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1ST HALF OF JUNE GOES LIVE MAY 8TH AT 11 AM! (2ND HALF GOES LIVE ONE WEEK LATER!) - $
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4 COURSE SMALL BITES LIVE CHEF COMPETITION (COCKTAIL PARTY STYLE): CHEF GUILLERMO VS. CHEF JOSE - $110
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5 COURSE CHEF’S TABLE WITH CHEF ANDY - $95
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5 COURSE CHEF’S TABLE: AUSSIE DAY (WINE PAIRING INCLUDED) WITH CHEF KORAY - $130
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5 COURSE CHEF’S TABLE: VALENTINE’S DAY (WINE PAIRING INCLUDED) WITH CHEF KORAY - $130
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5 COURSE DINNER AND BRIDGE COCKTAIL PAIRING FEATURING KINGS COUNTY DISTILLERY - $135
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7 COURSE CHEF’S TABLE (WINE PAIRING BY OPICI) WITH CHEF DAVE: SPRING IS HERE! - $165
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7 COURSE CHEF’S TABLE (WINE PAIRING INCLUDED) WITH CHEF DAVE: END OF WINTER - $175
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7 COURSE CHEF’S TABLE (WINE PAIRING INCLUDED) WITH CHEF DAVE: SPRING IS HERE! - $165
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7 COURSE CHEF’S TABLE WITH GUILLERMO MEJIA – THROUGH THE MEXICAN COASTS - $115
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7 COURSE CHEF’S TABLE WITH GUILLERMO MEJIA – TOUR OF MEXICO - $115
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A NIGHT IN ITALY – HANDS ON - $115
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A NIGHT IN ITALY – HANDS ON - $115
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A NIGHT IN ITALY – HANDS ON - $115
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A NIGHT IN ITALY – HANDS ON - $115
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A NIGHT IN ITALY – HANDS ON - $115
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