shack Cheese Burger
    • Chick-Fil-A Chicken Sandwich
    • Taco Bell Mexican Pizza
    • In-and-Out Animal Style Fries
    • Milkshakes

    Gene Monaco
    The details
  • Hands On

    FAST FOOD CRAVINGS – HANDS ON

    Hudson Table Hoboken

    Saturday, January 16, 2021

    6:30 pm - 9:30 pm

    Overview :

    Fast food cravings? Learn the hacks that can turn your home kitchen into your favorite franchise! From Shake Shack to Taco Bell, we'll hit every stop.

    • Shake Shack Cheese Burger
    • Chick-Fil-A Chicken Sandwich
    • Taco Bell Mexican Pizza
    • In-and-Out Animal Style Fries
    • Milkshakes

    Luis Crousillat
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON CLASS

    Hudson Table Hoboken

    Sunday, January 17, 2021

    11:00 AM - 2:30 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone.

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Chocolate Ravioli with Vanilla Mascarpone

    Luis Crousillat
    The details
  • Hands On

    DONUT MAKING 101 – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 17, 2021

    5:00 PM - 8:00 PM

    Overview :

    Learn how easy it is to make fresh donuts in this baking class. You will prepare different fillings, and have a variety of toppings to build your perfect donut!

    • Yeasted Donut Dough
    • Cake Donut Dough
    • Flavored Pastry Creams & Toppings

    Luis Crousillat
    The details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : CHINESE FEAST

    Hudson Table Hoboken

    Sunday, January 17, 2021

    4:00 PM - 5:30 PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Chicken teriyaki
    • Vegetable lo mein
    • Szechuan green beans
    • Pan fried cinnamon sugar bananas

    Anne Strong
    The details
  • Kids Class

    MLK DAY KIDS CLASS – A TASTE OF ITALY (AGES 4-7)

    Hudson Table Hoboken

    Monday, January 18, 2021

    10:00am-12:00pm

    Overview :

    Get a taste of Italy with our garlic monkey bread, individual lasagnas, and lemon drop cookies.  Kids will knead the dough for our garlic bread, cut some lasagna fillings, build their own lasagnas, and make some lemon drop cookies.  We'll enjoy a nice group lunch at the end of the class!

    • Garlic Monkey Bread
    • Individual Lasagnas
    • Lemon Drop Cookies

    Sara Kartzmer Fry
    The details
  • Kids Class

    MLK KIDS CLASS: A TASTE OF ITALY (AGES 8-14)

    SOLD OUT

    Hudson Table Hoboken

    Monday, January 18, 2021

    1:00pm-3:00pm

    Overview :

    Get a taste of Italy with our handmade pasta with chicken parmesan meatballs and Italian lemon drop cookies.  Kids will get their hands dirty making pasta from scratch on the counter and rolling it through to make linguine.  We'll make tomato sauce and chicken parm meatballs to top our fresh pasta and enjoy!

    • Handmade Pasta
    • Chicken Parmesan Meatballs with Tomato Sauce
    • Italian Lemon Drop Cookies

    Sara Kartzmer Fry
    The details

  • MEAL KIT – LATIN FEAST (4 SERVINGS) 1/19

    Hudson Table Hoboken

    Tuesday, January 19, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Arroz con Pollo - Traditional Latin Chicken and Rice
    • Chorizo and Cheese Empanadas with Salsa Roja
    • Frijoles Negros (Cuban Black Beans)
    • Sweet Plantains with a Garlic Crema (reheat via oven)
    • Tres Leches Cake

    The details
  • Hands On

    RECREATING FAMOUS DESSERTS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 20, 2021

    7:00 PM - 10:00 PM

    Overview :

    You've seen the drool-worthy shots on Instagram, and maybe you've even waited in line to try these delectable sweets.  In this class, we'll show you how to recreate some of the most buzzed-about desserts and pastries at home.**Please note that this class does not include a dining experience - you will be taking you're baked goods home with you!**

    • Milk Bar Cereal Milk Ice Cream with Corn Flake Crunch
    • Magnolia’s Famous Banana Pudding
    • Cinnabon Cinnamon Buns
    • Levain Famous Chocolate Chip Cookies

