Schedule
Your
Experience

  • Movie Night

    ROOFTOP MOVIE – BEETLEJUICE

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, October 27, 2021

    6:30 PM - 9:00 PM

    Join us for a movie on our beautiful rooftop! Doors will open at 6:30pm and all guests will be served food in picnic boxes and be able to enjoy the view and BYOB. The movie will begin around 7:00 pm (pending sunset). We will have beach chair seats available as well as table seating for anyone who prefers.
    • Fall Charcuterie Box Spiced
    • Butternut Squash Soup - creme fraiche, brioche croutons
    • Meatball Baked Ziti - spicy sausage, marinara, mozzarella, ricotta, pecorino
    • Pumpkin & Pecan Blondies - dark chocolate, cinnamon & nutmeg chantilly
    • Hot Apple Cider
    • Popcorn
    Sam Landwehr
    The details
  • Movie Night

    ROOFTOP MOVIE – SCREAM (6:30 PM)

    Hudson Table Hoboken

    Thursday, October 28, 2021

    6:30 PM - 8:30 PM

    Join us for a movie on our beautiful rooftop! Doors will open at 6:30pm and all guests will be served food in picnic boxes and be able to enjoy the view and BYOB. The movie will begin around 7:00 pm. We will have beach chair seats available as well as table seating for anyone who prefers.
    • Charcuterie and Cheese Board
    • Butternut Squash Soup with Crème Fraiche and Pepitas
    • Rigatoni alla Vodka
    • Pumpkin Spice Cupcake
    • Popcorn
    • Hot Apple Cider
    Koray Karakilic
    The details
  • Hands On

    ITALIAN SEAFOOD FEAST – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, October 28, 2021

    7:00 pm - 10:00 pm

    Traverse the Italian coast in this seafood exploration with classic Italian flavors.  You’ll learn the tricks to crispy calamari, perfectly cooked mussels and shrimp, and fragrant broths and sauces.  There’s a reason these dishes have been around for ages - come find out why!
    • Cornmeal Crusted Calamari
    • Steamed Mussels in Tomato Garlic Broth
    • Shrimp Fra Diavolo over Linguini
    • Sole Piccata
    Sam Landwehr
    The details
  • Movie Night

    ROOFTOP MOVIE – HOCUS POCUS (9:15 PM – POPCORN AND HOT APPLE CIDER)

    Hudson Table Hoboken

    Thursday, October 28, 2021

    9:15 pm - 11:15 pm

    Join us for a movie on our beautiful rooftop! Doors will open at 9:15pm and all guests will be served popcorn and help your self hot apple cider. The movie will begin around 9:30 pm. We will have beach chair seats available (chairs provided).
    • Popcorn
    • Hot Apple Cider
    Koray Karakilic
    The details
  • Movie Night

    ROOFTOP MOVIE – HOCUS POCUS (9:30 PM – POPCORN AND HOT APPLE CIDER)

    Hudson Table Hoboken

    Friday, October 29, 2021

    9:15 - 11:15 PM

    Join us for a movie on our beautiful rooftop! Doors will open at 9:15pm and all guests will be served popcorn and help your self hot apple cider. The movie will begin around 9:30 pm. We will have beach chair seats available (chairs provided) as well as table seating for anyone who prefers.
    • Popcorn
    • Hot Apple Cider
    Koray Karakilic
    The details
  • Outdoor Dining Event

    NEW ORLEANS DINNER (INDOOR AND OUTDOOR SEATING) – 10/29

    Hudson Table Hoboken

    Friday, October 29, 2021

    6:30 PM - 10:00 PM

    This meal is perfect for sharing with friends/family and will be served on our outdoor patio (adjacent to the viaduct) or the option to dine indoors. Table selection will be first-come, first-served, and don't forget...BYO!
    • Charbroiled oysters with Parmesan, lemon, butter
    • Muffuletta beignets with olive remoulade
    • “Po boy salad” shredded lettuce, pickled cukes, tomato, crispy clams, French bread croutons, lemon, and Tobasco-y dressing
    • Shrimp, sausage, and blue crab gumbo over rice
    • Cafe du monde ice cream with rum whip and coffee crumble Optional add on Crawfish boil with corn, potatoes, and drawn butter
    • Optional add on Crawfish boil with corn, potatoes, and drawn butter
    Kelly Zavala
    The details
  • Movie Night

