• Hands On

    FAST FOOD CRAVINGS – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Thursday, June 2, 2022

    6:30 PM - 9:30 PM

    Overview :

    Fast food cravings? Learn the hacks that can turn your home kitchen into your favorite franchise! From Shake Shack to Taco Bell, we'll hit every stop.

    • Shake Shack Cheese Burger
    • Chick-Fil-A Chicken Sandwich
    • Taco Bell Mexican Pizza
    • In-and-Out Animal Style Fries
    • Milkshakes

    Vlad Vaynkhadler
    The details
  • Hands On

    COUPLES NIGHT OUT: NIGHT OF ROMANCE – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Friday, June 3, 2022

    6:30 PM - 9:30 pm

    Overview :

    Some meals were meant for sharing. In this couple’s class you will shuck oysters and sear Beef Wellington to perfection. Sit down together to enjoy your delicious meal. End the night on a sweet note with a decadent chocolate cake.

    • Oysters with Champagne Mignonette
    • Brussels Sprouts with Caramelized Pancetta
    • Individual Beef Wellington
    • Molten Lava Cake

    Jose Gaona
    The details
  • Hands On

    COUPLES NIGHT OUT: MODERN ITALIAN – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, June 4, 2022

    7:00 pm - 10:00 pm

    Overview :

    Whether it's the menu or the food that makes your heart flutter, wind down from the week and prepare a lavish meal with someone special!  You'll explore a range of cooking techniques, tantalizing your tastebuds with fresh ceviche and salad, amping things up with the ultimate steak and potatoes, and wrapping up with a rich and decadent creme brûlée.

    • Whipped Ricotta Crostini with Aged Balsamic
    • Charred Caesar Salad Anchovy Vinaigrette
    • Braised Short Rib Ragu with Pappardelle
    • Nutella Bombolini

    Andrew Lukanik
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    Hudson Table Brooklyn

    Saturday, June 4, 2022

    11:30 AM - 2:30 pm

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese

    Andrew Lukanik
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, June 5, 2022

    11:00 AM - 2:00 PM

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese

    Melissa Ghelani
    The details
  • Hands On

    ADVANCED FLAVORS OF THAILAND – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, June 5, 2022

    5:30 PM - 8:30 pm

    Overview :

    Whether you've taken our beginners Thai class, or want more authentic dishes for your repertoire, learn how to make your favorite Thai restaurant delicacies in this level two class.

    • Shrimp Tom Yum Soup
    • Massaman Chicken Curry
    • Vegetarian Pad Thai
    • Stir Fried Watercress
    • Coconut Custard - partially prepared

    Melissa Ghelani
    The details
  • Kids

    CAMP PROMO CLASS: SUMMER COOKING AFTER SCHOOL– (ages 4-7)

    Hudson Table Brooklyn

    Monday, June 6, 2022

    3:45 pm - 5:00 pm

    Overview :

    Join us for this promo class where kids will get a taste of our summer camp.  Kids will make a strawberry shortcake and do a watermelon fan art project.  Kids will learn knife skills (with child friendly knives) and baking basics. Hear a little more about our kids camp offerings and see what fun you can have this summer!  See you in the kitchen!  This class is drop-off (optional).  Parents may stay for the class and sit off to the side to observe.

    • Strawberry shortcakes
    • Watermelon fan art project

    Sara Kartzmer Fry
    The details
  • Hands On

    AUTHENTIC OAXACAN MEXICAN – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Wednesday, June 8, 2022

    6:30 PM - 9:30 PM

    Overview :

    Take a trip to the heart of Mexico. Oaxaca de Juarez is located in the south of Mexico and is widely regarded as the capital of Mexican cuisine. Learn how to prepare authentic Oaxacan dishes, using ingredients directly from the source!

    • Oaxacan Queso Fundito with Homemade Chorizo
    • Ancho and Pasilla Chile Black Beans
    • Cilantro Avocado “Risotto”
    • Grilled Flank Steak, Tasajo-Style
    • Oaxacan Chocolate Chip Cookies

    Jose Gaona
    The details
  • Hands On

    MEXICAN SURF AND TURF – HANDS ON

    Hudson Table Brooklyn

    Thursday, June 9, 2022

    6:30 pm - 9:30 pm

    Overview :

    Mexican cuisine has some of the most well-known and loved dishes in the world. In this class, we take you through the various regions with dishes like Baja tacos to Guajillo steak. Join us for una noche deliciosa!

