Hands On

HANDMADE PASTA II

Hudson Table Philadelphia
  • Date:Sunday, February 9, 2020 - 11:00 am - 2:30 pm
  • Featured Chef: Benjamin Flesch

Overview:

Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone..

Menu:

  • Pan-Seared Gnocchi with Brown Butter and Sage
  • Roasted Red Pepper Pasta Alfredo
  • Lamb and Mint Cannelloni
  • Chocolate Ravioli with Vanilla Mascarpone

Get notified if any tickets become available

$ 90 PER PERSON


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