    ROOFTOP MOVIE – HOCUS POCUS (6:30 PM)

    SOLD OUT

    Hudson Table Hoboken

    Friday, October 29, 2021

    6:30 PM - 8:30 PM

    Join us for a movie on our beautiful rooftop! Doors will open at 6:30pm and all guests will be served food in picnic boxes and be able to enjoy the view and BYOB. The movie will begin around 7:00 pm. We will have beach chair seats available as well as table seating for anyone who prefers.
    • Charcuterie and Cheese Board
    • Butternut Squash Soup with Crème Fraiche and Pepitas
    • Rigatoni alla Vodka
    • Pumpkin Spice Cupcake
    • Popcorn
    • Hot Apple Cider
    Koray Karakilic
    The details
  • Hands On

    CALIFORNIA SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, October 29, 2021

    7:00 pm - 10:00 pm

    California cuisine is known for being light, bright, and health-conscious. In this class, we enjoy those vibrant flavors with dishes like Avocado and Citrus Salad to Sesame-Pepper Steak. Join us for some California love.
    • California Rolls
    • Sesame Pepper Steak
    • Sweet Potatoes with Miso Butter and Chives
    • Avocado/Citrus Salad
    • Chocolate/Hazelnut Torte
    Sara Kartzmer Fry
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, October 30, 2021

    12:00 PM - 3:00 PM

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.
    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese
    Kelly Zavala
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY MIKE BUSCIO

    Hudson Table Hoboken

    Saturday, October 30, 2021

    12:00 PM - 3:00 PM

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!
    • Curried Carrot and Ginger Soup with Crème Fraiche
    • Fall Avocado Toast: Grilled Sourdough, Feta Cheese, Arugula, Roasted Beets and Pomegranate Seeds
    • Creamy Scrambled Egg Tostada with Turkish Beef `Soujuk`, Chive Butter and Truffle Shaving
    • Orecchiette Bolognese with Pecorino Romano or Mozzarella Stuffed Meatballs in Marinara Sauce with Rosemary Focaccia
    • Pecan and Pumpkin Baklava accompanied and Hot Apple Cider
    Koray Karakilic
    The details
  • Dining Event

    ROOFTOP DINING: LIVE MUSIC BY JAMES CALLEO’S WIDELY GROWN

    Hudson Table Hoboken

    Saturday, October 30, 2021

    6:30 PM - 9:30 PM

    Join us on this rooftop with a view (if the weather is not above 60, we will be moving indoors at BWE North End) as the chef prepares 5 amazing courses served for your table while you listen some tunes courtesy of James Calleo's Widely Grown. The first set will be originals followed by music from Dark Side of the Moon. Music will be live from 6:30 to 9:0 pm. Don't forget to BYOB!
    • Beet and Spinach Salad: Pecan, Chevre, Crispy Shallots and Orange-Champagne Vinaigrette
    • Garlic Shrimp and Crispy Brussel Sprouts: Tahini Tarator, Pomegranate Seeds, and Lemon Vinaigrette
    • Butternut Squash: Orecchiette: Pancetta, Sage, Brown Butter, Garlic Breadcrumbs, Pecorino
    • Short ribs with Mushroom Risotto
    • Chocolate Lava Cake with Crème Chantilly
    Koray Karakilic
    The details
  • Hands On

    KOREAN BBQ – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, October 30, 2021

    7:00 PM - 10:00 PM

    Forget going to k-town or hmart for your Korean appetite. Learn the art of Korean bbqing in this class, where you will make marinades, clear noodles, and other Korean favorites.
    • Bulgolgi Marinated Short Ribs
    • Dak Bulgolgi Marinated Chicken Thighs
    • Japchae Stir Fried Vegetables with Noodles
    • Korean Egg Pancake
    • Steamed Rice
    • Quick Kimchee
    Sara Kartzmer Fry
    The details
  • Hands On

    FALL IN NEW YORK – HANDS ON

    Hudson Table Hoboken

    Sunday, October 31, 2021

    12:00 pm - 3:00 pm

    Fall in love with this menu! This evening features the season's greatest hits…Roasted Squash Soup, Chicken and Fennel, Baked Apples, and more.
    • Roasted Kabocha Squash Soup w/ Creme Fraiche and Pepitas
    • Escarole Salad w/ Apples, Pecorino, Rosemary-Walnuts
    • Roasted Garlic Chicken w/ Fennel
    • Salt Baked/ Fried Potatoes
    • Baked Apples w/ Cinnamon Oat Crumble
    Kelly Zavala
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY NICK RIFKEN

