Hands On

GREEK SEAFOOD – HANDS ON

Hudson Table Philadelphia
  • Date:Tuesday, March 21, 2023 - 6:30 PM - 9:30 PM
  • Featured Chef: Edward Strojan

Overview:

Escape to the Greek Coast and experience seafood at it's most simple perfection. Feta and Lemon Stuffed Calamari gives you a new option for an old classic. Learn the secrets behind moist and tender Whole Roasted Fish, and explore sweet endings with a classic Greek dessert.

Menu:

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$ 90 PER PERSON


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