Hands On

AT THE TRATTORIA – HANDS ON

• Date:Sunday, October 2, 2022 - 6:00 PM - 9:00 pm
• Featured Chef: Edward Strojan

Overview:

Bon appetito! Start out with a delicious tomato stew, then move on to a classic roast pork dish with a creamy mushroom risotto. Finish your evening off with a lemon tart brûlée that is to die for.

Menu:

only 2 tickets left, book now

$ 90 PER PERSON