Menu:
- Pappa Al Pomodoro
- Herbed Roast Pork
- Risotto al Funghi
- Lemon Brûlée Tart
Class Description: Bon appetito! Start out with a delicious tomato stew, then move on to a classic roast pork dish with a creamy mushroom risotto. Finish your evening off with a lemon brûlée tart that is to die for.