Hands On

DIM SUM – HANDS ON

• Date:Monday, December 22, 2025 - 6:30 PM - 9:30 PM
• Featured Chef: Ally Hudak

Overview:

One of the most popular eats in Chinese culture is dim sum. In this class, you will learn to make various small bites that will make you understand why it is said the meaning of dim sum is to "touch the heart."

Menu:

only 1 ticket left, book now

$ 110 PER PERSON