• Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: BREAKFAST FOR DINNER (DEC 1st) – (ages 8 – 14) (DROP OFF)

    Hudson Table Hoboken

    Monday, December 1, 2025

    3:45 PM - 5:15 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Mondays (December 1st)
    **If you're signing up more than one child, please sign up each child individually**

    • Biscuits Two Ways:
    • Southern style with pimento cheese
    • Strawberry shortcake style
    • Bacon egg cups
    • Overnight chocolate chia pudding

    Heidy Morales
    The details
  • Meal Kit

    THE SPICE ROUTE WEEKLY MEAL FOR PICK UP (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, December 1, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. This particular meal cannot be modified. However, we offer a second weekly meal that can accommodate a variety of dietary restrictions and allergies.

    The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Pomegranate Walnut Glazed Chicken Breast
    • Yogurt & Spice Chicken Thighs
    • Cumin & Saffron Roasted Shrimp
    • Ginger Steamed Brown Rice
    • Spice Roasted Cauliflower
    • Garlic & Herb Naan
    • Weekly Kids Add On: Parmesan Roasted Chicken Tenders with Roasted French Fries

    The details
  • Meal Kit

    TACO NIGHT SAMPLER WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, December 1, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. Please select any dietary restriction requirements from the drop down menu. Kids options and seasonal in-house made compound butter add ons are also available! The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Pulled Chicken Breast Tinga
    • Cauliflower al Pastor
    • Mango & Chili Roasted Shrimp
    • Black Bean & Charred Corn Salsa
    • Corn Tortillas
    • Pico de Gallo
    • Loaded Mexican Chopped Salad w/ Chipotle & Lime Vinaigrette
    • Gluten Free: Menu is GF as is
    • Dairy Free: Menu is DF as is
    • Vegetarian: Sub seasonal vegetables for protein dishes
    • Weekly Kids Add On: Parmesan Roasted Chicken Tenders with Roasted French Fries

    The details
  • Hands On

    GLUTEN FREE COMFORT FOOD – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Monday, December 1, 2025

    7:00 PM - 10:00 PM

    Gluten FreePork FreeShellfish Free

    Overview :

    Don't think comfort food and gluten free can be in the same sentence? Think again! We'll be making delicious comforting dishes perfect for the winter that are also gluten free!

    • Broccoli Parmesan Fritters
    • French Onion Soup Braised Chicken
    • Roasted Garlic Mashed Potatoes
    • Garlic Lemon Kale Salad
    • Gluten Free Chocolate Chip Skillet Cookie

    Adi Boker
    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: CHEESY NIGHT (DEC 2nd) – (ages 4-7) (DROP OFF)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 2, 2025

    3:45 PM - 5:00 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn proper knife skills (with child-friendly knives), proper baking technique, and have fun while doing it!  Kids will prepare a meal (2-3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Tuesdays (December 2nd)
    **If you're signing up more than one child, please sign up each child individually**

    • Very cheesy mac & cheese
    • Mini raspberry cheesecakes

    Heidy Morales
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF ANGIE VS. CHEF ERIN

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 2, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Angie vs. Chef Erin
    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – HOME ALONE

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 2, 2025

    6:30 PM - 9:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 6:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don’t forget to BYOB! The movie will begin around 7:00 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Crispy Indian Style Cauliflour- sweet corn chutney
    • Fried Brussel Sprouts - parmesan romesco sauce, crispy bacon
    • Foccacia Sandwich - proscuitto, mozzerella, tomato
    • Fish and chips - battered fish, fresh cut french fries

    Brandon Perez
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF ERIC VS. CHEF ERIN

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, December 3, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Eric vs. Chef Erin
    The details
  • Hands On

    ITALIAN BISTRO – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, December 3, 2025

    7:00 PM - 10:00 PM

    Overview :

    Join us for a class filled with romance as we recreate classic bistro dishes like lobster bisque and creamy filet, top it off with a flourless chocolate cake that never goes out of style.

    • Lobster Bisque
    • Cavatelli with Italian Sausage and Cherry Peppers
    • Filet Medallions with Dijon Cream Sauce
    • Baby Spinach with Apples, Gorgonzola, Walnuts, Apple Cider Vinaigrette
    • Flourless Chocolate Cake

    Bob Kim
    The details
  • Hands On

    ART OF LASAGNA – HANDS ON

    Hudson Table Hoboken

    Friday, December 5, 2025

    11:00 AM - 2:00 PM

    Shellfish Free

    Overview :

    Travel to Northern Italy through your plate as we explore the rich flavors of Emilia-Romagna. You’ll start with a fresh Italian salad, then roll out handmade pasta for a classic Lasagna Emiliana layered with creamy béchamel and hearty Bolognese. Next up is savory stuffed zucchini, and we’ll end on a sweet note with traditional almond cookies from Modena. Mangiamo!

