Hands On

WINTER STEAK FEAST – HANDS ON

• Date:Sunday, December 18, 2022 - 6:00 PM - 9:00 PM
• Featured Chef: Cassandra Quinlan

Overview:

Winter is here and we are beefing up, literally. This class will feature several cuts of meat, multiple cooking techniques and topping it off with veggies, and a sweet dessert that is sure to keep you warm!

Menu:

only 4 tickets left, book now

$ 95 PER PERSON