Hands On

COZY WINTER DINNER – HANDS ON

• Date:Wednesday, January 14, 2026 - 6:45 PM - 9:45 PM
• Featured Chef: Pablo Nealon

Overview:

When the weather is starting to turn cold these dishes are sure to warm you up. Learn how to step up your cooking techniques with a warming slow roasted tomato soup followed by a confit chicken dish that will just melt in your mouth.

Menu:

$ 115 PER PERSON