    • Italian Salad with Balsamic Vinaigrette - romaine, red onions, cherry tomatoes, shaved parmigiano, homemade croutons
    • Lasagna Emiliana with handmade pasta
    • Bechamel Sauce
    • Ragu Bolognese
    • Stuffed Zucchini - sausage, breadcrumbs, garlic, parmigiano
    • Amaretti di Modena (Almond Cookies)

    Brandon Perez
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY ROB NICHOLAS

    Hudson Table Hoboken

    Friday, December 5, 2025

    6:30 PM - 10:00 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Maple-Glazed Delicata Squash – melted leeks, cashew, pomegranate chive relish
    • Caramelized Apple Soup – brûléed white cheddar, hazelnut, roasted garlic gougère
    • Crispy Skin Arctic Char – preserved lemon hummus, lacinato kale, frizzled carrots
    • Seared Picanha – creamed celeriac, toasted fregola, pickled beets, bordelaise
    • Olive Oil Ricotta Cake – marsala sabayon, blood orange jam, candied pine nuts

    Alexis Sicklick
    The details
  • Chef Competition

    LIVE 3 COURSE JAPANESE THEMED CHEF COMPETITION: CHEF SIMON VS. CHEF GUILLERMO

    SOLD OUT

    Hudson Table Hoboken

    Friday, December 5, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Simon vs. Chef Guillermo
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY MICHAEL COLLINS

    Hudson Table Hoboken

    Saturday, December 6, 2025

    6:30 PM - 10:00 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Maple-Glazed Delicata Squash – melted leeks, cashew, pomegranate chive relish
    • Caramelized Apple Soup – brûléed white cheddar, hazelnut, roasted garlic gougère
    • Crispy Skin Arctic Char – preserved lemon hummus, lacinato kale, frizzled carrots
    • Seared Picanha – creamed celeriac, toasted fregola, pickled beets, bordelaise
    • Olive Oil Ricotta Cake – marsala sabayon, blood orange jam, candied pine nuts

    Alexis Sicklick
    The details
  • Chef Competition

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF EDWARD VS. CHEF KIM (14+WELCOME)

    SOLD OUT

    Hudson Table Hoboken

    Saturday, December 6, 2025

    11:30 AM - 2:30 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Edward vs. Chef Kim
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF ERIN VS. CHEF EDWARD

    SOLD OUT

    Hudson Table Hoboken

    Saturday, December 6, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Erin vs. Chef Edward
    The details
  • Chef Competition

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF GUILLERMO VS. CHEF ANDREW

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 7, 2025

    11:00 AM - 2:00 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Guillermo vs. Chef Andrew
    The details
  • Hands On

    LUNCH IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 7, 2025

    2:30 PM - 5:30 PM

    Nut FreeShellfish Free

    Overview :

    Lunch is regarded as the most important meal in Italy. We will earn our Italian siesta by working through recipes for classic dishes like Handmade Pasta and Bolognese. Mangia!

    • White Bean Dip with Crostini
    • Fresh Handemade Egg Pasta
    • Pappardelle alla Bolognese
    • Garlicky Broccoli Rabe
    • Tiramisu

    Adi Boker
    The details
  • Hands On

    PARISIAN BISTRO – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 7, 2025

    7:00 PM - 10:00 PM

    Nut FreePork FreeShellfish Free

    Overview :

    Immerse yourself in “The City of Lights” as you take on the best that this charming European city has to offer – on a plate. Start off with a classic french onion soup and finish off with a perfect chocolate soufflé.

    • Soupe à l'oignon (Onion Soup)
    • Gratin Dauphinois (Potato Gratin)
    • Steak Marchand de Vin (Steak with a Red Wine Reduction)
    • Bittersweet Chocolate Soufflé with Grand Marnier Crème Anglaise

    Elizabeth Migliore
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF TOM VS. CHEF TERRELL

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 7, 2025

    6:00 PM - 9:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Tom vs. Chef Terrell
    The details
  • Dining Event

    ROOFTOP MOVIE – POLAR EXPRESS (POPCORN AND HOT APPLE CIDER)

    Hudson Table Hoboken

    Sunday, December 7, 2025

    5:00 PM - 7:30 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 4:300 pm the movie will begin around 5:00 pm (pending sunset). We are BYOB!

    • Popcorn
    • Hot Chocolate
    • Hot Apple Cider

    Hudson Table Staff
    The details
  • Kids Class

    CAKE DECORATING CLASS: S’MORES CAMPING THEME – AGES 8-14 (DROP OFF)

    Hudson Table Hoboken

    Sunday, December 7, 2025

    10:00 AM - 12:00 PM

    Overview :

    Is your child an aspiring pastry chef?  Kids will decorate their own mini cake with its own camping scene.  They'll get to be creative with their decorations.  We'll make the chocolate ganache from scratch, decorate their cakes with a camping scene complete with campfire, chocolate trees, and tent.   They'll get to take home their very own cake at the end of the day.

    • Mini s'mores camping themed cakes

    Kenesha Walcott
    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: CLASS CHOICE (DEC 8th) – (ages 8 – 14) (DROP OFF)

    Hudson Table Hoboken

    Monday, December 8, 2025

    3:45 PM - 5:15 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Mondays (December 8th)
    **If you're signing up more than one child, please sign up each child individually**

    • Class choice!

