Hands On

STEAKHOUSE CLASSICS

Hudson Table Hoboken
  • Date:Sunday, August 28, 2016 - 5:30 pm - 8:30 pm
  • Featured Chef: Nicolle Walker

Overview:

Travel back in time and learn to recreate some of the classic dishes that made steak houses a luxurious special event.  Classic Steak Tartare is silky and sweet.  Wasabi gives old school mashed potatoes a hip new look and pairs beautifully with Seared Tuna Steaks.  Finish off your meal with rich but light Coffee Panna with a hip new twist.

Menu:

  • Classic Steak Tartare
  • Seared Tuna Steaks with Wasabi Mashed Potatoes
  • Green Beans with Warm Shallot Vinaigrette
  • Coffee Panna Cotta with Salted Caramel

Get notified if any tickets become available

$ 100 PER PERSON


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