Hands On

STEAK FEAST

• Date:Sunday, September 8, 2019 - 5:30 pm - 8:30 pm
• Featured Chef: Kelly Zavala

Overview:

Fall is almost here and we are beefing up, literally. This class will feature several cuts of meat, multiple cooking techniques and topping it off with veggies, and a sweet dessert that is sure to make you full!

Menu:

only 2 tickets left, book now

$ 95 PER PERSON