
Hands On
CLAM BAKE – HANDS ON
Hudson Table Stamford
- Date:Wednesday, July 3, 2024 - 6:30 PM - 9:30 PM
- Featured Chef: Cristina Salatino
Overview:
Learn how to create a classic New England Clam Bake. Start off with Clam Chowder and Lobster Toast before we steam a melange of seafood traditionally used in an authentic Nantucket Style Clam Bake. We'll finish off the evening with warm Classic Beignets!
Menu:
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