    Hudson Table Hoboken

    Sunday, October 31, 2021

    12:00 PM - 3:00 PM

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!
    • Curried Carrot and Ginger Soup with Crème Fraiche
    • Fall Avocado Toast: Grilled Sourdough, Feta Cheese, Arugula, Roasted Beets and Pomegranate Seeds
    • Creamy Scrambled Egg Tostada with Turkish Beef `Soujuk`, Chive Butter and Truffle Shaving
    • Orecchiette Bolognese with Pecorino Romano or Mozzarella Stuffed Meatballs in Marinara Sauce with Rosemary Focaccia
    • Pecan and Pumpkin Baklava accompanied and Hot Apple Cider
    Koray Karakilic
    The details
  • Hands On

    ADVANCED FLAVORS OF THAILAND – HANDS ON

    Hudson Table Hoboken

    Tuesday, November 2, 2021

    6:30 pm - 9:30 pm

    Whether you've taken our beginners Thai class, or want more authentic dishes for your repertoire, learn how to make your favorite Thai restaurant delicacies in this level two class.
    • Shrimp Tom Yum Soup
    • Massaman Chicken Curry
    • Vegetarian Pad Thai
    • Stir Fried Watercress
    • Coconut Custard - partially prepared
    Kelly Zavala
    The details
  • Hands On

    GAUCHO GRILLING – AN ARGENTINE ASADO – HANDS ON

    Hudson Table Hoboken

    Wednesday, November 3, 2021

    6:30 PM - 9:30 PM

    Cross the equator and traverse the Andes, and you'll find yourself in Gaucho country and the land of beef.  This class explores the flavors and techniques of Argentine grilling.
    • Beef & Chorizo Empanadas
    • Grilled Bife de Chorizo (Strip Steak)
    • Chimichurri Sauce
    • Grilled Provoleta cheese
    • Rosemary Roasted Fingerling Potatoes
    • Dulce De Leche Brownies
    Kelly Zavala
    The details
  • Hands On

    PAELLA VALENCIANA AND CHURROS – HANDS ON

    Hudson Table Hoboken

    Wednesday, November 3, 2021

    7:00 pm - 10:00 pm

    Enjoy a night of learning the ins and outs of creating Spain’s iconic dish of sautéed Bomba rice, chorizo, chicken, pork, shrimp and mussels cooked in a rich broth.  End the night by enjoying some freshly made churros finished off with a chocolate sauce that will melt your heart.
    • Paella Valenciana
    • Churros con Chocolate
    Sara Kartzmer Fry
    The details
  • Hands On

    STEAK FEAST – HANDS ON

    Hudson Table Hoboken

    Thursday, November 4, 2021

    6:30 pm - 9:30 pm

    Fall is almost here and we are beefing up, literally. This class will feature several cuts of meat, multiple cooking techniques and topping it off with veggies, and a sweet dessert that is sure to make you full!
    • NY Strip with Chive Butter
    • Roasted Asparagus w/ Brown Butter Breadcrumbs & Olive Tapenade
    • Truffled Mashed potatoes
    • Escarole Salad with Apples, Pecorino and Walnuts
    • Classic Strawberry Shortcakes
    Kelly Zavala
    The details
  • Hands On

    AN EVENING ON THE ITALIAN RIVIERA – HANDS ON

    Hudson Table Hoboken

    Thursday, November 4, 2021

    7:00 pm - 10:00 pm

    If you think Monaco is beautiful, join us for an evening celebrating the even more stunning Italian Riviera, anchored by the beautiful beaches of San Remo and the charming cliffside villages of Cinque Terre. While the Ligurian landscape is breathtaking, the food of this province of Italy is even more tantalizing - dripping with grassy olive oils, brightened with lemon, and bursting with fresh local seafood.
    • Antipasto Platter
    • Handmade Farfalle Pasta with a Duo of Pestos
    • Ligurian Seafood Stew
    • Lemon Tiramisu
    Sam Landwehr
    The details
  • Dining Event