    Heidy Morales
    The details
  • Meal Kit

    HOLIDAYS IN FRANCE WEEKLY MEAL FOR PICK UP (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, December 8, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. This particular meal cannot be modified. However, we offer a second weekly meal that can accommodate a variety of dietary restrictions and allergies. The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Beef & Barley Soup
    • Caramelized Onion & Gruyere Braised Chicken Thighs
    • Cherry & Orange Glazed Chicken Breast
    • Cauliflower Gratin
    • Brown Butter & Herb Glazed Root Vegetables
    • Goat Cheese & Arugula Salad w/ Champagne Vinaigrette
    • Weekly Kids Add On: Pulled Chicken and Black Bean Quesadillas

    The details
  • Meal Kit

    HAVANA NIGHTS WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, December 8, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. Please select any dietary restriction requirements from the drop down menu. Kids options and seasonal in-house made compound butter add ons are also available! The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Albondigas Cubanas (Cuban Style Meatballs GF)
    • Cuban Garlic Chicken
    • Mojo Pork Tenderloin
    • Sofrito Black Beans
    • Yellow Rice
    • Roasted Peppers & Onions
    • Spiced Green Beans
    • Gluten Free: Menu is GF as is
    • Dairy Free: Menu is DF as is
    • Vegetarian: Sub seasonal vegetables for protein dishes
    • Weekly Kids Add On: Pulled Chicken and Black Bean Quesadillas

    The details
  • Hands On

    SPICES OF INDIA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Monday, December 8, 2025

    7:00 PM - 10:00 PM

    Nut FreePork FreeShellfish Free

    Overview :

    Experience the wide range of flavors and spices that Indian cuisine has to offer! Learn how to create classic Indian dishes from the always delicious Samosa to a delectable Chicken Tikka Masala. We'll finish up with a refreshing Mango Lassi!

    • Vegetable Samosas with Cilantro Chutney
    • Chicken Tikka Masala
    • Basmati Rice
    • Spinach with Paneer and Naan
    • Mango Lassi

    Alexis Sicklick
    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: CLASS CHOICE (DEC 9th) – (ages 4-7) (DROP OFF)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 9, 2025

    3:45 PM - 5:00 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn proper knife skills (with child-friendly knives), proper baking technique, and have fun while doing it!  Kids will prepare a meal (2-3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Tuesdays (December 9th)
    **If you're signing up more than one child, please sign up each child individually**

    • Class Choice

    Heidy Morales
    The details
  • Hands On

    RED SAUCE NIGHT – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 9, 2025

    7:00 PM - 10:00 PM

    Nut FreePork FreeShellfish Free

    Overview :

    Master homemade marinara in this class where you'll learn the tricks to a bright red and lively-tasting sauce!  Use your red sauce for savory chicken parmesan and a four cheese lasagna - made with fresh handmade egg pasta.  Finish of the night with a delicious cannoli cake!

    • Chop Salad
    • Chicken Parmesan
    • Marinara
    • Fresh Handmade Egg Pasta
    • Four Cheese Lasagna
    • Cannoli Cake

    Brandon Perez
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF GUILLERMO VS. CHEF EDWARD

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 9, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Guillermo vs. Chef Edward
    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – ELF

    Hudson Table Hoboken

    Tuesday, December 9, 2025

    6:30 PM - 9:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 6:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don’t forget to BYOB! The movie will begin around 7:00 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Steamed Edamame with Sea Salt
    • Grilled Chicken Teriyaki Rice Bowls
    • Spicy Cucumber Salad
    • Chocolate Dipped Matcha Shortbread Cookies

    Bob Kim
    The details
  • Chef Competition

    LIVE 3 COURSE RED, WHITE, AND GREEN THEMED CHEF COMPETITION: CHEF ALEXIS VS. CHEF BRANDON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, December 11, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Brandon
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY NICK RIFKEN

    Hudson Table Hoboken

    Friday, December 12, 2025

    6:30 PM - 10:00 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Smoked Beets - housemade milk buns, whipped butter, hot honey
    • Winter Citrus Salad - blood orange, grapefruit, lemon, poppy seed
    • Housemade Cavatelli - short rib ragu, red wine, whipped ricotta
    • Chicken Pot Pie - thyme, velouté, carrots, peas, puff pastry
    • Apple Cobbler - cinnamon, brown sugar crumble, vanilla gelato

    Eric Clemente
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION FEATURING HIGH END MYSTERY BASKET: CHEF ANGIE VS. CHEF ERIN

    SOLD OUT

    Hudson Table Hoboken

    Friday, December 12, 2025

    6:30 PM - 9:30 PM

    Overview :

    This is a one of a kind iteration of our usual chef competitions. This night will feature high end mystery basket ingredients for the chefs to utilize. As usual, two of our chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This competition will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Angie vs. Chef Erin
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY PATRICK RYAN

    Hudson Table Hoboken

    Saturday, December 13, 2025

    6:30 PM - 10:00 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Smoked Beets - housemade milk buns, whipped butter, hot honey
    • Winter Citrus Salad - blood orange, grapefruit, lemon, poppy seed
    • Housemade Cavatelli - short rib ragu, red wine, whipped ricotta
    • Chicken Pot Pie - thyme, velouté, carrots, peas, puff pastry
    • Apple Cobbler - cinnamon, brown sugar crumble, vanilla gelato

    Eric Clemente
    The details
  • Chef Competition

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF EDWARD VS. CHEF LIZ

    SOLD OUT

    Hudson Table Hoboken

    Saturday, December 13, 2025

    11:00 AM - 2:00 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Edward vs. Chef Liz
    The details
  • Hands On

    DONUT MAKING 101 – HANDS ON (AGES 14+ WELCOME)

    Hudson Table Hoboken

    Saturday, December 13, 2025

    10:30 AM - 1:30 PM

    Overview :

    Learn how easy it is to make fresh donuts in this baking class. You will prepare different fillings, and have a variety of toppings to build your perfect donut!

