Hands On

KOREAN FRIED CHICKEN – HANDS ON

• Date:Tuesday, March 29, 2022 - 6:30 PM - 9:30 PM
• Featured Chef: Doug Brown

Overview:

Without sending offense to our Southern friends, no one makes fried chicken better than Koreans.  With its super thin and crispy skin and extra juicy meat, there's a reason KFC has taken over Seamless accounts.  You'll learn the secrets to the perfect fry and the classic accompaniments, such as kimchi fried rice - as well as some of our own OG twists.

Menu:

$ 90 PER PERSON