Kids Class

BRUNCH CLASS: PRESIDENT’S DAY WEEKEND – AGES 8-14 (DROP OFF)

• Date:Tuesday, February 17, 2026 - 1:00 PM - 3:00 PM
• Featured Chef: Hudson Table Staff

Overview:

It's a brunch party!  We'll be making a breakfast skillet that includes potatoes, eggs, and bacon and the kids will get to try their hand at making crepes!  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills by making a winter fruit salad, culinary knowledge, and some baking basics along with expanding their food knowledge.

This class is drop off.  All kids classes are nut-free

Recommended ages: 8 - 14

Menu:

$ 85 PER PERSON