• Hands On

    SECRETS OF CHINESE STIR FRY – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Wednesday, January 4, 2023

    6:30 PM - 9:30 PM

    Overview :

    Ever wonder how Chinese restaurants keep their shrimp tender and yet crispy on the outside? This class shows you the secrets and techniques of stir-fry and the proper use of a wok.

    • Shrimp Stir-Fry
    • Pepper Beef in Crispy Vermicelli Noodle Nest
    • Stir-Fried Chinese Broccoli with Sesame and Garlic
    • Chinese Fried Rice
    • Banana Spring Rolls with Salted Caramel Sauce

    Jose Gaona
    The details
  • Hands On

    CLASSIC SURF AND TURF – HANDS ON

    Hudson Table Brooklyn

    Thursday, January 5, 2023

    6:30 PM - 9:30 PM

    Overview :

    Join us for a classic take on today's popular Surf and Turf.  We will start out by showing you how to poach a lobster tail, then take you through the process of getting a nice sear on a juicy steak, and finish off by lighting up the stage with our bananas foster flambé!  A little asparagus and some truffled mashed potatoes never hurt anyone either...

    • Poached Lobster Tail
    • NY Strip with Tarragon Butter
    • Truffled Mashed Potatoes
    • Grilled Asparagus
    • Bananas Foster Flambé - Partial Demo

    Vlad Vaynkhadler
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF JOSE VS CHEF DENNIS

    SOLD OUT

    Hudson Table Brooklyn

    Friday, January 6, 2023

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else! Wine, beer and hard seltzers will be welcome to be enjoyed throughout the evening for sale.

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated

    Chef Jose and Chef Dennis
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 7, 2023

    11:00 AM - 2:00 PM

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese

    Vlad Vaynkhadler
    The details
  • Hands On

    COZY WINTER DINNER – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 7, 2023

    6:30 PM - 9:30 PM

    Overview :

    When the weather is starting to turn cold these dishes are sure to warm you up. Learn how to step up your cooking techniques with a warming slow roasted tomato soup followed by a confit chicken dish that will just melt in your mouth.

    • Slow Roasted Tomato Soup
    • Chile Cheese Corn Muffins
    • Chicken Leg Confit with Escarole, Potatoes and Pickled Strawberry
    • Chocolate and Caramel Croissant Bread Pudding

    Cassandra Quinlan
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 7, 2023

    10:45 am - 1:45 pm

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese

    Dennis Stover
    The details
  • Hands On

    COZY WINTER DINNER – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 7, 2023

    6:45 PM - 9:45 PM

    Overview :

    When the weather is starting to turn cold these dishes are sure to warm you up. Learn how to step up your cooking techniques with a warming slow roasted tomato soup followed by a confit chicken dish that will just melt in your mouth.

    • Slow Roasted Tomato Soup
    • Chile Cheese Corn Muffins
    • Chicken Leg Confit with Escarole, Potatoes and Pickled Strawberry
    • Chocolate and Caramel Croissant Bread Pudding

    Vlad Vaynkhadler
    The details
  • Hands On

    CLASSIC BRUNCH – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, January 8, 2023

    11:00 AM - 2:00 PM

    Overview :

    Turn your weekend brunch into an interactive experience!  Our brunch class hits all the right notes with a savory eggs benedict with bitter greens, our decadent créme brûlée french toast, buttery popovers with compound butter, and a delicious duck fat hash browns.  We'll demystify the poached egg and cover lots of technique. Mimosas optional!

    • Crème Brûlee French Toast
    • Classic Eggs Benedict with Canadian Ham, Poached Egg and Hollandaise
    • Buttermilk Popovers with Raspberry Butter
    • Duckfat Hash Browns
    • Escarole aux Lardons

    Dennis Stover
    The details
  • Hands On

    SOUTHERN COMFORT: OKLAHOMA STYLE – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, January 8, 2023

    5:30 PM - 8:30 PM

    Overview :

    It is said that Oklahomans have a love of the land and the food grown on it! Join as we recreate Oklahoma classics...cornbread,  barbecue pork, and of course chicken fried steak. Did we mention gravy and pecan pie? See you soon!

