Kids Class

COOKING AROUND NORTH AMERICA AFTER SCHOOL SERIES: 19 CLASSES (ages 8 – 14) (DROP OFF)

• Date:Monday, January 5, 2026 - 3:45 PM - 5:15 PM
• Featured Chef: Hudson Table Staff

Overview:

Join us for this class where we'll be cooking food from around North America!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice.

DATES: Jan 5, 12, 26, Feb 2, 9, 23, Mar 2, 9, 16, 23, 30 Apr 13, 20, 27, May 4, 11, 18, June 1, 8 (No class: 1/19, 2/16, 4/6, 5/25)

Menu:

Add school pickup below

None School pickup from Brooklyn Arbor (+$190.00) School pickup from PS 31 (+$190.00)

$ 1425 PER PERSON