    Luis Crousillat
    The details

  • MEAL KIT – LATIN FEAST (4 SERVINGS) 1/20

    Hudson Table Hoboken

    Wednesday, January 20, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Arroz con Pollo - Traditional Latin Chicken and Rice
    • Chorizo and Cheese Empanadas with Salsa Roja
    • Frijoles Negros (Cuban Black Beans)
    • Sweet Plantains with a Garlic Crema (reheat via oven)
    • Tres Leches Cake

    The details
  • Hands On

    RESTAURANT REVIEW: THE MOMOFUKU EMPIRE – HANDS ON

    Hudson Table Hoboken

    Thursday, January 21, 2021

    6:30 pm - 9:30 pm

    Overview :

    You've waited in line for their ramen, daydreamed about their decadent buns, and oodled over playful desserts.  The Momofuku empire has taken NYC (and beyond) by storm - and for good reason.  In this restaurant-inspired class, we will replicate their greatest hits - without crossing the Hudson.

    • Crispy Shrimp Buns
    • Slow Roasted Pork Shoulder
    • Spicy Cucumber Salad
    • Cereal Milk Ice Cream
    • Corn Cookies

    Gene Monaco
    The details

  • MEAL KIT – CLASSIC NOLA (4 SERVINGS) 1/21

    Hudson Table Hoboken

    Thursday, January 21, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Spicy Cajun Jambalaya - Chicken, Andouille Sausage, Rice, Veggies
    • Shrimp and Cheesy Grits
    • Boudin Balls with Shallot Gravy
    • Café du Monde-inspired Beignets

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – GREEK FEAST 1/21

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 21, 2021

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience. For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to enjoy the culinary arts at home!

    • Greek Hummus (prepared in advance)
    • Grilled Prawns with Tomatoes and Feta
    • Prasoryzo (Lemony Rice with Leeks)
    • Walnut Baklava

    The details

  • MEAL KIT – CLASSIC NOLA (4 SERVINGS) 1/22

    Hudson Table Hoboken

    Friday, January 22, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Spicy Cajun Jambalaya - Chicken, Andouille Sausage, Rice, Veggies
    • Shrimp and Cheesy Grits
    • Boudin Balls with Shallot Gravy
    • Café du Monde-inspired Beignets

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – GREEK FEAST 1/22

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 22, 2021

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience. For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to enjoy the culinary arts at home!

    • Greek Hummus (prepared in advance)
    • Grilled Prawns with Tomatoes and Feta
    • Prasoryzo (Lemony Rice with Leeks)
    • Walnut Baklava

    The details
  • Chefs Table

    7 COURSE WINTER CHEF’S TABLE WITH CHEF KORAY – 1/22

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 22, 2021

    7:00 PM - 9:30 PM

    Overview :

    Sit back and enjoy as Chef Koray finishes off 7 delicious seasonal dishes around our open kitchen counter. There will be limited counter side seating as well as regular seating within a few feet of the kitchen. All tables will be socially distant.

    • Walnut Sourdough Bread with Sundried Tomato Gremolata
    • Roasted Radicchio with Hazelnut, Beet Emulsion, and Gorgonzola
    • Winter Chawanmushi with Shitake, Prawn, and Chives
    • Turkish Beef 'Manti' Ravioli with Creme Fraiche and Brown Butter
    • Fried Brussel Sprouts, Meyer Lemon Mayo, and Breakfast Radish
    • Hudson Valley Roasted Duck Breast with Pomegranate Gastrique, Crispy Leeks, and Garlic Potato Puree
    • Chocolate Lava Cake with Pumpkin Creme Chantilly and Caramel

    Koray Karakilic
    The details
  • Hands On

    CLASSIC SOUTHERN BRUNCH – HANDS ON

    Hudson Table Hoboken

    Saturday, January 23, 2021

    11:00 AM - 2:00 PM

    Overview :

    Southern Brunch is more than just eggs. It's a weekend staple that Southerners take pride in. Learn to cook like you been living in the South your whole life. Making your own flaky biscuits, corn pancakes, and a Bourbon apple accompaniment that you will want to put on everything.