    BWE NORTH END DINING WITH LIVE MUSIC BY JAMES CALLEO

    Hudson Table Hoboken

    Thursday, November 4, 2021

    7:00 pm - 10:00 pm

    Join us at the beautifu BWE North End (Located at 1401 Adams Street, up the street from Hudson Table) as our chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of James Calleo. The music will be live from 7:00 pm to 10:00 pm. There will be an option to choose indoor dining (live music will be heard indoors) or outdoors with heat lamps. Don't forget to BYOB!
    • Chicory and Buratta: D`Anjou Pear,Castel Franco,Endive,Frisee and Calamansi Vinaigrette
    • Scallops and Macadamia: Smoked Creme Fraiche, Salt Baked Fingerling
    • Butternut Squash Rigotini: Truffles and Ricotta Salata
    • Braised Short Ribs: Mascarpone Polenta, Crispy Shallots, Pomegranate Reduction
    • Warm Carrot Cake: Mascarpone and Pine Honey
    Koray Karakilic
    The details
  • Hands On

    COUPLES NIGHT OUT: DINNER IN THE ETERNAL CITY OF LOVE – HANDS ON

    Hudson Table Hoboken

    Friday, November 5, 2021

    7:00 PM - 10:00 PM

    Let your taste buds do the traveling, as you prepare and enjoy dinner like the Romans do. Your classic Italian meal starts with an antipasto, followed by a pasta course, then a traditional meat course. Finish with a creamy tiramisu. Bring your appetites for this one!
    • Artichoke Bruschetta
    • Pasta all'Amatriciana
    • Mini Porchetta
    • Tiramisu
    Sam Landwehr
    The details
  • Dining Event

    BWE NORTH END DINING WITH LIVE MUSIC BY RORY D’LASNOW

    Hudson Table Hoboken

    Friday, November 5, 2021

    7:00 PM - 10:00 PM

    Join us at the beautifu BWE North End (Located at 1401 Adams Street, up the street from Hudson Table) as our chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Rory D'Lasnow. The music will be live from 7:00 pm to 10:00 pm. There will be an option to choose indoor dining (live music will be heard indoors) or outdoors with heat lamps. Don't forget to BYOB!
    • Chicory and Buratta: D`Anjou Pear,Castel Franco,Endive,Frisee and Calamansi Vinaigrette
    • Scallops and Macadamia: Smoked Creme Fraiche, Salt Baked Fingerling
    • Butternut Squash Rigotini: Truffles and Ricotta Salata
    • Braised Short Ribs: Mascarpone Polenta, Crispy Shallots, Pomegranate Reduction
    • Warm Carrot Cake: Mascarpone and Pine Honey
    Koray Karakilic
    The details
  • Hands On

    DIM SUM – HANDS ON

    Hudson Table Hoboken

    Saturday, November 6, 2021

    11:00 am - 2:00 pm

    One of the most popular eats in Chinese culture is dim sum. In this class, you will learn to make various small bites that will make you understand why it is said the meaning of dim sum is to "touch the heart."
    • Shrimp Shumai
    • Bok Choy Garlic and Ginger Stir fry
    • Bacon and Egg Fried Rice
    • Steamed Pork and Shiitake Dumplings
    • Black Vinegar Dipping Sauce
    Sam Landwehr
    The details
  • Dining Event

    BWE NORTH END DINING WITH LIVE MUSIC BY MICHAEL MURPHY

    Hudson Table Hoboken

    Saturday, November 6, 2021

    7:00 PM - 10:00 PM

    Join us at the beautifu BWE North End (Located at 1401 Adams Street, up the street from Hudson Table) as our chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Michael Murphy. The music will be live from 7:00 pm to 10:00 pm. There will be an option to choose indoor dining (live music will be heard indoors) or outdoors with heat lamps. Don't forget to BYOB!
    • Chicory and Buratta: D`Anjou Pear,Castel Franco,Endive,Frisee and Calamansi Vinaigrette
    • Scallops and Macadamia: Smoked Creme Fraiche, Salt Baked Fingerling
    • Butternut Squash Rigotini: Truffles and Ricotta Salata
    • Braised Short Ribs: Mascarpone Polenta, Crispy Shallots, Pomegranate Reduction
    • Warm Carrot Cake: Mascarpone and Pine Honey
    Koray Karakilic
    The details
  • Hands On