    • Yeasted Donuts
    • Cake Donuts
    • Pastry Cream, Flavored Glazes and Toppings

    Adi Boker
    The details
  • Kids Class

    GINGERBREAD HOUSE DECORATING – PICKUP KIT

    Hudson Table Hoboken

    Sunday, December 14, 2025

    Overview :

    Come pick up a gingerbread house kit to have a gingerbread decorating party at home! All the hard work is done - you get to enjoy the fun part of designing and decorating!

    • Gingerbread house with icing and decorations

    The details
  • Kids Class

    FAMILY IN PERSON GINGERBREAD HOUSE DECORATING & HOT COCOA BAR

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 14, 2025

    11:00 AM - 12:30 PM

    Overview :

    Kick off the holiday season with our annual Gingerbread Workshop & Hot Cocoa Bar — a cozy, hands-on experience for the whole family! Each sign up includes one gingerbread house kit complete with icing and candy toppings, plus access to our Hot Cocoa & Cider Bar, featuring festive toppings like mini marshmallows, whipped cream, crushed peppermint, and cinnamon sticks.We’ll provide the house, icing, and all the decorations you can imagine — you bring the creativity! Sip cocoa, decorate together, and make this sweet Hudson Table tradition part of your family’s holiday season.Each sign up is for one gingerbread house and space for up to three people (one adult and up to two children, or two adults and one child). If you'd like multiple children to decorate their own house, please purchase two.

    • • Gingerbread house kit with icing & candy decorations
    • • Hot Cocoa & Cider Bar with festive toppings (mini marshmallows, whipped cream, crushed peppermint, cinnamon sticks)

    Hudson Table Staff
    The details
  • Chef Competition

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF EDWARD VS. CHEF GUILLERMO

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 14, 2025

    11:00 AM - 2:00 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Edward vs. Chef Guillermo
    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – LOVE ACTUALLY

    Hudson Table Hoboken

    Sunday, December 14, 2025

    6:30 PM - 9:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 6:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don’t forget to BYOB! The movie will begin around 7:00 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Brussels Salad - brussels sprouts, dried cherries, toasted sunflower seeds, pear, apple vinaigrette
    • Croquette Monsieur - potato, ham, gruyere cheese, parmesan breadcrumbs
    • Honey Chili Chicken - sweet and spicy marinated chicken thigh, orzo, cherry tomatoes, shallot, oregano
    • Caramel Apple Fritters - apple, bourbon caramel sauce

    Edward Hala
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF ALEXIS VS. CHEF TERRELL

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 14, 2025

    6:00 PM - 9:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Terrell
    The details
  • Kids Class

    FAMILY IN PERSON GINGERBREAD HOUSE DECORATING & HOT COCOA BAR

    Hudson Table Hoboken

    Sunday, December 14, 2025

    1:00 PM - 2:30 PM

    Overview :

    Kick off the holiday season with our annual Gingerbread Workshop & Hot Cocoa Bar — a cozy, hands-on experience for the whole family! Each sign up includes one gingerbread house kit complete with icing and candy toppings, plus access to our Hot Cocoa & Cider Bar, featuring festive toppings like mini marshmallows, whipped cream, crushed peppermint, and cinnamon sticks.We’ll provide the house, icing, and all the decorations you can imagine — you bring the creativity! Sip cocoa, decorate together, and make this sweet Hudson Table tradition part of your family’s holiday season.Each sign up is for one gingerbread house and space for up to three people (one adult and up to two children, or two adults and one child). If you'd like multiple children to decorate their own house, please purchase two.

    • • Gingerbread house kit with icing & candy decorations
    • • Hot Cocoa & Cider Bar with festive toppings (mini marshmallows, whipped cream, crushed peppermint, cinnamon sticks)

    Hudson Table Staff
    The details
  • Hands On

    HANDMADE PASTA ESSENTIALS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 14, 2025

    6:30 PM - 9:30 PM

    Overview :

    Learn how to make and roll your own pasta in this handmade pasta essentials class. We will teach you how to use techniques to make pappardelle and fettuccine as we mix dough the old fashioned way - by hand! Finish the night off with a traditional tiramisu that you can recreate at home.