    • Buttermilk Biscuits with Sausage Gravy and Fried Eggs
    • Johnny Cakes aka the Hoe Cakes
    • Bacon and Smoked Cheese Hush Puppies
    • Skillet Fried Bourbon Apples
    • Georgia Peach Iced Tea

    Kelly Zavala
    The details
  • Hands On

    OSTERIA TOSCANA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 23, 2021

    6:30 PM - 9:30 PM

    Overview :

    From the rustic farms and rolling hills dotted with charming towns, Tuscany has plenty of appeal. The flavors of the region are simple and straightforward with a focus on the best regional ingredients paired with traditional preparation.  Join us for an evening in Tuscany where you’ll start with a classic Tuscan soup,  roll out lighter-than-air gnudi, construct the perfect Milanese, and end with a real Nutella flavor bomb.

    • Zuppa Toscana
    • Gnudi Pomodoro (Ricotta Dumplings with Traditional Tomato Sauce)
    • Pollo Milanese (Pan Fried Chicken topped with Arugula)
    • Nutella Bomboloni (Nutella-Stuffed Italian Donuts)

    Will Lustberg
    The details
  • Chefs Table

    7 COURSE WINTER CHEF’S TABLE WITH CHEF KORAY – 1/23

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 23, 2021

    7:00 PM - 9:30 PM

    Overview :

    Sit back and enjoy as Chef Koray finishes off 7 delicious seasonal dishes around our open kitchen counter. There will be limited counter side seating as well as regular seating within a few feet of the kitchen. All tables will be socially distant.

    • Walnut Sourdough Bread with Sundried Tomato Gremolata
    • Roasted Radicchio with Hazelnut, Beet Emulsion, and Gorgonzola
    • Winter Chawanmushi with Shitake, Prawn, and Chives
    • Turkish Beef 'Manti' Ravioli with Creme Fraiche and Brown Butter
    • Fried Brussel Sprouts, Meyer Lemon Mayo, and Breakfast Radish
    • Hudson Valley Roasted Duck Breast with Pomegranate Gastrique, Crispy Leeks, and Garlic Potato Puree
    • Chocolate Lava Cake with Pumpkin Creme Chantilly and Caramel

    Koray Karakilic
    The details
  • Hands On

    RAINBOW PASTA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 24, 2021

    11:00 AM - 2:30 PM

    Overview :

    A well known adage among chefs is “you eat with your eyes first.” We’ll put this to the test as we light up our plates with colorful handmade pastas including Blue Linguini Carbonara and Polka Dot Bow Ties. This meal will be beautiful, bright, and delicious!

    • Black linguini carbonara
    • Yellow ravioli with walnut spinach pesto
    • Red bowties with eggplant ragout
    • Nutella caramelle dessert pasta

    Sara Kartzmer Fry
    The details
  • Hands On

    GLUTEN FREE DINNER PARTY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 24, 2021

    5:30 PM - 8:30 PM

    Overview :

    Impress your friends by showing them how delicious gluten free can be! Start out by making some delicious homemade focaccia, continue on as you taste our delicious braised short ribs, and finish off with chocolate molten lava cakes! This well balanced dinner party is sure to satisfy all appetites.

    • Caramelized Onion and Olive Focaccia
    • Braised Short Ribs
    • Fried Millet and Sweet Potato Croquettes
    • Broccoli Rabe with Pinenuts, Raisins, and Sun-dried tomatoes
    • Chocolate Molten Lava Cakes

    Sara Kartzmer Fry
    The details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : WINTER COMFORT FOOD

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 24, 2021

    4:00 PM - 5:30 PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Linguine with fennel & winter greens
    • Hasselback chicken with bacon and spinach
    • S'mores fudge

    Anne Strong
    The details

  • MEAL KIT – THAI FLAVORS (4 SERVINGS) 1/26

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, January 26, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Massaman Chicken Curry with Steamed White Rice
    • Pork and Vermicelli Spring Rolls with Chili-Lime Dipping Sauce
    • Thai Noodle Salad - Rice Noodles, Cabbage, Peanut Sauce (Served Cold)
    • Stir-Fried Greens - Watercress, Bok Choy, Ginger, Garlic, Chili
    • Banana-Coconut Fritters with Thai Tea Caramel

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – NIGHT AT THE STEAKHOUSE 1/26

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, January 26, 2021

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience. For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to enjoy the culinary arts at home!

