Hands On

SECRETS OF CHINESE STIR FRY – HANDS ON

Hudson Table Brooklyn
  • Date:Tuesday, October 1, 2024 - 7:00 PM - 10:00 PM
  • Featured Chef: Vlad Vaynkhadler

Overview:

Ever wonder how Chinese restaurants keep their shrimp tender and yet crispy on the outside? Join us for this class revealing the secrets and techniques of stir fry - including the proper use of a wok.

Menu:

$ 110 PER PERSON


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