    • Baby Spinach with Apples, Gorgonzola, Walnuts, Apple Cider Vinaigrette
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Tiramisu

    Kim Mills
    The details
  • Meal Kit

    HOLIDAY COMFORT FOOD WEEKLY MEAL FOR PICK UP (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, December 15, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. This particular meal cannot be modified. However, we offer a second weekly meal that can accommodate a variety of dietary restrictions and allergies. The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Chicken Pot Pie
    • Herb & Brown Butter Roasted Chicken
    • Spiced Butternut Squash Soup
    • Kale Salad w/ Cranberry Vinaigrette
    • Mushroom & Green Bean Casserole
    • Paprika Roasted Sweet Potatoes
    • Weekly Kids Add On: Chicken and Broccoli Stir Fry with Steamed White Rice

    The details
  • Meal Kit

    SEARED AND SEASONED WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, December 15, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. Please select any dietary restriction requirements from the drop down menu. Kids options and seasonal in-house made compound butter add ons are also available! The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Honey & Soy Chicken Thighs
    • Citrus Glazed Pork Tenderloin
    • BBQ Pulled Chicken Breast
    • Ginger Roasted Sweet Potatoes
    • Kimchi Fried Rice
    • Soy Roasted Broccoli
    • Gluten Free: Menu is GF as is
    • Dairy Free: Menu is DF as is
    • Vegetarian: Sub seasonal vegetables for protein dishes
    • Weekly Kids Add On: Chicken and Broccoli Stir Fry with Steamed White Rice

    The details
  • Hands On

    VEGAN THAI – HANDS ON

    Hudson Table Hoboken

    Monday, December 15, 2025

    6:30 PM - 9:30 PM

    Dairy FreePork FreeShellfish FreeVeganVegetarian

    Overview :

    Vegan doesn't have to be boring! Come enjoy our ever-popular "Simply Thai" class with a vegan spin. Learn how to work with ingredients like tofu and seitan and how to incorporate them into every day cooking. You won't even miss the meat!

    • Mushroom Satay
    • Vegetable Pad Thai
    • Thai Basil Tofu
    • Thai Cabbage Salad
    • Fried Banana with Coconut and Sesame Seeds
    • Thai Iced Tea

    Edward Hala
    The details
  • Chef Competition

    LIVE 3 COURSE SEAFOOD THEMED CHEF COMPETITION: CHEF ANGIE VS. CHEF ERIN

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 16, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Angie vs. Chef Erin
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF EDWARD VS. CHEF LIZ

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, December 17, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Edward vs. Chef Liz
    The details
  • Chef Competition

    LIVE 3 COURSE CHRISTMAS THEMED CHEF COMPETITION: CHEF ANGIE VS. CHEF KIM

    SOLD OUT

    Hudson Table Hoboken

    Thursday, December 18, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Angie vs. Chef Kim
    The details

  • $350 Gift Card

    SOLD OUT

    Hudson Table Hoboken

    Thursday, December 18, 2025

    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF SIMON VS. CHEF GUILLERMO

    SOLD OUT

    Hudson Table Hoboken

    Friday, December 19, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Simon vs. Chef Guillermo
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY TONY MDD

    Hudson Table Hoboken

    Friday, December 19, 2025

    6:30 PM - 10:00 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Apple Carpaccio - shaved fennel, celery leaf, sesame vinaigrette, hazelnut crumble
    • Seasonal Focaccia Basket - seasonal vegetable focaccia, whipped ricotta, chestnut honey, fried sage
    • Sesame Tofu Tarıyaki - seared green beans, crispy garlic, fried shallots
    • Crispy Half Chicken - butternut squash risotto, seasoned lemon gremolata, red wine sauce
    • Sweet Potato Pie - candied butternut squash, boozey whipped cream, crispy sage

    Brandon Perez
    The details
  • Hands On

    FRENCH SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, December 19, 2025

    7:00 PM - 10:00 PM

    Overview :

    Surf and Turf meets Parisian Bistro in this fun fusion class! Learn how to make an amazing champagne butter sauce to go with your fresh scallops and filet, and the indulge in the ultimate potato dish, pommes aligot. These dishes will become your go-to for entertaining or for any special occasion!

    • Caramelized Onion and Bacon Tart
    • NY Strip Loin Steak
    • Seared Scallops with Champagne Butter
    • Pommes Aligot with Fine Herbs
    • Vanilla Bean Creme Brulee

    Elizabeth Migliore
    The details
  • Chef Competition

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF ERIN VS. CHEF ANDREW (14+ WELCOME)

    SOLD OUT

    Hudson Table Hoboken

    Saturday, December 20, 2025

    11:30 AM - 2:30 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Erin vs. Chef Andrew
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF LIZ VS. CHEF ERIN

    SOLD OUT

    Hudson Table Hoboken

    Saturday, December 20, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Liz vs. Chef Erin
    The details
  • Hands On

    DUMPLINGS 101 – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, December 20, 2025

    11:00 AM - 2:00 PM

    Overview :

    Delve into the art of dumplings with us! We'll work through the process of making dough and fillings, and learn techniques of wrapping various styles of dumplings. You'll stuff then boil, steam, or fry and serve them alongside a host of dipping sauces. The hardest part will be waiting to let them cool just enough before digging in!