    • Hanger Steak with Herb Chimichurri
    • Sauteed Market Greens with Crème Fraiche
    • Smashed-Roasted New Potatoes with Roasted Garlic Aioli
    • Shortcakes with Berries and Fresh Cream

    The details

  • MEAL KIT – THAI FLAVORS (4 SERVINGS) 1/27

    Hudson Table Hoboken

    Wednesday, January 27, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Massaman Chicken Curry with Steamed White Rice
    • Pork and Vermicelli Spring Rolls with Chili-Lime Dipping Sauce
    • Thai Noodle Salad - Rice Noodles, Cabbage, Peanut Sauce (Served Cold)
    • Stir-Fried Greens - Watercress, Bok Choy, Ginger, Garlic, Chili
    • Banana-Coconut Fritters with Thai Tea Caramel

    The details
  • Virtual Class

    VIRTUAL COOKING CLASS – NIGHT AT THE STEAKHOUSE 1/27

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 27, 2021

    6:30 pm - 8:00 pm

    Overview :

    Join us for the Hudson Table LIVE virtual cooking class experience. For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of interactive instruction and Q&A. Your menu includes everything you will need to enjoy the culinary arts at home!

    • Hanger Steak with Herb Chimichurri
    • Sauteed Market Greens with Crème Fraiche
    • Smashed-Roasted New Potatoes with Roasted Garlic Aioli
    • Shortcakes with Berries and Fresh Cream

    The details
  • Hands On

    NOCHE EN COLOMBIA – HANDS ON

    Hudson Table Hoboken

    Wednesday, January 27, 2021

    6:30 pm - 9:30 pm

    Overview :

    Colombian national cuisine is as diverse as its climate, landscapes, and cultural expressions. In this class, we will explore the Bandeja Paisa, one of the most popular dishes in the country. This dish is said to be enough food to eat for a week. Let's find out if that is true, si?

    • Beef Empanadas with Aji Pique
    • Bandeja Paisa:
    • Trio of Chorizo, Chicharon, Carne Molida
    • Sunny Eggs
    • Rice and Stewed Beans
    • Sweet Plantains

    Kelly Zavala
    The details

  • MEAL KIT – BEST OF NEW ENGLAND (4 SERVINGS) 1/28

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 28, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Classic Crab Cakes - Fried Golden, Lemon-Herb Panko, Remoulade
    • Lobster Bisque with Cheddar Bay Biscuits
    • Loaded Baby Potatoes - Bacon, Garlic, Onion, Parm
    • Crispy Brussel Sprouts
    • Boston Cream Pie

    The details
  • Chefs Table

    7 COURSE PASTA CHEF’S TABLE WITH GENE MONACO – 1/28

    Hudson Table Hoboken

    Thursday, January 28, 2021

    7:00 pm - 10:00 pm

    Overview :

    Sit back and enjoy as Chef Gene finishes off 6 delicious seasonal pasta dishes around our open kitchen counter finishing off with a 7th sweet course. This intimate experience is unforgettable - watch as chef Gene walks you through each hand rolled pasta dish. There will be limited counter side seating as well as regular seating within a few feet of the kitchen. All tables will be socially distant.

    • Cavatelli - Local Clams, House Sausage, Cavolo Nero
    • Fettuccine - Bolognese
    • Linguine - Anchovy, Spicy Tomato, Lemon, Breadcrumbs, Parsley
    • Duck Ravioli - Brussel Sprout/Apple Salad, Rosemary, Duck Jus
    • Paccheri - Lobster, Meyer Lemon, Fine Herb
    • Bucatini- Al Amatriciana, Pancetta, Onion, San Marzano Tomato
    • Vanilla Panna Cotta - Grapefruit Gelee

    Gene Monaco
    The details

  • MEAL KIT – BEST OF NEW ENGLAND (4 SERVINGS) 1/29

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 29, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Classic Crab Cakes - Fried Golden, Lemon-Herb Panko, Remoulade
    • Lobster Bisque with Cheddar Bay Biscuits
    • Loaded Baby Potatoes - Bacon, Garlic, Onion, Parm
    • Crispy Brussel Sprouts
    • Boston Cream Pie

    The details
  • Chefs Table

    7 COURSE PASTA CHEF’S TABLE WITH GENE MONACO – 1/29

    Hudson Table Hoboken

    Friday, January 29, 2021

    7:00 PM - 10:00 PM

    Overview :

    Sit back and enjoy as Chef Gene finishes off 6 delicious seasonal pasta dishes around our open kitchen counter finishing off with a 7th sweet course. This intimate experience is unforgettable - watch as chef Gene walks you through each hand rolled pasta dish. There will be limited counter side seating as well as regular seating within a few feet of the kitchen. All tables will be socially distant.