    • Corn Hushpuppies with Buttermilk Ranch
    • Chicken Fried Steak with White Gravy
    • Barbecue Pork Ribs - Partial Demo
    • Garlic Smashed Red Potatoes
    • Pecan Pie

    Cassandra Quinlan
    The details
  • Kids Class

    WINTER TV & MOVIE THEMED AFTER SCHOOL SERIES (Mondays – 11 classes) – (ages 8 – 14)

    Hudson Table Brooklyn

    Monday, January 9, 2023

    3:45 PM - 5:15 PM

    Overview :

    Join us for this series where we'll be making some food based on your kids' favorite tv shows and movies.  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.

    • Sponge Bob crab cakes
    • Charlie and the chocolate factory blueberry pie
    • Simpsons strawberry donuts

    Kate Ray
    The details
  • Hands On

    ITALIAN BISTRO – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Wednesday, January 11, 2023

    6:30 PM - 9:30 PM

    Overview :

    Join us for a day filled with romance as we recreate classic bistro dishes like lobster bisque and creamy filet, top it off with a flourless chocolate cake that never goes out of style.

    • Lobster bisque
    • Cavatelli with cherry peppers, Italian sausage, olive oil, and white wine
    • Filet medallions with mushroom and Dijon cream
    • Baby kale, apples, Gorgonzola, walnuts, apple cider vinaigrette
    • Flourless chocolate cake

    Jose Gaona
    The details
  • Hands On

    ITALIAN BISTRO – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Wednesday, January 11, 2023

    6:45 PM - 9:30 PM

    Overview :

    Join us for a day filled with romance as we recreate classic bistro dishes like lobster bisque and creamy filet, top it off with a flourless chocolate cake that never goes out of style.

    • Lobster bisque
    • Cavatelli with cherry peppers, Italian sausage, olive oil, and white wine
    • Filet medallions with mushroom and Dijon cream
    • Baby kale, apples, Gorgonzola, walnuts, apple cider vinaigrette
    • Flourless chocolate cake

    Vlad Vaynkhadler
    The details
  • Hands On

    TEXAN STEAKHOUSE – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Thursday, January 12, 2023

    6:30 PM - 9:30 PM

    Overview :

    Fire up the grill for a steakhouse meal that will satisfy even the heartiest of appetites. We’ll start with the preparation of a big and bold salad. Then show the secrets to roasting and searing your meats to perfection. And for the sweet finish to your steakhouse meal, you’ll learn how to prepare a decadent “spiked” dessert.

    • Cheddar Bacon Twice Baked Potato
    • Smoky Barbecue Texas Style Pork
    • Butter Basted Rib Eye Steak
    • Chopped Blue Cheese Salad
    • Jack Daniels Bread Pudding

    Jose Gaona
    The details
  • Hands On

    TEXAN STEAKHOUSE – HANDS ON

    Hudson Table Brooklyn

    Thursday, January 12, 2023

    6:45 PM - 9:45 PM

    Overview :

    Fire up the grill for a steakhouse meal that will satisfy even the heartiest of appetites. We’ll start with the preparation of a big and bold salad. Then show the secrets to roasting and searing your meats to perfection. And for the sweet finish to your steakhouse meal, you’ll learn how to prepare a decadent “spiked” dessert.

    • Cheddar Bacon Twice Baked Potato
    • Smoky Barbecue Texas Style Pork
    • Butter Basted Rib Eye Steak
    • Chopped Blue Cheese Salad
    • Jack Daniels Bread Pudding

    Vlad Vaynkhadler
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF DENNIS VS CHEF GUILLERMO

    SOLD OUT

    Hudson Table Brooklyn

    Friday, January 13, 2023

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else! Wine, beer and hard seltzers will be welcome to be enjoyed throughout the evening for sale.

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated

    Chef Dennis and Chef Guillermo
    The details
  • Hands On

    NIGHT OF ROMANCE – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Friday, January 13, 2023

    6:30 PM - 9:30 PM

    Overview :

    Some meals were meant for sharing. In this couple’s class you will shuck oysters and sear Beef Wellington to perfection. Sit down together to enjoy your delicious meal. End the night on a sweet note with a decadent chocolate cake.

