Hands On

STEAK FEAST – HANDS ON

Hudson Table Philadelphia
  • Date:Friday, November 26, 2021 - 6:30 PM - 9:30 PM
  • Featured Chef: Doug Brown

Overview:

Fall is here and we are beefing up, literally. This class will feature several cuts of meat, multiple cooking techniques and topping it off with veggies, and a sweet dessert that is sure to make you full!

Menu:

only 2 tickets left, book now

$ 100 PER PERSON


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