Kids Class

APRIL SERIES: COOKING FROM BOOKS: YOUNG KIDS AFTER SCHOOL (Tuesdays- 3 classes) – (ages 4 – 7) (DROP OFF)

• Date:Tuesday, April 14, 2026 - 4:00 PM - 5:15 PM
• Featured Chef: Cristina Salatino

Overview:

Join us for this series where we'll be making some food based on kids' books.  We'll also read the books after we cook!  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.

DATES: Tuesdays Apr 14, 21, 28 (no class: 4/7)

Menu:

$ 210 PER PERSON