    • Oysters with Champagne Mignonette
    • Brussels Sprouts with Caramelized Pancetta
    • Individual Beef Wellington
    • Molten Lava Cake

    Vlad Vaynkhadler
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 14, 2023

    11:00 AM - 2:00 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a delicious Affogato!

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Affogato La Caffe

    Dennis Stover
    The details
  • Hands On

    PARISIAN BISTRO – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 14, 2023

    6:30 PM - 9:30 PM

    Overview :

    Immerse yourself in “The City of Lights” as you take on the best that this charming European city has to offer – on a plate.  Start off with a classic french onion soup and finish off with a perfect chocolate soufflé.  This perfectly balanced meal is one to die for!

    • French Onion Soup
    • Pan Grilled Sirloin Steak with Shallot and Red Wine Sauce
    • Baked Potato and Parmesan Gratin
    • Bittersweet Chocolate Soufflé with Grand Marnier Crème Anglaise

    Jose Gaona
    The details
  • Hands On

    SUNDAY PASTA DINNER – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, January 15, 2023

    5:30 PM - 8:30 PM

    Overview :

    Come enjoy a Sunday supper, Italian style. Nothing says "lazy Sunday evening" like big pots of handmade pasta and meatballs in red sauce, and there's no better way to end a meal than with hot coffee and platters of crunchy chocolate biscotti. Join us for tips on pasta that you can take home to make any shape you like - and leave with plenty of extra cookies for your Monday blues!

    • Charred Caesar Salad
    • Nonna's Meatballs with Red Sauce
    • Nonna's Meatballs in Red Sauce
    • Garlic Ciabatta Bread
    • Chocolate Cherry Biscotti with Ice Cream

    Cassandra Quinlan
    The details
  • Hands On

    DONUT MAKING 101 – HANDS ON (12+ ALLOWED)

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, January 15, 2023

    12:00 PM - 3:00 PM

    Overview :

    Learn how easy it is to make fresh donuts in this baking class. You will prepare different fillings, and have a variety of toppings to build your perfect donut! **For this class we welcome kids to sign up with their parents 12+**

    • Boston Cream Donuts
    • Blueberry Cake Donuts
    • Vanilla Glaze with Sprinkles
    • Sugared Cake Donuts

    Dennis Stover
    The details
  • Hands On

    SUNDAY PASTA DINNER – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, January 15, 2023

    5:15 PM - 8:15 PM

    Overview :

    Come enjoy a Sunday supper, Italian style. Nothing says "lazy Sunday evening" like big pots of handmade pasta and meatballs in red sauce, and there's no better way to end a meal than with hot coffee and platters of crunchy chocolate biscotti. Join us for tips on pasta that you can take home to make any shape you like - and leave with plenty of extra cookies for your Monday blues!

    • Charred Caesar Salad
    • Handmade Pappardelle
    • Nonna's Meatballs in Red Sauce
    • Garlic Ciabatta Bread
    • Chocolate Cherry Biscotti with Ice Cream

    Andrew Lukanik
    The details
  • Kids Class

    A TASTE OF ITALY (MLK DAY CLASS) (Ages: 8-14)

    SOLD OUT

    Hudson Table Brooklyn

    Monday, January 16, 2023

    1:00 PM - 3:00 PM

    Overview :

    Get a taste of Italy with our handmade pasta with meatballs and tomato sauce.  Kids will get their hands dirty making pasta from scratch on the counter and rolling it through to make linguine.  We'll make tomato sauce and chicken parm meatballs to top our fresh pasta and enjoy! Class is drop-off.

    • Handmade Pasta
    • Chicken Parmesan Meatballs with Tomato Sauce
    • Zeppoles

    Kate Ray
    The details
  • Kids Class

    A TASTE OF ITALY (MLK DAY KIDS CLASS) (Ages: 4-7)

    SOLD OUT

    Hudson Table Brooklyn

    Monday, January 16, 2023

    10:00 AM - 12:00 PM

    Overview :

    Get a taste of Italy with our pizza pinwheels, bolognese stuffed shells, and zeppoles.  Kids will have fun cutting up ingredients, kneading dough, and making a delicious lunch.  We'll enjoy a group lunch at the end of the class!  This class is drop-off.