    • Grilled Guajillo Adobo Rib Eye
    • Fried Baja-Style Cod with Cilantro Lime Crema
    • Charred Mexican Street Corn
    • Cabbage and Pineapple Slaw
    • Sopapillas with Mexican Chocolate Sauce (partially demoed)

    Andrew Lukanik
    The details
  • Hands On

    ITALIAN BISTRO – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Friday, June 10, 2022

    7:00 PM - 10:00 PM

    Overview :

    Join us for a day filled with romance as we recreate classic bistro dishes like lobster bisque and creamy filet, top it off with a flourless chocolate cake that never goes out of style.

    • Lobster bisque
    • Cavatelli with cherry peppers, Italian sausage, olive oil, and white wine
    • Filet medallions with mushroom and Dijon cream
    • Baby kale, apples, Gorgonzola, walnuts, apple cider vinaigrette
    • Flourless chocolate cake

    Vlad Vaynkhadler
    The details
  • Hands On

    RAINBOW PASTA – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, June 11, 2022

    11:00 AM - 2:00 PM

    Overview :

    A well known adage among chefs is “you eat with your eyes first.” We’ll put this to the test as we light up our plates with colorful handmade pastas including Black Linguini Carbonara and Red Bow Ties. This meal will be beautiful, bright, and delicious!

    • Black linguini carbonara
    • Yellow ravioli with walnut spinach pesto
    • Red bowties with eggplant ragout
    • Nutella caramelle dessert pasta

    Sam Landwehr
    The details
  • Hands On

    LUNCH IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, June 12, 2022

    12:00 pm - 3:00 pm

    Overview :

    Lunch is regarded as the most important meal in Italy. We will earn our Italian siesta by working through recipes for classic dishes like Handmade Pasta and Bolognese. Mangia!

    • Rosemary and Lemon Tuscan Bean Dip
    • Handmade Pappardelle
    • Pasta Bolognese
    • Garlicky Broccolini

    Vlad Vaynkhadler
    The details
  • Hands On

    DIM SUM – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, June 12, 2022

    6:30 pm - 9:30 pm

    Overview :

    One of the most popular eats in Chinese culture is dim sum. In this class, you will learn to make various small bites that will make you understand why it is said the meaning of dim sum is to "touch the heart."

    • Shrimp Shumai
    • Bok Choy Garlic and Ginger Stir fry
    • Bacon and Egg Fried Rice
    • Steamed Pork and Shiitake Dumplings
    • Black Vinegar Dipping Sauce

    Andrew Lukanik
    The details
  • Kids

    IS IT CAKE? CHEESEBURGER CAKE (June 13th) – (ages 8 – 16)

    SOLD OUT

    Hudson Table Brooklyn

    Monday, June 13, 2022

    3:45 pm - 5:15 pm

    Overview :

    Calling all bakers!  Join us for this class where kids can make their own cheeseburger cake.  We'll make brownies as the burger and construct a cheeseburger cake with all the fixin's.  Kids will get some instruction on how to work with the materials and create their masterpiece.  They will get to take home their creation at the end of the class.

    • Cheeseburger mini cake

    Sara Kartzmer Fry
    The details
  • Hands On

    SPANISH SURF AND TURF – HANDS ON

    Hudson Table Brooklyn

    Wednesday, June 15, 2022

    6:30 PM - 9:30 PM

    Overview :

    Enjoy being transported to Spain for the night! Learn how to cook a classic "surf and turf" menu with a Spanish twist that will impress on all levels. This is the perfect time to learn these classic techniques you will be able to enjoy all year long!

    • Black Bean and Mango Salsa Salad
    • Chimichurri Steak
    • Haricort Vert
    • Sofrito Shrimp
    • Spanish Rice
    • Classic Flan

    Vlad Vaynkhadler
    The details
  • Hands On

    TACO NIGHT – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Thursday, June 16, 2022

    6:30 PM - 9:00 PM

    Overview :

    Ain’t no party like a taco party – especially when you’re learning how to make them like a pro. Mix and match your proteins, salsas, and garnishes, wrap them in a tortilla and have yourself a fiesta. With these authentic Mexican fillings in your back pocket, you’ll be hard-pressed to reserve tacos for Tuesdays only.

    • Avocado and Habanero Tomatillo Salsa
    • Carne Asada Tacos
    • “Al Pastor” Tacos with Charred Pineapple
    • Pasilla de Oaxaca Fish Tacos with Pickled Fennel Slaw
    • Mexican Chocolate Mousse

    Jose Gaona
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF NATALIE VS CHEF MELISSA

    Hudson Table Brooklyn

    Thursday, June 16, 2022

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else! Wine, beer and hard seltzers will be welcome to be enjoyed throughout the evening for sale.