    • Shrimp Shumai
    • Crab Rangoon
    • Beef and Black Pepper Dumplings with Black Pepper Sauce
    • Pork and Chive Dumplings with Black Vinegar Dipping Sauce

    Adi Boker
    The details
  • Chef Competition

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF ANGIE VS. CHEF GUILLERMO

    Hudson Table Hoboken

    Sunday, December 21, 2025

    11:00 AM - 2:00 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Angie vs. Chef Guillermo
    The details
  • Hands On

    SUNDAY PASTA DINNER – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 21, 2025

    5:30 PM - 8:30 PM

    Shellfish Free

    Overview :

    Enjoy a Sunday supper, Italian style! Nothing says Sunday like handmade pasta with meatballs in red sauce, and there's no better way to end a proper Italian meal than with coffee and crunchy chocolate biscotti. Join us for tips on handmade pasta that you can take home to make any shape you like.

    • Charred Caesar Salad
    • Fresh Handmade Egg Pasta
    • Homemade Pappardelle
    • Nonna's Meatballs in Red Sauce
    • Garlic Ciabatta Bread
    • Chocolate Cherry Biscotti with Ice Cream

    Angie Shaghaghi
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF EDWARD VS. CHEF TERRELL

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 21, 2025

    6:00 PM - 9:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Edward vs. Chef Terrell
    The details
  • Hands On

    KOREAN BBQ – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Monday, December 22, 2025

    6:30 PM - 9:30 PM

    Dairy FreePork FreeShellfish Free

    Overview :

    Korean BBQ is meant to be a collective experience - so bring your friends and create a variety of KBBQ favorites! In this class you'll learn how to make marinades and sauces for grilling as well as master the key component of any Korean meal - rice. Round out your communal fare with a traditional Japchae and a Quick Kimchi!

    • Korean Pancake
    • Sweet and Spicy Sauce
    • Quick Kimchi
    • Bulgogi Short Ribs with Ssam Sauce
    • Dak Bulgogi Marinated Chicken Thighs
    • Japchae Stir Fried Vegetables with Noodles
    • Steamed White Rice

    Edward Hala
    The details
  • Dining Event

    ROOFTOP DINNER AND A MOVIE – LOVE ACTUALLY

    Hudson Table Hoboken

    Tuesday, December 23, 2025

    6:30 PM - 9:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 6:30 pm and our 4 course picnic style dinner will be served prior to the movie. All food is served in to-go boxes making it easier to eat - and don’t forget to BYOB! The movie will begin around 7:00 pm (pending sunset). We have low deck seating (chairs provided) as well as table seating (your group will have your own table). Please choose your preferred seating option from the dropdown below.

    • Steamed Edamame with Sea Salt
    • Grilled Chicken Teriyaki Rice Bowls
    • Spicy Cucumber Salad
    • Chocolate Dipped Matcha Shortbread Cookies

    Bob Kim
    The details
  • Hands On

    FISH MARKET: SEAFOOD BASICS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 23, 2025

    7:00 PM - 10:00 PM

    Nut FreePescetarianPork FreeRed Meat Free

    Overview :

    Demystifying fish and seafood cookery. This class covers practical knowledge like buying, storing, and learning how to properly cook fish. Specifically, how to grill and pan-fry fish. Also, learn to clean and cook shrimp and mussels.

    • Steamed Mussels with Pernod, Garlic and Parsley
    • Shrimp Scampi in Tomato Cream Sauce
    • Miso Glazed Grilled Swordfish
    • Crispy Salmon Fillet with Roasted Asparagus Lemon Butter

    Adi Boker
    The details
  • Chef Competition

    LIVE 3 COURSE CHRISTMAS THEMED CHEF COMPETITION: CHEF EDWARD VS. CHEF BRANDON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 23, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Edward vs. Chef Brandon
    The details
  • Meal Kit

    12/24/2025 CHRISTMAS EVE FEAST FOR PICKUP (4 SERVINGS)

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, December 24, 2025

    11:00 AM - 12:45 PM

    Overview :

    Celebrate the holiday with a fully cooked feast served in our oven ready tins ready to be reheated.  This meal kit comes complete with a caramelized onion dip appetizer, a short rib main course - with salad and potatoes on the side, as well as a gingerbread cake dessert!  This meal kit will include reheating instructions and is intended to be 4 total servings. Please select your pick up time, between 11:00am and 12:45pm, from the drop down menu. Please note our last pick up is 12:45 pm and our staff will only be on site until 1 pm so please make sure to make arrangements for pick up accordingly!

    • Caramelized Onion and Herb Dip with Crostini
    • Braised Short Ribs
    • Garlic and Parmesan Roasted Potatoes
    • Winter Salad with Beets, Goat Cheese, and Champagne Vinaigrette
    • Gingerbread Cake with Eggnog Whip

    The details
  • Hands On

    ITALIAN SEAFOOD FEAST – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, December 26, 2025

    7:00 PM - 10:00 PM

    Nut FreePork Free

    Overview :

    Traverse the Italian coast in this seafood exploration with classic Italian flavors.  You’ll learn the tricks to crispy calamari, perfectly cooked mussels and shrimp, and fragrant broths and sauces.  There’s a reason these dishes have been around for ages - come find out why!

