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Menu:
- Monday:
- Smash burgers (Veggie burgers or Beyond Meat for vegetarians)
- Double-fried French Fries
- Greek salad
- Lemon Meringue Pie
- Snack: Stuffed french toast with strawberry sauce
- Tuesday:
- Perfect omelet (with different fillings)
- Crispy Hash browns
- Bacon Cheddar Chive Scones
- Cinnamon Rolls
- Snack: Japanese souffle pancakes
- Wednesday:
- Chile con carne
- Chips and queso
- Cornbread with honey-butter
- Chocolate-glazed doughnuts
- Snack: Spanakopita Triangles
- Thursday:
- Classic Grilled Cheese
- Tomato Soup
- Chocolate Malt and Vanilla Milkshakes
- Friday:
- Diner family meal!
Class Description: This camp will teach kids how to make a delicious diner food and by Friday create their own classic diner for their family. For the first half of the week, they'll learn baking and cooking skills by making things like donuts, classic burger, omelettes, and a perfect milkshake. Throughout the week they'll create their own diner with their own menu design and being creative by customizing dishes to serve to guests. On Friday we'll invite relatives or friends (up to 2 per child) to their diner where kids will serve up 3 dishes.