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated

    Chef Natalie and Chef Melissa
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF KORAY VS CHEF GUILLERMO

    SOLD OUT

    Hudson Table Brooklyn

    Friday, June 17, 2022

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else! Wine, beer and hard seltzers will be welcome to be enjoyed throughout the evening for sale.

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated

    Chef Koray and Chef Guillermo
    The details
  • Hands On

    COUPLES NIGHT OUT: COOKING WITH WINE – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Friday, June 17, 2022

    6:30 pm - 9:30 pm

    Overview :

    The best part of cooking is the glass of wine in your hand as you stir the pot - but in this class you'll learn how to meld your love of food and wine. We will explore different cooking techniques with reds and whites.

    • Butter Mussels with Sauvignon Blanc
    • Skirt Steak with Merlot and Shallot Sauce
    • Tagliatelle with Porcini and Port
    • Riesling Roasted Seasonal Fruit with Honeyed Mascarpone

    Andrew Lukanik
    The details
  • Hands On

    COUPLES NIGHT OUT: SEDUCTIVE FOODS – HANDS

    Hudson Table Brooklyn

    Saturday, June 18, 2022

    7:00 pm - 10:00 pm

    Overview :

    Whether it's the menu or the food that makes your heart flutter, wind down from the week and prepare a lavish meal with someone special!  You'll explore a range of cooking techniques, tantalizing your tastebuds with fresh ceviche and salad, amping things up with the ultimate steak and potatoes, and wrapping up with a rich and decadent creme brûlée.

    • Ceviche with Chiles, Lime, Coconut
    • Fennel and Charred Orange Salad
    • NY Strip with Green Peppercorn Sauce
    • Duck Fat Roasted Potatoes with Fried Rosemary
    • Vanilla Creme Brûlée

    Andrew Lukanik
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    Hudson Table Brooklyn

    Saturday, June 18, 2022

    12:00 pm - 3:00 pm

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a delicious Affogato!

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Affogato La Caffe

    Andrew Lukanik
    The details
  • Hands On

    MORNING IN MEXICO – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, June 19, 2022

    11:00 AM - 1:30 pm

    Overview :

    Bienvenidos from Hudson Table, where you will start your day with this inventive Mexican brunch class inspired by the diverse regional flavors of our southernmost neighbors.  The flavors of Mexico shine bright in this balanced menu where you will combine classic techniques with classic Mexican ingredients.

    • Yucatan-Style Huevos Rancheros
    • Mayan Hot Chocolate French Toast with Orange Agave Creme and Almonds
    • Homemade Chorizo and Potato Hash
    • Papaya, Mango, and Avocado Salad

    Vlad Vaynkhadler
    The details
  • Hands On

    TEXAN STEAKHOUSE – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Wednesday, June 22, 2022

    6:30 PM - 9:30 PM

    Overview :

    Fire up the grill for a steakhouse meal that will satisfy even the heartiest of appetites. We’ll start with the preparation of a big and bold salad. Then show the secrets to roasting and searing your meats to perfection. And for the sweet finish to your steakhouse meal, you’ll learn how to prepare a decadent “spiked” dessert.

    • Grilled Skirt Steak with Chimichurri
    • Smoky Barbecue Texas Style Pork
    • Rib Eye Steak
    • Chopped Blue Cheese Salad
    • Jack Daniels Bread Pudding

    Vlad Vaynkhadler
    The details
  • Hands On

    VEGAN THAI – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Thursday, June 23, 2022

    6:30 PM - 9:30 PM

    Overview :

    Vegan doesn't have to be boring! Come enjoy our ever-popular "Simply Thai" class with a vegan spin. Learn how to work with ingredients like tofu and seitan and how to incorporate them into every day cooking. You won't even miss the meat!

    • Seitan Satay
    • Vegetable Pad Thai
    • Thai Basil and Tofu
    • Papaya-Free Thai Green Papaya Salad
    • Fried Banana with Coconut and Sesame Seed
    • Thai Iced Tea

    Jose Gaona
    The details
  • Hands On

    CLASSIC SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Friday, June 24, 2022

    7:00 pm - 10:00 pm

    Overview :

    Join us for a classic take on today's popular Surf and Turf.  We will start out by showing you how to poach a lobster tail, then take you through the process of getting a nice sear on a juicy steak, and finish off by lighting up the stage with our bananas foster flambé!  A little asparagus and some truffled mashed potatoes never hurt anyone either...