    COUPLES BRUNCH – HANDS ON

    Hudson Table Hoboken

    Sunday, November 7, 2021

    11:00 AM - 2:00 PM

    Turn your weekend brunch into an interactive experience with someone special.  Our brunch class hits all the right notes with a savory duck confit with bitter greens, our decadent créme brûlée french toast, buttery popovers with compound butter, and your classic hash browns.  We'll demystify the poached egg and cover lots of technique. Mimosas optional!
    • Crème Brûlee French Toast
    • Duck Confit and Poached Eggs over Salad Greens
    • Buttermilk Popovers with Raspberry Butter
    • Hash Browns
    Natalie Delgado
    The details
  • Hands On

    DONUT MAKING 101 – HANDS ON (12+ ALLOWED)

    Hudson Table Hoboken

    Sunday, November 7, 2021

    5:00 pm - 8:00 pm

    Learn how easy it is to make fresh donuts in this baking class. You will prepare different fillings, and have a variety of toppings to build your perfect donut! **For this class we welcome kids to sign up with their parents 12+**
    • Yeasted Donut Dough
    • Cake Donut Dough
    • Flavored Pastry Creams & Toppings
    Natalie Delgado
    The details
  • Hands On

    A NIGHT IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 7, 2021

    6:00 PM - 9:00 pm

    In this class you will hit some of the best tastes of Italy, starting out with a delicious white bean dip, continue on to our classic pappardelle bolognese from our Handmade Pasta class and then finish the night off with a traditional tiramisu that you can recreate time and time again!
    • Classic White Bean dip on toasted baguettes
    • Chicken Saltimbocca
    • Pappardelle Bolognese
    • Traditional Tiramisu
    Michele Iammatteo
    The details
  • Hands On

    TASTE OF HAWAII – HANDS ON

    Hudson Table Hoboken

    Tuesday, November 9, 2021

    6:30 PM - 9:30 PM

    Hawaiian food is a melting pot of influences from Asia and Europe and locally grown ingredients, creating a vibrant historical cuisine. From the Japanese-American poke and spam musubi to the Portuguese born malasada, it's full of fresh, fun and funky flavors that will transport your taste buds to the sands of the Central Pacific.
    • Poke Bowl Salad
    • Kalua Pork with Cabbage
    • Grilled Short Rib
    • Hawaiian Fried Rice with Asian Sausage & Spam
    • Malasada with Coconut Cream
    Kelly Zavala
    The details
  • Hands On

    SPICES OF INDIA – HANDS ON

    Hudson Table Hoboken

    Wednesday, November 10, 2021

    6:30 PM - 9:30 PM

    Experience the wide range of flavors and spices that this diverse country has to offer. This extensive menu guarantees tastes of some of the best of classic Indian dishes from the always delicious Samosa to a delicious rendition of the Chicken Tikka Masala, you will be sure to leave with a full stomach!
    • Chicken Tikka Masala
    • Vegetable Samosas
    • Naan Bread
    • Palak Paneer (Spinach with Cheese)
    • Mango Lassi
    Sam Landwehr
    The details
  • Hands On

    PERUVIAN CEVICHE – HANDS ON

    Hudson Table Hoboken

    Thursday, November 11, 2021

    6:30 pm - 9:30 pm

    Come learn how to make Ceviche like a pro. Join us for our Peruvian Ceviche dinner. Start the meal with a warm purple Peruvian potato salad with salt cod. Find out industry secrets to how to make shrimp ceviche the right way. Finish the meal with a tart lemon cake with sweet dulce de leche.
    • Purple Peruvian Potato Salad with Salt Cod
    • Shrimp Ceviche
    • Chamomile Scented Quinoa
    • Lemon Cake with Dulce de Leche
    Kelly Zavala
    The details
  • Hands On

    A NIGHT IN ROME – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, November 11, 2021

    7:00 PM - 10:00 PM

    Romans often describe their local cuisine as “food of the people.” This night features simple ingredients that make complex flavors like Cacio e Pepe, and prosciutto and sage for Saltimbocca alla Romana. Una notte perfetta e romantica for you and your partner!
    • Suppli - Fried rice balls with pancetta and pecorino
    • Broccoli Strascinati - Pan roasted broccoli with hot peppers and olive oil
    • Cacio e pepe - Classic pasta dish with black pepper and Pecorino Romano
    • Torta Rustica Di Miele - Traditional roman apple cake
    Sam Landwehr
    The details
  • Dining Event