    • Pizza pinwheels
    • Bolognese stuffed shells
    • Zeppoles

    Kate Ray
    The details
  • Hands On

    VEGETARIAN COMFORT FOOD – HANDS ON

    Hudson Table Brooklyn

    Wednesday, January 18, 2023

    6:30 PM - 9:30 PM

    Overview :

    You can get all the comfort you need while packing in the veggies this winter.  We'll show you how to make hearty vegetarian (and vegan!) dishes in a balanced menu that hits all the right notes.

    • Lentil Meatballs With Pea Pesto
    • Vegan Butternut Squash Risotto with Wintery Greens
    • Vegan Caesar Salad with Shiitake Bacon
    • Vegan Chocolate Pudding

    Jose Gaona
    The details
  • Hands On

    COUPLES NIGHT OUT: TACOS AND CEVICHE

    Hudson Table Brooklyn

    Thursday, January 19, 2023

    6:30 PM - 9:30 PM

    Overview :

    Join us for a night of chips, dips, and more. Don't worry, the guac is NOT extra! In this class, we will explore the flavors of ceviche, bourbon braised pork, and your favorite sides! Buen Provecho!

    • Guacamole with Fried Tortilla Chips
    • Cilantro Lime with Black Beans and Pico de Gallo
    • Homemade Corn Tortillas
    • Shrimp and Ceviche and Mango Salsa
    • Slow Cooked Bourbon Pulled Pork Carnitas

    Dennis Stover
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION + WINE TASTING: CHEF JOSE VS CHEF DENNIS

    SOLD OUT

    Hudson Table Brooklyn

    Thursday, January 19, 2023

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else, as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some snacks and a light wine tasting upon arrival, then watch as each chef receives mystery ingredients and be faced with the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else! Wine, beer and hard seltzers will be welcome to be enjoyed throughout the evening for sale.

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated

    Chef Jose and Chef Dennis
    The details
  • Hands On

    NYC STEAKHOUSE – HANDS ON

    Hudson Table Brooklyn

    Friday, January 20, 2023

    6:30 PM - 9:30 PM

    Overview :

    Delmonicos, Peter Lugers, Keens - NYC steakhouses are legendary in the comfort and decadence.  In this class you'll learn how to make the classics, from perfectly poached shrimp to skillfully seared steaks, served Oscar-style.  Tie it all together with classic accompaniments and a creamy dessert.

    • Jumbo Shrimp Cocktail
    • Steak Oscar (NY Strip with Crab, Asparagus, Hollandaise)
    • Baked Potato with Chive Butter
    • Classic Wedge Salad
    • Vanilla Panna Cotta

    Vlad Vaynkhadler
    The details
  • Hands On

    COUPLES NIGHT OUT: STEAK FRITES – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 21, 2023

    6:30 PM - 9:30 PM

    Overview :

    A classic French bistro affair. You'll cover the classics in this balanced meal while practicing a range of techniques.  Bon Vivant!

    • Potage Crecy
    • French Cut Potatoes & Truffle Salt
    • Escarole aux Lardons
    • Hanger Steak with Red Wine & Shallot Reduction Sauce
    • Crêpes Suzette

    Cassandra Quinlan
    The details
  • Hands On

    HANDMADE PASTA WORKSHOP: PASTA TO GO – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 21, 2023

    11:00 AM - 2:00 PM

    Overview :

    Strands, tubes, ribbons, stuffed, or dumpling-style. Dive in deep in this workshop where you’ll learn the ins and outs of creating the perfect fresh pasta. You will learn the end-to-end process from kneading basic doughs, to rolling out sheets of golden dough, to cutting a variety of shapes, each demonstrating a different technique. This workshop-style class will send each student home with a batch of each shape of pasta to cook at home.

