Hands On

NOCHE EN COLOMBIA – HANDS ON

Hudson Table Brooklyn
  • Date:Tuesday, April 30, 2024 - 6:30 PM - 9:30 PM
  • Featured Chef: Jose Gaona

Overview:

Colombian national cuisine is as diverse as its climate, landscapes, and cultural expressions. In this class, we will explore the Bandeja Paisa, one of the most popular dishes in the country. This dish is said to be enough food to eat for a week. Let's find out if that is true, si?

Menu:

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$ 110 PER PERSON


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