Hands On

CLASSIC BRUNCH – HANDS ON

Hudson Table Stamford
  • Date:Sunday, July 21, 2024 - 11:30 AM - 2:30 PM
  • Featured Chef: Pablo Nealon

Overview:

Enjoy an amazing brunch class that hits all the right notes! Create a savory benedict with bitter greens, a decadent crème brûlée french toast, buttery popovers, and delicious duck fat roasted potatoes. We'll demystify the poached egg and teach you how to make compound raspberry butter!

Menu:

  • English Muffin with Canadian Bacon and Hollandaise
  • Escarole aux Lardons
  • Duck Fat Roasted Potatoes with Fried Rosemary
  • Crème Brûlée French Toast
  • Classic Popovers with Raspberry Butter

Get notified if any tickets become available

$ 105 PER PERSON


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