Hands On

OKLAHOMA CLASSICS – HANDS ON

• Date:Monday, May 12, 2025 - 6:30 PM - 9:30 PM
• Featured Chef: Doug Brown

Overview:

Folks from Oklahoma have a love of the land and food grown on it! Join us as we recreate Oklahoma classics: cornbread, barbecue pork, gravy and of course chicken fried steak. Did we mention pecan pie?

Menu:

$ 125 PER PERSON