Schedule
Your
Experience

  • Hands On

    BRUNCH AT RUSS & DAUGHTERS – HANDS ON

    Hudson Table Brooklyn

    Saturday, May 1, 2021

    11:00 AM - 2:00 PM

    If you’ve been to NYC for brunch, it’s likely you’ve had brunch at Russ & Daughters.  With their classic Jewish fare from smoked fishes to the best rye, it’s a break from the standard brunch spread.  You’ll learn the art of bagel making, how to put together the best latke spread, and even cure your own salmon to enjoy at home.
    • Potato Latkes with Crème Fraiche & Homemade Applesauce
    • Perfectly Poached Eggs
    • Homemade Bagels
    • Cured Salmon with all the Fixins!
    Luis Crousillat
    The details
  • Dining Event

    7 COURSE CHEF’S TABLE (WINE PAIRING INCLUDED) WITH CHEF DAVE: SPRING IS HERE!

    SOLD OUT

    Hudson Table Brooklyn

    Saturday, May 1, 2021

    7:00 PM - 10:00 PM

    Sit back and enjoy as Chef Dave finishes off each dish. This 7-course meal will focus on seasonality and amazing spring flavors. All tables will be socially distant and there will be the option for a "chefs counter" upgrade with all other tables being in our open kitchen. This price is per person and includes a wine pairing for each course.
    • okonomiyaki. carrot katsuobushi. english pea
    • wild mushroom. blue crab. sourdough
    • spring chicken. dr pepper. smoke
    • sweet potato biscuit. duck fat. caviar
    • gulf prawn. nashville hot spice. whipped goat milk
    • kurobuta pork. rhubarb. sunchoke
    • frozen labneh. beetroot. cardamom
    David Maihle
    The details
  • Dining Event

    INDUSTRY NIGHT – DIM SUM (INDOOR DINING EVENT)

    Hudson Table Brooklyn

    Sunday, May 2, 2021

    6:00 PM - 11:00 PM

    Calling all food and beverage employees, owners, and managers! Join us for a family-style meal featuring Dim Sum! This meal is perfect for sharing and will be served in our limited seating indoor dining room. All non industry people are welcome as well but all employees who can show they are currently employed in the food and beverage industry will get a discount on beer and wine for the night!
    • Cantoniese Fried Chicken - garlic chive
    • Xiaolongbao - roasted pork
    • Miso Soup - shrimp cakes
    • Radish Cake
    • Scallion Pancakes
    David Maihle
    The details
  • Dining Event

    INDUSTRY NIGHT – DIM SUM (INDOOR DINING EVENT)

    Hudson Table Brooklyn

    Monday, May 3, 2021

    6:00 PM - 11:00 PM

    Calling all food and beverage employees, owners, and managers! Join us for a family-style meal featuring Dim Sum! This meal is perfect for sharing and will be served in our limited seating indoor dining room. All non industry people are welcome as well but all employees who can show they are currently employed in the food and beverage industry will get a discount on beer and wine for the night!
    • Cantoniese Fried Chicken - garlic chive
    • Xiaolongbao - roasted pork
    • Miso Soup - shrimp cakes
    • Radish Cake
    • Scallion Pancakes
    David Maihle
    The details
  • Dining Event

    TACO TUESDAY (FAMILY STYLE DINNER)

    Hudson Table Brooklyn

    Tuesday, May 4, 2021

    6:30 pm - 10:30 pm

    Join us for a family-style meal featuring dishes to celebrate Taco Tuesday! This meal is perfect for sharing (each party will be served their own platters) and will be served in our open kitchen.
    • Mole Poblano Con Pollo
    • Carnitas de Cerdo
    • Curtido
    • Frijoles y Arroz
    • Horchata Tres Leches
    David Maihle
    The details
  • Dining Event

    CINCO DE MAYO – TACOS (FAMILY STYLE DINNER)

    Hudson Table Brooklyn

    Wednesday, May 5, 2021

    6:30 PM - 10:30 PM

    Join us for a family-style meal featuring dishes to celebrate Taco Tuesday! This meal is perfect for sharing (each party will be served their own platters) and will be served in our open kitchen.
    • Mole Poblano Con Pollo
    • Carnitas de Cerdo
    • Curtido
    • Frijoles y Arroz
    • Horchata Tres Leches
    David Maihle
    The details
  • Hands On

    CLASSIC NOLA – HANDS ON

    Hudson Table Brooklyn

    Thursday, May 6, 2021

    6:30 PM - 9:30 PM

    New Orleans is rich in tradition and bold in flavors. These are some of the most classic dishes from the Bayou from Shrimp and Grits to a classic Jambalaya to die for!
    • Nola BBQ Shrimp & Grits
    • Creole Deviled Eggs
    • Classic Jambalaya
    • Classic Sausage Boudin
    • Beignets
    Luis Crousillat
    The details
  • Kids

    MAY 7TH: MOMMY & ME: MOTHER’S DAY TEA PARTY

    Hudson Table Brooklyn

    Friday, May 7, 2021

    10:00AM - 11:30AM

    Calling all moms (dads & caretakers)!   Come join us with your 2-4 year olds to make 2 types of tea sandwiches, mini chocolate chip scones, and hibiscus iced tea.  We'll also make a vegetable and fruit print card.  Price is for one adult and up to 2 children between 2-4 years old.
    • Veggie confetti tea sandwiches
    • Strawberry cream cheese hearts
    • Mini chocolate chip scones
    • Vegetable & Fruit print card
    Stephanie Wright
    The details
  • Hands On

    COUPLES NIGHT OUT: SPANISH TAPAS

    Hudson Table Brooklyn

    Friday, May 7, 2021

    6:30 pm - 9:30 pm

    Our Night Out classes are special cooking classes where most of the prep-work is done for you (Wahoo! no need to measure out every little ingredient) You still have to do some cooking though, but these classes are meant to be like interactive dinners where you are doing a little bit of grilling, a little bit of dredging….. little bits that end in a whole lot of fun. Tonight on the menu...
    • Manchego Cheese - with Membrillo
    • Ham and Cheese Croquettes
    • Baked mussels topped - with a rich seafood sauce
    • Seafood Rice - with shrimp, squid, scallops & Spanish paprika
    Luis Crousillat
    The details
  • Hands On

    CLASSIC SURF AND TURF – HANDS ON

    Hudson Table Brooklyn

    Saturday, May 8, 2021

    6:30 PM - 9:30 PM

    Join us for a classic take on today's popular Surf and Turf.  We will start out by showing you how to poach a lobster tail, then take you through the process of getting a nice sear on a juicy steak, and finish off by lighting up the stage with our bananas foster flambé!  A little asparagus and some truffled mashed potatoes never hurt anyone either...
    • Poached Lobster Tail
    • NY Strip with Tarragon Butter
    • Truffled Mashed Potatoes
    • Grilled Asparagus
    • Bananas Foster Flambé - Partial Demo
    Luis Crousillat
    The details