Hands On

AMERICAN MODERN

Hudson Table Brooklyn
  • Date:Tuesday, March 10, 2020 - 6:30 pm - 9:30 pm
  • Featured Chef: Kelly Zavala

Overview:

Learn the secrets of the modern American restaurant chef where seasonal ingredients are used to jazz up traditional dishes.  You'll explore classic culinary techniques to create a menu with bold flavors and textures.

Menu:

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$ 90 PER PERSON


Event Sold Out
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