    • Cornmeal Crusted Calamari with Garlic Aioli
    • Steamed Mussels in White Wine Garlic Broth
    • Shrimp Fra Diavolo Over Linguine
    • Sole Piccata

    Kim Mills
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF SHOWDOWN COMPETITION: CHEF LIZ VS. CHEF GUILLERMO

    SOLD OUT

    Hudson Table Hoboken

    Friday, December 26, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Liz vs. Chef Guillermo
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY SOFIA ORO

    Hudson Table Hoboken

    Saturday, December 27, 2025

    6:30 PM - 10:00 PM

    Overview :

    Join us on our rooftop with a view as our chef prepares 5 amazing courses served family style for your table while you listen to some tunes. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!  Prices are per person unless otherwise stated.

    • Maple-Glazed Delicata Squash – melted leeks, cashew, pomegranate chive relish
    • French Onion Soup - brûléed white cheddar, roasted garlic gougère
    • Crispy Skin Arctic Char – preserved lemon hummus, lacinato kale, frizzled carrots
    • Seared Picanha – creamed celeriac, toasted fregola, pickled beets, bordelaise
    • Olive Oil Ricotta Cake – marsala sabayon, blood orange jam, candied pine nuts

    Alexis Sicklick
    The details
  • Hands On

    HANDMADE PASTA III – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, December 27, 2025

    10:45 AM - 1:45 PM

    Nut FreeShelfish Free

    Overview :

    Due to popular demand comes our third installation of handmade pasta!  For those who have taken our handmade pasta classes, this new class offers additional variety with bold flavors and more complex pasta types. No prerequisite of Handmade Pasta I or Handmade Pasta II required in order to take this class. This class menu concludes with a delicious Affogato!

    • Fresh Handmade Egg Pasta
    • Parisian Gnocchi with Burst Cherry Tomato Sauce
    • Fazzoletti Verde with Lemon Parsley Butter Glaze
    • Cavatelli in Saffron Sauce
    • Affogato

    Elizabeth Migliore
    The details
  • Chef Competition

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF KIM VS. CHEF TOM

    SOLD OUT

    Hudson Table Hoboken

    Saturday, December 27, 2025

    11:00 AM - 2:00 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Kim vs. Chef Tom
    The details
  • Hands On

    COZY FALL DINNER – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, December 27, 2025

    7:00 PM - 10:00 PM

    Overview :

    When the weather is starting to turn cold these dishes are sure to warm you up. Learn how to step up your cooking techniques with a warming slow roasted tomato soup followed by a confit chicken dish that will just melt in your mouth.

    • Slow Roasted Tomato Soup
    • Chile and Cheese Corn Muffins
    • Chicken Leg Confit with Escarole and Potatoes
    • Chocolate and Caramel Bread Pudding

    Kim Mills
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF GUILLERMO VS. CHEF ANDREW

    Hudson Table Hoboken

    Saturday, December 27, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Guillermo vs. Chef Andrew
    The details
  • Kids Class

    COOKIE DECORATING WITH OLAF (AGES 3-8 PLUS ADULTS)

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 28, 2025

    10:00 AM - 12:00 PM

    ages 3-8family classholiday class

    Overview :

    Join us for this winter cookie decorating party with Olaf on our beautiful enclosed rooftop! We'll decorate some cookies, do a winter craft, enjoy a hot cocoa bar, and get to sing and dance with Olaf from Bella Princesses.  Recommended ages 3-8.

    • Cookie decorating
    • Winter craft

    Sara Fry
    The details
  • Chef Competition

    LIVE 3 COURSE BRUNCH CHEF COMPETITION: CHEF DANIEL VS. CHEF ALEXIS (14+ WELCOME)

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 28, 2025

    11:00 AM - 2:00 PM

    Overview :

    Come and experience a brunch like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This brunch will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Daniel vs. Chef Alexis
    The details
  • Hands On

    CUCINA DE NONNA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 28, 2025

    5:30 PM - 8:30 PM

    Nut FreeShellfish Free

    Overview :

    There is nothing more comforting than the love of Nonna and the food she creates. In this class you'll learn to make cavatelli by hand and build beautiful sauces and with bold Italian flavors. Join us as a family as we learn to cook some of her most comforting dishes that are sure to leave your bellies full and hearts warmed...

    • Pecorino and Sausage Stuffed Mushrooms
    • Ricotta Cavatelli with Pancetta and Kale
    • Cod Puttanesca
    • Broccoli Rabe with Toasted Garlic
    • Zabaglione with Berries and Crumbled Cookie

    Bob Kim
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 28, 2025

    10:45 AM - 1:45 PM

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Spinach Ricotta Ravioli with Pesto Genovese
    • Shrimp Scampi Fettuccine

    Guillermo Mejia
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF ALEXIS VS. CHEF TOM

    SOLD OUT

    Hudson Table Hoboken

    Sunday, December 28, 2025

    6:00 PM - 9:00 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Tom
    The details
  • Kids Class

    ITALIAN HOLIDAY BREADS AND COOKIES INTENSIVE – AGES 8-14 (DROP OFF)

    Hudson Table Hoboken

    Monday, December 29, 2025

    10:00 AM - 1:00 PM

    Ages 8-14drop offsingle class

    Overview :

    Join us for this fun holiday bread class where we'll make focaccia wreaths and Christmas trees alongside some Italian flatbread (piadine) and sun-dried tomato (nut-free) pesto.  We'll also make some piped vanilla cookies dipped in chocolate and sprinkles.

