Hands On

A NIGHT IN ROME

• Date:Friday, March 13, 2020 - 6:30 pm - 9:30 pm
• Featured Chef: Benjamin Flesch

Overview:

Romans often describe their local cuisine as “food of the people.” This night features simple ingredients that make complex flavors like Cacio e Pepe, and prosciutto and sage for Saltimbocca alla Romana. Una notte perfetta e romantica for you and your partner!  

Menu:

$ 90 PER PERSON