Hands On

JAPANESE SURF AND TURF – HANDS ON

Hudson Table Philadelphia
  • Date:Saturday, July 24, 2021 - 6:30 pm - 9:30 pm
  • Featured Chef: Jessica Helga Ferraro

Overview:

Japanese cuisine is known for its uniqueness, delicacy, and seasonality. In this class, you will explore popular dishes from  beef to shrimp tempura that is sure to have you add Japan to the top of your foodie destination list.

Menu:

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$ 100 PER PERSON


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