Hands On

PAELLA VALENCIANA AND CHURROS – HANDS ON

Hudson Table Philadelphia
  • Date:Tuesday, April 16, 2024 - 7:00 PM - 10:00 PM
  • Featured Chef: Jared Cohen

Overview:

Enjoy learning the ins and outs of Paella; Spain’s iconic dish of sautéed Bomba rice, chorizo, chicken, pork, shrimp and mussels cooked in a rich broth. Add in white wine steamed mussels and freshly made churros finished off with a chocolate sauce, and you'll have journeyed to Spain without having to leave the US!

Menu:

$ 105 PER PERSON


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