
Hands On
OSTERIA TOSCANA – HANDS ON CLASS
Hudson Table Philadelphia
- Date:Friday, October 8, 2021 - 6:30 PM - 9:30 PM
- Featured Chef: Jessica Helga Ferraro
Overview:
From the rustic farms and rolling hills dotted with charming towns, Tuscany has plenty of appeal. The flavors of the region are simple and straightforward with a focus on the best regional ingredients paired with traditional preparation. Join us for an evening in Tuscany where you’ll start with a classic Tuscan soup, roll out lighter-than-air gnudi, construct the perfect Milanese, and end with a real Nutella flavor bomb.
Menu:
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