    • Linguine (Flat Strands)
    • Gnocchi (Potato Dumplings)
    • Orecchiette (“Ear” Shaped Pasta)
    • Agnolotti (Ricotta Stuffed Pockets)

    Vlad Vaynkhadler
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, January 22, 2023

    11:00 AM - 2:00 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a delicious Affogato!

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Affogato La Caffe

    Dennis Stover
    The details
  • Hands On

    A NIGHT IN ROME – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Sunday, January 22, 2023

    6:00 PM - 9:00 PM

    Overview :

    Romans often describe their local cuisine as “food of the people.” This night features simple ingredients that make complex flavors like Cacio e Pepe, and prosciutto and sage for Saltimbocca alla Romana. Una notte perfetta e romantica for you and your partner!

    • Suppli - Fried rice balls with pancetta and pecorino
    • Broccoli Strascinati - Pan roasted broccoli with hot peppers and olive oil
    • Cacio e pepe - Classic pasta dish with black pepper and Pecorino Romano
    • Torta Rustica Di Miele - Traditional roman apple cake

    Dennis Stover
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    Hudson Table Brooklyn

    Sunday, January 22, 2023

    10:45 AM - 1:45 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a delicious Affogato!

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Affogato La Caffe

    Vlad Vaynkhadler
    The details
  • Kids Class

    WINTER TV & MOVIE THEMED AFTER SCHOOL SERIES (Mondays – 10 classes) – (ages 8 – 14)

    Hudson Table Brooklyn

    Monday, January 23, 2023

    3:45 PM - 5:15 PM

    Overview :

    Join us for this series where we'll be making some food based on your kids' favorite tv shows and movies.  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.

    • Sponge Bob crab cakes
    • Charlie and the chocolate factory blueberry pie
    • Simpsons strawberry donuts

    Kate Ray
    The details
  • Hands On

    THAI STREET FOOD – HANDS ON

    Hudson Table Brooklyn

    Wednesday, January 25, 2023

    6:30 PM - 9:30 PM

    Overview :

    It has been said that the best sois (streets) to live on are the ones with the most street food. Join us on this culinary journey through Thailand where we will explore all of the sweet, sour, and spicy flavors this foodie paradise has to offer.

    • Kai Jeow - Golden fried thai omelette with minced pork, chiles and fish sauce
    • Moo-Ping - Thai pork swewers with sweet soy, lime, and chiles
    • Gai Tod - Thai fried chicken wings with chili dipping sauce and cilantro
    • Kluay Tod - Fried bananas with sesame and coconut

    Dennis Stover
    The details
  • Dining Event

    5 COURSE CHEF’S TABLE WITH CHEF ANDY

    Hudson Table Brooklyn

    Thursday, January 26, 2023

    6:30 PM - 10:30 PM

    Overview :

    Pull up a seat at the counter and watch as Chef Andy finishes each course in front of you, while he discusses the inspiration behind each dish. Two seating times will be available. Single tickets are available for the counter only.

    • Tri Color Salad - grilled Lettuces, bagna cauda, almond conza, balsamic glaze
    • Rigatoni and Brocolli - garlic and oil, shaved brocolli, brocolli puree, crispy garlic chips
    • Braised Shortrib - roman gnoccho, sunday gravy, herb salad, pine nuts
    • Pork Loin with Vinegar Peppers - pepper puree, potatoe pancake, pickled chilies
    • Ricotta & Farro Tart - olive oil whipped cream, candied orange

    Andrew Lukanik
    The details
  • Hands On

    TACO NIGHT – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Friday, January 27, 2023

    6:30 PM - 9:30 PM

    Overview :

    Ain’t no party like a taco party – especially when you’re learning how to make them like a pro. Mix and match your proteins, salsas, and garnishes, wrap them in a tortilla and have yourself a fiesta. With these authentic Mexican fillings in your back pocket, you’ll be hard-pressed to reserve tacos for Tuesdays only.