    • Poached Lobster Tail
    • NY Strip with Tarragon Butter
    • Truffled Mashed Potatoes
    • Grilled Asparagus
    • Bananas Foster Flambé - Partial Demo

    Vlad Vaynkhadler
    The details
  • Hands On

    NYC DELI: BRUNCH STYLE – HANDS ON

    Hudson Table Brooklyn

    Saturday, June 25, 2022

    11:00 AM - 2:00 PM

    Overview :

    If you’ve been to NYC for brunch, it’s likely you’ve had brunch at Russ & Daughters.  With their classic Jewish fare from smoked fishes to the best rye, it’s a break from the standard brunch spread.  You’ll learn the art of bagel making, how to put together the best latke spread, and even cure your own salmon to enjoy at home.

    • Potato Latkes with Crème Fraiche & Homemade Applesauce
    • Perfectly Poached Eggs
    • Homemade Bagels
    • Cured Salmon with all the Fixins!

    Jose Gaona
    The details
  • Hands On

    A NIGHT IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, June 25, 2022

    6:30 PM - 9:30 PM

    Overview :

    In this class you will hit some of the best tastes of Italy, starting out with a delicious white bean dip, continue on to our classic pappardelle bolognese from our Handmade Pasta class and then finish the night off with a traditional tiramisu that you can recreate time and time again!

    • Classic White Bean dip on toasted baguettes
    • Chicken Saltimbocca
    • Pappardelle Bolognese
    • Traditional Tiramisu

    Andrew Lukanik
    The details
  • Hands On

    SUMMER BBQ (GLUTEN FREE)

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, June 26, 2022

    5:30 PM - 8:30 pm

    Overview :

    Come and have a BBQ with us at Hudson Table before the summer ends! Enjoy our BBQ ribs, our twist on potato salad, and a delicious summer berry cobbler. And you won't miss the gluten, because this BBQ just happens to be gluten free!

    • BBQ Ribs with Homemade BBQ Sauce - Partial Demo
    • Sweet Potato Salad
    • Watermelon and Feta Salad with Lime
    • Grilled Corn with Cojita Cheese
    • Summer Berry Cobbler

    Vlad Vaynkhadler
    The details
  • Hands On

    YOUNG KIDS: FOOD & SCIENCE 6/28-7/1: 10AM – 1PM (AGES 4 TO 7)

    Hudson Table Brooklyn

    Tuesday, June 28, 2022

    10:00 am - 1:00 pm

    Overview :

    This series will explore the relationship between science and food. We will be making fun edible experiments like fizzy sherbet and edible slime, alongside lunch each day. Kids will learn knife skills and cooking techniques. We will introduce kids to new foods each day, and ways they will be able to help in the kitchen at home!  Each day we'll make a delicious snack and lunch together.    All food is nut-free.  This is a series for all 4 dates June 28-July 1st.  Classes are drop-off. Your kids safety is of our utmost priority and we're trying to create as safe an environment as we can in our kitchens. The COVID situation will be monitored, and our policy will be updated as needed.  We expect some restrictions to be in place, including but not limited to:
    - Smaller class sizes
    - Social distancing whenever possible
    - Masks worn indoors (can be provided) and gloves worn when necessary
    - Frequent and regular handwashing with hand sanitizer prevalent in the space
    - Outside only drop off & pickup: Only students allowed inside
    - At least 45 minutes a day will be outside, including eating (weather dependent)

    • Roasted rosemary potatoes
    • Garlic knots
    • Cinnamon buns

    Sara Kartzmer Fry
    The details
  • Hands On

    APARTMENT GRILLING – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Thursday, June 30, 2022

    6:30 pm - 9:30 pm

    Overview :

    Grill like a pro after you learn the tricks of the trade in this Grill Master class. Discover how to make succulent BBQ chicken and ribs without overcooking and burning. Create simple sides like coleslaw and cornbread  to complete a great all around BBQ experience. Just because Summer is behind us doesn't mean the grilling has to end!

    • BBQ Chicken
    • BBQ Pork Ribs
    • Creamy Garlic Mac & Cheese
    • Corn Bread
    • BBQ Sauce
    • Coleslaw
    • Lemon Posset & Blueberries

    Vlad Vaynkhadler
    The details

Check It!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

We allow 1 and 3 ticket purchases Mondays through Wednesdays. All other days of the week, we require even number ticket purchases of 2 or 4 people due to the yield of the recipes being for an even number of 4 people. If you are a party of 3 looking to attend a class on one of those days, you are also always welcome to buy 4 tickets and take any leftovers home.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need ample notice (sometimes as much as 4-5 days) to potentially modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk as our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!