Hands On

A NIGHT IN ITALY – HANDS ON

• Date:Tuesday, March 15, 2022 - 6:30 PM - 9:30 PM
• Featured Chef: Doug Brown

Overview:

In this class you will hit some of the best tastes of Italy, starting out with a delicious white bean dip, continue on to our classic pappardelle bolognese from our Handmade Pasta class and then finish the night off with a traditional tiramisu that you can recreate time and time again!

Menu:

only 4 tickets left, book now

$ 90 PER PERSON