    • Holiday shaped focaccia
    • Piadine (Italian flatbread)
    • Sun-dried tomato pesto (nut-free)
    • Piped vanilla cookies dipped in chocolate and sprinkles

    Hudson Table Staff
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF ALEXIS VS. CHEF GUILLERMO

    SOLD OUT

    Hudson Table Hoboken

    Monday, December 29, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Alexis vs. Chef Guillermo
    The details
  • Kids Class

    AROUND THE WORLD HOLIDAY INTENSIVE – AGES 10-16 (DROP OFF)

    Hudson Table Hoboken

    Tuesday, December 30, 2025

    10:00 AM - 2:00 PM

    Ages 10-16drop offsingle class

    Overview :

    Pack your (imaginary) passport and join us for a festive hands-on cooking adventure! In this special holiday class, kids will travel the globe through food—learning how different cultures celebrate the season with delicious dishes.

    • Vegetarian Tamales
    • Chicken Tamales
    • Fresh salsas
    • Coquito (Non Alcoholic)
    • Brazilian Pave

    Hudson Table Staff
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF EDWARD VS. CHEF BRANDON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 30, 2025

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited 1st-row counter seating as well as 2nd-row table seating available. Seating is first come, first serve within your purchased section (counter or table). This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Edward vs. Chef Brandon
    The details
  • Hands On

    A NIGHT IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, December 30, 2025

    7:00 PM - 10:00 PM

    Nut FreeShellfish Free

    Overview :

    In this class you will learn to cook some of the best of Italian cuisine; starting out with a delicious white bean dip, make your own pappardelle by hand, and then finish the night off with a traditional tiramisu that you can recreate time and time again!

    • White Bean Dip with Crostini
    • Chicken Saltimbocca
    • Fresh Handmade Egg Pasta
    • Pappardelle alla Bolognese
    • Tiramisu

    Adi Boker
    The details
  • Chef Competition

    LIVE 3 COURSE CHEF COMPETITION FEATURING HIGH END MYSTERY BASKET: CHEF ERIN VS. CHEF BRANDON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, December 31, 2025

    6:00 PM - 9:00 PM

    Overview :

    This is a one of a kind iteration of our usual chef competitions. This night will feature high end mystery basket ingredients for the chefs to utilize. As usual, two of our chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. This competition will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated.

    Chef Erin vs. Chef Brandon
    The details
  • Dining Event

    NEW YEAR’S EVE DINNER ON THE ROOFTOP – 8:00 PM SEATING

    Hudson Table Hoboken

    Wednesday, December 31, 2025

    8:00 PM - 9:55 PM

    Overview :

    Join us for a delicious multi-course plated dinner to start off the new year! This event will take place on our newly renovated fully enclosed rooftop with NYC views! We kindly ask that all guests finish their meals by 10 pm so that our staff can make it home to celebrate the holiday with their families and friends.

    • Hors D’oeuvre:
    • Sunchoke Soup – roasted grapes, squash seed crumble, chili oil
    • Appetizer:
    • Winter Harvest Salad – hummus, delicata squash, pomegranate vinaigrette, candied pecans
    • Pasta Course:
    • Truffle Cavatelli – champagne, maitakes, dried cherries, pecorino
    • Entrée Choice of: (Select One):
    • Pan-Seared Halibut – chestnut purée, beets, crispy kale, citrus relish
    • Braised Short Rib – creamed artichokes, corn fritter, bell pepper, cranberry jus
    • Charred Cabbage – freekeh, smoked romesco, tarragon crème fraîche, kataif
    • Dessert:
    • Cinnamon Mascarpone Cake – dark chocolate, hazelnut, cassis ice cream, apple pate de fruit

    Alexis Sicklick
    The details
  • Dining Event

    NEW YEAR’S EVE DINNER ON THE ROOFTOP – 5:30 PM SEATING

    Hudson Table Hoboken

    Wednesday, December 31, 2025

    5:30 PM - 7:30 PM

    Overview :

    Join us for a delicious multi-course plated dinner to start off the new year! This event will take place on our newly renovated fully enclosed rooftop with NYC views! We kindly ask that all guests finish their meals within 2 hours so that our staff has time to prepare the space for the later seating.

    • Hors D’oeuvre:
    • Sunchoke Soup – roasted grapes, squash seed crumble, chili oil
    • Appetizer:
    • Winter Harvest Salad – hummus, delicata squash, pomegranate vinaigrette, candied pecans
    • Entrée Choice of: (Select One):
    • Pan-Seared Halibut – chestnut purée, beets, crispy kale, citrus relish
    • Braised Short Rib – creamed artichokes, corn fritter, bell pepper, cranberry jus
    • Charred Cabbage – freekeh, smoked romesco, tarragon crème fraîche, kataif
    • Dessert:
    • Cinnamon Mascarpone Cake – dark chocolate, hazelnut, cassis ice cream, apple pate de fruit

    Alexis Sicklick
    The details

Check It!

Newly Renovated All Season Rooftop!

Host your next event with us or come in for dinner, or a movie night!

Public Rooftop Dining