Hands On

CRUISING THE MEDITERRANEAN – HANDS ON

• Date:Sunday, November 5, 2023 - 5:30 PM - 8:30 PM
• Featured Chef: Pablo Nealon

Overview:

This coastal region has one of the most appetizing cuisines in the world. In this class, we will explore dishes from kabobs and hummus to Spanakopita. Join us for a delicious cruise around the Mediterranean.

Menu:

$ 95 PER PERSON