Hands On

HANDMADE PASTA II – HANDS ON

• Date:Saturday, March 25, 2023 - 10:45 am - 1:45 pm
• Featured Chef: John Creger

Overview:

Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of Handmade Pasta I required in order to take this class. This menu concludes with a delicious Affogato!

Menu:

only 4 tickets left, book now

$ 90 PER PERSON