Hands On
TUSCAN KITCHEN
Hudson Table Hoboken
- Date:Thursday, January 4, 2018 - 6:30 pm - 9:30 pm
- Featured Chef: Kelly Zavala
Overview:
No passport needed! Learn to recreate the beautiful, fresh flavors of the Tuscan countryside. Create a simple, fresh appetizer and learn the tricks to the best risotto. Set a hearty stew to a simmer, while you sear your steak to perfection. Close the meal by learning to poach fruit and create a classic, creamy wine sauce to serve alongside.
Menu:
Get notified if any tickets become available
Share this
Link copied to clipboard