    • Cavatelli - Local Clams, House Sausage, Cavolo Nero
    • Fettuccine - Bolognese
    • Linguine - Anchovy, Spicy Tomato, Lemon, Breadcrumbs, Parsley
    • Duck Ravioli - Brussel Sprout/Apple Salad, Rosemary, Duck Jus
    • Paccheri - Lobster, Meyer Lemon, Fine Herb
    • Bucatini- Al Amatriciana, Pancetta, Onion, San Marzano Tomato
    • Vanilla Panna Cotta - Grapefruit Gelee

    Gene Monaco
    The details
  • Hands On

    CRUISING THE MEDITERRANEAN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 30, 2021

    11:00 AM - 2:00 PM

    Overview :

    This coastal region has been described as one of the most appetizing cuisines in the world. In this class, we will explore dishes from kabobs and hummus to Spanakopita. Join us for a delicious evening around the Mediterranean.

    • Tabbouleh and Tzatziki (Middle Eastern)
    • Pita Bread
    • Grilled Shrimp with Chermoula (Coast of Southern Spain/Italian Coast)
    • Adana Kebab (ground lamb) (Turkish)
    • Spanakopita (Greek)

    Sara Kartzmer Fry
    The details
  • Hands On

    SOUTHERN COMFORT: OKLAHOMA STYLE – HANDS ON

    Hudson Table Hoboken

    Saturday, January 30, 2021

    6:30 pm - 9:30 pm

    Overview :

    It is said that Oklahomans have a love of the land and the food grown on it! Join as we recreate Oklahoma classics...cornbread,  barbecue pork, and of course chicken fried steak. Did we mention gravy and pecan pie? See you soon!

    • Corn Hushpuppies with Buttermilk Ranch
    • Chicken Fried Steak with White Gravy
    • Barbecue Pork Ribs - Partial Demo
    • Garlic Smashed Red Potatoes
    • Pecan Pie

    Kelly Zavala
    The details
  • Hands On

    A MORNING IN MEXICO – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 31, 2021

    11:00 am - 2:00 pm

    Overview :

    Bienvenidos from Hudson Table, where you will start you day with this inventive Mexican brunch class inspired by the diverse regional flavors of our southernmost neighbors.  The flavors of Mexico shine bright in this balanced menu where you will combine classic techniques with classic Mexican ingredients.

    • Yucatan-Style Huevos Rancheros
    • Mayan Hot Chocolate French Toast with Orange Agave Creme and Almonds
    • Homemade Chorizo and Potato Hash
    • Papaya, Mango, and Avocado Salad

    Kelly Zavala
    The details
  • Virtual Class

    4PM VIRTUAL FAMILY COOKING CLASS : ITALIAN FAMILY FAVORITES

    Hudson Table Hoboken

    Sunday, January 31, 2021

    4:00 PM - 5:30 PM

    Overview :

    Join us for the Hudson Table LIVE virtual family friendly cooking class experience! For this class, you will join your Chef Instructor for a live virtual cooking class (hosted via Zoom), which includes about 60-90 minutes of instruction. Classes are best for ages 7 and up, but all kids are welcome, with adult supervision!  Your menu includes everything you will need to cook your perfect Sunday family dinner at home.

    • Chicken parmesan meatballs
    • Garlic herb bread
    • Parmesan roasted broccoli
    • Cannoli cookies

    Anne Strong
    The details

Check It!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

For public dinners on our rooftop, we welcome larger parties of up to 12. We ask that parties of 13 or more email us at [email protected] for information on private events or adjusted pricing for larger groups. All groups need to sign up together in order to be seated together.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need advanced notice (sometimes as much as 4-5 days) to potentially help modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk and our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!