Hands On

NEW ENGLAND DINNER PARTY – HANDS ON

• Date:Tuesday, November 4, 2025 - 6:30 PM - 9:30 PM
• Featured Chef: Pablo Nealon

Overview:

Step into the heart of New England, where every dish tells a story of seasonal abundance and comforting tradition. Whether you’re a local who treasures weekend getaways to The Cape or simply an admirer of the region’s picturesque landscapes, this class promises a delectable journey through classic New England dishes.

Menu:

$ 130 PER PERSON