• Hands On

    GLUTEN FREE ITALIAN

    SOLD OUT

    Hudson Table Brooklyn

    Tuesday, February 11, 2020

    6:30 pm - 9:30 pm

    Mourn no more, gluten free Italians - we have a class for you!  Get your pasta fix in this gluten free spin on Italian classics.  Not gluten-free?  You won't even know the difference!
    • Homemade Ricotta Basil Ravioli with Tomato Pancetta Sauce
    • Chicken Cacciatore
    • Tuscan Style White Beans with Mushrooms
    • Chocolate Torta with Strawberry Sauce
    Debora Aliprandi
    The details
  • Hands On

    CARIBBEAN FLAVORS

    SOLD OUT

    Hudson Table Brooklyn

    Thursday, February 13, 2020

    6:30 pm - 9:30 pm

    A cross-cultural cuisine that knows no boundaries, the Caribbean islands have turned into a food lovers paradise.  Explore Puerto Rican ceviche to Jamaican jerk in this vibrant and bold island adventure.
    • Fried Green Plantain and Roasted Garlic Mofongo
    • Chayote and Mango Ceviche with Cilantro
    • Jerk Pork Chops with Scotch Bonnet Vinegar
    • Banana Fritters and Wildflower Honey
    Christina Miros
    The details
  • Hands On

    FRENCH SURF AND TURF (Copy)

    SOLD OUT

    Hudson Table Brooklyn

    Friday, February 21, 2020

    6:30 pm - 9:30 pm

    Surf and Turf meets Parisian Bistro in this fun fusion class! Learn how to make an amazing champagne butter sauce to go with your fresh scallops and filet, and the indulge in the ultimate potato dish, pommes aligot. These dishes will become your go-to for entertaining or for any special occasion!
    • Caramelized Onion and Bacon Tart
    • Steak and Scallops with a Champagne Butter Sauce
    • Pommes Aligot with Fine Herb
    • Vanilla Bean Creme Brûlée
    Gilbert Boyd
    The details