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CHICKEN BUTCHERY – HANDS ON - $110
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CHILI & FIXIN’S (DROP OFF) – AGES 4-7 - $80
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CHILI & FIXIN’S (DROP OFF) – AGES 8-14 - $80
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CHILI & FIXIN’S (INDIGENOUS PEOPLES’ DAY) – AGES 4-7 - $75
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CHILI & FIXIN’S (INDIGENOUS PEOPLES’ DAY) – AGES 8-14 - $75
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CHINESE TAKE OUT AT HOME WEEKLY MEAL FOR PICK UP: NO MODIFICATIONS (5 – 6 SERVINGS) - $95
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CHINESE TAKEOUT AT HOME WEEKLY MEAL FOR PICK UP (5 – 6 SERVINGS) - $95
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CHRISTMAS COCKTAIL MAKING CLASS - $75
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CHRISTMAS COCKTAILS – COCKTAIL MAKING CLASS - $75
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CINCO DE MAYO – TACOS (FAMILY STYLE DINNER) - $30
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CINCO DE MAYO WITH CHEF GUILLERMO MEJIA - $55
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CLAM BAKE – HANDS ON - $95
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CLAM BAKE – HANDS ON - $95
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CLASSIC BRUNCH – HANDS ON - $105
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CLASSIC BRUNCH – HANDS ON - $105
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CLASSIC BRUNCH – HANDS ON - $105
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