    • Avocado and Habanero Tomatillo Salsa
    • Carne Asada Tacos
    • “Al Pastor” Tacos with Charred Pineapple
    • Pasilla de Oaxaca Fish Tacos with Pickled Fennel Slaw
    • Mexican Chocolate Mousse

    Vlad Vaynkhadler
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF JOSE VS CHEF KORAY

    SOLD OUT

    Hudson Table Brooklyn

    Friday, January 27, 2023

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else! Wine, beer and hard seltzers will be welcome to be enjoyed throughout the evening for sale.

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated

    Chef Jose and Chef Koray
    The details
  • Hands On

    TUSCAN KITCHEN – HANDS ON

    Hudson Table Brooklyn

    Saturday, January 28, 2023

    6:30 PM - 9:30 PM

    Overview :

    No passport needed! Learn to recreate the beautiful, fresh flavors of the Tuscan countryside. Create a simple, fresh appetizer and learn the tricks to the best risotto. Set a hearty stew to a simmer, while you sear your steak to perfection. Close the meal by learning to poach fruit and create a classic, creamy wine sauce to serve alongside.

    • Tomato Bruschetta on Grilled Country Bread
    • Risotto al Funghi
    • Florentine Steak
    • Tuscan Bean Stew
    • Poached Pears with Vin Santo Sabayon Sauce

    Vlad Vaynkhadler
    The details
  • Hands On

    SIMPLY THAI – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 28, 2023

    11:00 AM - 2:00 PM

    Overview :

    Thai food can seem intimidating to cook at home, but we will show you how easy it is to make your favorites whenever you want! Learn how to make some of Thailand's most loved dishes, and have an even better time eating it at the end!

    • Pad Thai
    • Chicken Satay with Peanut Sauce (partially demoed)
    • Steamed Pandan Rice
    • Thai Basil Chicken
    • Fried Banana Fritters with Vanilla Ice Cream
    • Thai Iced Tea

    Dennis Stover
    The details
  • Hands On

    TUSCAN KITCHEN – HANDS ON

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, January 28, 2023

    6:45 PM - 9:45 PM

    Overview :

    No passport needed! Learn to recreate the beautiful, fresh flavors of the Tuscan countryside. Create a simple, fresh appetizer and learn the tricks to the best risotto. Set a hearty stew to a simmer, while you sear your steak to perfection. Close the meal by learning to poach fruit and create a classic, creamy wine sauce to serve alongside.

    • Tomato Bruschetta on Grilled Country Bread
    • Risotto al Funghi
    • Florentine Steak
    • Tuscan Bean Stew
    • Poached Pears with Vin Santo Sabayon Sauce

    Anthony Michael DiCocco
    The details
  • Hands On

    FORZA ITALIA – HANDS ON

    Hudson Table Brooklyn

    Sunday, January 29, 2023

    11:00 AM - 2:00 PM

    Overview :

    Enjoy the big, bold flavors of Italy in this class that will teach you how to braise, brown and bake. Learn some delicious Italian staples, like Saltimbocca and Bolognese, which you can call on time and time again.

    • Chicken Saltimbocca
    • Vegetarian Rigatoni Bolognese
    • Braised Green Beans
    • Crispy Potato Confit
    • Apple Crostada

    Vlad Vaynkhadler
    The details
  • Hands On

    FRENCH COUNTRY KITCHEN – HANDS ON

    Hudson Table Brooklyn

    Sunday, January 29, 2023

    5:30 PM - 8:30 PM

    Overview :

    The French are famous their long tradition in the culinary arts. Learn how to create this classically French meal - appetizer through dessert - and bring these rich flavors and rich history into your home. Your new skills will definitely impress your guests. Bon Appetit!

    • Escargots à la Bourguignonne
    • Coq au Vin
    • Haricot Vert - with Hazelnuts
    • Tarte Tatin

    Cassandra Quinlan
    The details

Check It!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

We allow 1 and 3 ticket purchases Mondays through Wednesdays. All other days of the week, we require even number ticket purchases of 2 or 4 people due to the yield of the recipes being for an even number of 4 people. If you are a party of 3 looking to attend a class on one of those days, you are also always welcome to buy 4 tickets and take any leftovers home.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need ample notice (sometimes as much as 4-5 days) to potentially modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk as our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!