Hands On

CRUISING THE MEDITERRANEAN – HANDS ON

Hudson Table Stamford
  • Date:Saturday, January 17, 2026 - 10:30 AM - 1:30 PM
  • Featured Chef: Cristian Petitta
Nut FreePork Free

Overview:

This coastal region has one of the most appetizing cuisines in the world. In this class, we will explore dishes from kabobs and hummus to Spanakopita. Join us for a delicious cruise around the Mediterranean.

Menu:

$ 115 PER PERSON


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