    BWE NORTH END DINING WITH LIVE MUSIC BY MATT MCMICKLE

    Hudson Table Hoboken

    Thursday, November 11, 2021

    7:00 PM - 10:00 PM

    Join us at the beautifu BWE North End (Located at 1401 Adams Street, up the street from Hudson Table) as our chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Matt McMickle. The music will be live from 7:00 pm to 10:00 pm. There will be an option to choose indoor dining (live music will be heard indoors) or outdoors with heat lamps. Don't forget to BYOB!
    • Beets and Buratta: Salt Baked Rainbow Beets, Burrata and Rose Labneh
    • Charred Octopus: Braised Rubico Beans, Chorizo and Pimenton Remoulade
    • Butternut Squash Orechiette: Pancetta, Brown Butter Sage, Urfa and Garlic Breadcrumbs
    • Braised Short Ribs: Mascarpone Polenta, Crispy Shallots, Pomegranate Reduction
    • Pumpkin Cheesecake
    Koray Karakilic
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF CHRISTINA VS. CHEF KELLY

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 12, 2021

    6:30 PM - 9:30 PM

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else!
    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated
    Chef Christina and Chef Kelly
    The details
  • Dining Event

    BWE NORTH END DINING WITH LIVE MUSIC BY MIKE BUSCIO

    Hudson Table Hoboken

    Friday, November 12, 2021

    7:00 PM - 10:00 PM

    Join us at the beautifu BWE North End (Located at 1401 Adams Street, up the street from Hudson Table) as our chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Matt McMickle. The music will be live from 7:00 pm to 10:00 pm. There will be an option to choose indoor dining (live music will be heard indoors) or outdoors with heat lamps. Don't forget to BYOB!
    • Beets and Buratta: Salt Baked Rainbow Beets, Burrata and Rose Labneh
    • Charred Octopus: Braised Rubico Beans, Chorizo and Pimenton Remoulade
    • Butternut Squash Orechiette: Pancetta, Brown Butter Sage, Urfa and Garlic Breadcrumbs
    • Braised Short Ribs: Mascarpone Polenta, Crispy Shallots, Pomegranate Reduction
    • Pumpkin Cheesecake
    Koray Karakilic
    The details
  • Hands On

    WARM WINTER DISHES

    Hudson Table Hoboken

    Friday, November 12, 2021

    7:00 pm - 10:00 pm

    Warm up on a cold night! These simple warming recipes with bold and refreshing flavors will be sure to comfort your evening. End off with something sweet as we teach you how to make a beautiful classic apple crisp.
    • Warm Beet & Apple Salad, Mustard Vinaigrette
    • Brussel Sprouts with Roasted Garlic, Bacon & Corn Cheddar Dust
    • Hearty Kale, White Bean, and Sausage Stew
    • Warm Apple Crisp
    Sam Landwehr
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON – 11 AM

    Hudson Table Hoboken

    Saturday, November 13, 2021

    11:00 AM - 2:00 PM

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.
    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese
    Christina Miros
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON – 12 PM

    Hudson Table Hoboken

    Saturday, November 13, 2021

    12:00 pm - 3:00 pm

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.
    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese
    Michele Iammatteo
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON CLASS

    Hudson Table Hoboken

    Sunday, November 14, 2021

    11:00 am - 2:00 PM

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone.
    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Affogato La Caffe
    Natalie Delgado
    The details
  • Hands On

    THAI STREET FOOD – HANDS ON

    Hudson Table Hoboken

    Sunday, November 14, 2021

    5:30 pm - 8:30 pm

    It has been said that the best sois (streets) to live on are the ones with the most street food. Join us on this culinary journey through Thailand where we will explore all of the sweet, sour, and spicy flavors this foodie paradise has to offer.
    • Kai Jeow - Golden fried thai omelette with minced pork, chiles and fish sauce
    • Moo-Ping - Thai pork swewers with sweet soy, lime, and chiles
    • Gai Tod - Thai fried chicken wings with chili dipping sauce and cilantro
    • Kluay Tod - Fried bananas with sesame and coconut
    Natalie Delgado
    The details