Hudson Table Philadelphia
Friday, June 12, 2026
10:30 AM - 1:30 PM
Strands, tubes, ribbons, stuffed, or dumpling-style. Dive in deep in this workshop where you’ll learn the ins and outs of creating the perfect fresh pasta. You will learn the end-to-end process from kneading basic doughs, to rolling out sheets of golden dough, to cutting a variety of shapes, each demonstrating a different technique. This workshop-style class will send each student home with a batch of each shape of pasta to cook at home.
- Fresh Handmade Egg Pasta
- Linguine
- Agnolotti
- Orecchiette
- Gnocchi
Hudson Table Philadelphia
